IL Lusso Menu – Tallahassee, FL

Type : Restaurant

Location : Tallahassee, FL

Airy, upscale restaurant furnishing Italian-style meat & seafood mains, plus pasta & small plates. Based on 455 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

IL Lusso 32301

Address:
201 E Park Ave #100, Tallahassee, FL 32301

Phone: (850) 765-8620

Website:

Social Profile:

Hours

Saturday 5–10 PM
Sunday Closed
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM

Menu

Piccoli Morsi
Crudo Del Giorno
Caesar Salad
Garlic croutons | salt packed anchovy dressing
$9.00
Arancini
Pancetta | smoked tomato | whipped ricotta
$12.00
Insalata Gorgonzola
Iceberg wedge/ creamy gorgonzola dressing crispy pancetta | roasted tomato | red onion
$14.00
Zuppa Del Giorno $10.00
Charred Octopus
Eggplant | pickled pepper salt cured olive pistachio crumb
$13.00
Frito Misto
Calamari | lemon vegetables
$12.00
Pasta
Tagliolini Cacio E Pepe
Summer Squash & Ricotta Triangoli
Mussels | roasted garlic | parmesan reggiano | mint.
Lobster Cappelletti
Carrot and vanilla puree | tomato | fennel……..
Bucatini Alla Carbonara
Pancetta | parmesan reggiano | field peas | black pepper cured egg yolk.
Mafaldine
Meatballs | sherry | roasted red pepper | torn basil
Beet And Goat’s Cheese Agnolotti
Tarragon emulsion | radicchio.
Pappardelle
Beef bolognese | parmesan
Carne
Prime Delmonico Ribeye $50.00
Filetto $45.00
Wagyu Denver Steak $50.00
Grassfed N.y. Strip $45.00
Dry Aged Bone-In Filet $60.00
Bone-In Veal Parmesan $46.00
Prime Dry Aged Cowboy Ribeye $85.00
Entrees
Seared Scallops
Ciambatta | squid ink orecchiette cucumber and basil vinaigrette
$30.00
Springer Mountain Chicken
Summer vegetables | exotic mushrooms sauce supreme
$30.00
12oz Pork Ribeye
Spinach and ricotta gnudi | fava beans parmesan and pea cream
$35.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Veritas Aequitas
Food was delicious, and plated beautifully. Our server Eric was extremely knowledgeable and very fun to be around.

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D Lee
I’ll keep it short. This place has so far been the only consistent place in Tallahassee when it comes to food quality. Their presentation is beautiful and their dishes are all so flavorful with no blandness.

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Cynecia Welch
I chose to celebrate my husband’s birthday with a more intimate dinner experience and Il Lusso was the perfect place to be. The food, the ambiance, the staff, even the sun setting in our window gave us an unforgettable night of fine dining. Our waitress was very knowledgeable and welcoming. One of the best places to enjoy delicious food and an impeccable atmosphere in Tallahassee. Thank you for taking good care of us.

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Sean Stephens
Went for nephews Grad dinner so we grabbed a lot of starters. No one complained and the Misto Frito was really good. Sister and I tried Grouper Piccatta and agreed we would get it again. Our party of 8 was completely content. Service was noticeably good. Cheesecake dessert was a little small and the prices on everything were a little big. All in all a nice, pleasant evening.

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Christian Duplantis
Chef Owen recommended the Wagyu Denver which was fantastic and Steven made the drinks for us which were phenomenal! Chelsea was our server and she was well informed and new how to pair our wine! Eli was also a great help as well!!

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Ann VanderMeer
One of our favorite places to celebrate joyous occasions. Everything is top notch! The brussel sprouts are to die for. We get them every time.

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Jahna Richards
This was my first time trying authentic Italian cuisine, and it exceeded my expectations. The service was overall pleasant. The servers were charismatic and very knowledgeable of the entire menu. I decided to get the seafood mezzaluna and squid ink mafaldine. Both dishes were delicious. Cooked to perfection, and served aesthetically. I will definitely be returning. (Seafood mezzaluna on left squid ink on right)

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Eric M
Had an amazing experience at Il Lusso! Our server, Christian, was phenomenal – he was friendly, attentive, and made sure we had a wonderful dining experience. But what really stood out was the local knowledge and recommendations provided by Chelsea. She provided great insight into the Tallahassee area and recommended some must-do activities.

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129 Somers
Go for the Vermentino white wine. Pass on the octopus appetizer – it’s over-salted.

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Walter Class
Service was awesome, our table was small and too close to the table next to us. The charred octopus was spot on delicious and the baked Alaskan dessert was very good. I ordered the N.Y. strip it was overcooked on the crust otherwise it was flavorful.

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