Munch India’s culinary philosophy is centered on serving creative renditions of authentic and regional Indian dishes, while treating the ingredients with the utmost care and importance. We strive to highlight the diversity and complexities of Indian cuisine by preparing dishes that hail from the various different regions of the Indian subcontinent.The culinary vision of the Managing Partner/Executive Chef Diana Afroza and Managing Partner/ Sous Chef Nick Ahmed is to showcase complex Indian cuisine while also occasionally employing techniques from all over the world including. Our ingredients are sourced from local purveyors who provide us with products of exceptional quality, which we aim to showcase in every meticulously curated dish.
Take-out spot whipping up gourmet, locally sourced Indian dishes with many vegetarian options. Based on 59 reviews, the restaurant has received a rating of 4.9 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
3015 Shattuck Ave., Berkeley, CA 94705
Phone: (510) 564-7000
Website: http://munchindia.com/
Social Profile: 
Hours
| Friday |
5–9 PM |
| Saturday |
Closed |
| Sunday |
Closed |
| Monday
(Labor Day)
|
5–9 PM
Hours might differ
|
| Tuesday |
5–9 PM |
| Wednesday |
5–9 PM |
| Thursday |
5–9 PM |
Menu
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Photo Gallery
Reviews
Anshuman Pundir
This was the best meal I have had in the bay area.
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Kim Waigel
THE Best Indian restaurant I have ever tried. The place is small but cosy, the kitchen is open so you can see the preparation. The menu is rather small but changes frequently. Do not forget to book! A definite must go in Berkeley.
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Raymond Carbonneau Robles
Authentic, delicious, and well curated!
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Ms. Mage
Wonderful experience. Delicious food, great service.
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David Cronin
Really well-prepared, delicious Indian food. Amazing flavors, tasted very fresh and interesting. Probably the best Indian food I’ve ever had. Don’t be afraid if you don’t see the standards— everything we ordered was great.
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Matt Davis
I’ve been a big fan of Munch since their food truck days and am glad I can still get my fix from their brick and mortar. With their rotating menu there’s always something new and seasonal to try, but honestly the staple chana masala is my absolute favorite. The food is delicious and the folks are friendly; you can’t ask for much more.
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Anisha Sensa
Saying this is my favorite Indian restaurant seems like an understatement. Eating here makes me feel understood. Like I’m home.
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Ali Darvish
Phenomenal! The best Indian food I’ve had in the States. Each dish is tasty and unique, and it all crosses over between professional and homecooked in the best possible way. Highly recommended.
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Steven Zulim
This is the best Indian food I’ve ever had. I had the tandoori chicken with naan and basmati vegetable pulao. I didn’t know what I was missing all those times I had this at random places. This was clearly multiple notches above. The naan was extremely fresh and tasty and the rice was beyond perfect. I ordered on a whim since it’s the closest Indian place to me and wow so glad they’re here.
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Lynn McAlister
Take out only. Probably the most flavorful Indian food I’ve ever tried. Knocking off a star because of small portions. I think I’d need to eat one and a half of the vegetarian samplers to feel full, even with an appetizer.
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