Skipjack’s Menu – Foxborough, MA

Type : Seafood restaurant

Location : Foxborough, MA

From the beginning more than 30 years ago, Skipjack’s has been devoted to introducing Bostonians to a wide variety of the freshest seafood from around the world.

With an outdoor patio with views of Gillette Stadium, this location is surrounded by excitement. Just steps from the movie theater and nearby shops Skipjack’s offers easy access to everything Patriot Place offers.

Classic seafood dishes are the draw at this spacious contemporary standby with a relaxed atmosphere. Based on 594 reviews, the restaurant has received a rating of 4.2 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Skipjack's 02035

Address:
226 Patriot Pl, Foxborough, MA 02035

Phone: (508) 543-2200

Website:

Social Profile:

Hours

Monday

(Labor Day)
12–9 PM

Hours might differ
Tuesday 12–9 PM
Wednesday 12–9 PM
Thursday 12–9 PM
Friday 12–10 PM
Saturday 12–10 PM
Sunday 12–8 PM

Menu

Dinner Menu
Original Blackened Tuna Sashimi $13.00
Fried Calamari $13.00
Rhode Island Calamari
Zesty fried calamari tossed in the robust flavors of garlic butter and sliced cherry peppers
$13.00
Steamed Black Mussels
Simmered in saffron and fennel broth
$12.00
Clams Casino
Clams on the half shell, pancetta, leeks and breadcrumbs
$10.00
Thai Or Buffalo Chicken Wings $11.00
Skipjack’s Classic Crab Cake $15.00
Coconut Shrimp $14.00
Dan Dan Shrimp Dumplings
In Szechuan roasted peanut and chili sauce
$9.00
Seafood Minestrone
Hearty Tuscan-style vegetable soup brimming with shrimp and crab, simmered in a savory homemade lobster broth
$11.00
Skipjack’s Lobster Bisque
Rich and velvety bisque filled with a hearty portion of fresh lobster meat
$12.00
Chop Chop Salad $10.00
Green Goddess Salad
Tender Boston bibb lettuce, avocado, red radish, seedless cucumber and green goddess dressing
$10.00
Caesar Salad $9.00
Wedge Salad
Crisp iceberg lettuce wedge, blue cheese dressing, grape tomatoes, red onion and crisp smoked bacon
$10.00
Seafood Cobb Salad
Maine lobster, shrimp and smoked salmon arranged on a bed of gourmet greens, hard-boiled egg, avocado and crumbled blue cheese
$25.00
Lobster Salad Platter
Half-pound of lobster salad, garden greens and lemon thyme vinaigrette
$25.00
Greek Salad $11.00
Cherrystone Clams MA $2.00
Colossal Shrimp Cocktail $16.00
Jumbo Lump Crab Cocktail $19.00
Freeland Creek: PEI, Canada $3.00
Blue Yonders: Duxbury, MA $3.00
Gooseberry’s: PEI, Canada $3.00
Shucker’s Choice: Changes Daily
New England Seafood Platter
A hearty portion of scallops, shrimp, oysters, haddock and calamari served lightly fried and golden brown
$30.00
Native Scrod Fish & Chips $21.00
Fried Oysters $23.00
Skipjack’s Jumbo Lump Crab Cakes $28.00
Fresh Maine Lobster $42.00
Baked Stuffed
Baked with a buttery crabmeat and scallop stuffing. Add $7 per lobster
Skipjack’s Lobster Roll
A generous halfpound of our classic lobster salad served on a freshly baked homemade roll with sea salt French fries and cole slaw
$26.00
Wasabi Crusted Salmon
Spicy wasabi compliments this bold salmon dish, drizzled with miso vinaigrette and served with stir-fried vegetables
$27.00
Swordfish Au Poivre
Peppered swordfish steak served over fresh mushroom risotto
$31.00
Gingered Sea Bass
Flavorful & well-seasoned sea bass, with Asian vegetables and steamed white rice
$35.00
Barbecued Scallops
Garlic mashed potatoes and crispy onion strings
Grilled Mahi Mahi Teriyaki
Sweet and tender Mahi Mahi over soft Thai noodles, tossed with Asian vegetables and a savory peanut sauce
$26.00
Skipjack’s Combination
Our classic crab cake, Skipjack’s style swordfish and grilled jumbo shrimp
$28.00
Pasta Frutti Di Mare
Fresh scallops, shrimp, calamari and mussels simmered in pink lobster sauce, tossed with fresh spaghetti
$25.00
Baked Scrod Imperial
Native scrod topped with creamy lump crabmeat stuffing and sautéed spinach
$24.00
Broiled Seafood Combination
Haddock, scallops and shrimp topped with Monterey Jack cheese and lemon crumbs
$28.00
Sushi Bento
Salmon, tuna and shrimp sushi, California maki roll, Japanese seaweed salad and crispy shrimp dumplings
$23.00
Baja Fish Tacos
Grilled pepperspiced Mahi Mahi, lettuce, fresh salsa fresca, red chili aioli and Jack cheese on house made masa harina tortillas. Served with spicy seasoned chips
$23.00
Shrimp, Sausage And Chicken Jambalaya
A southern favorite full of cajun flavors, served over rice
$23.00
Atlantic Salmon $27.00
Chilean Sea Bass $34.00
Cod $23.00
Mahi Mahi $23.00
Rainbow Trout $19.00
Artic Char $25.00
Swordfish Steak $28.00
Sea Scallops
Chef’s Choice
Surf & Turf
8oz. of certified Angus sirloin and grilled jumbo shrimp with sea salt French fries & sautéed spinach
$29.00
New York Sirloin Steak* 12oz
Center cut Black Angus with house made steak sauce
$39.00
Marinated Teriyaki Steak Tips* 14oz $27.00
Chicken Parmigiana
Parmesan crusted chicken breasts with pomodoro sauce and mozzarella cheese served over fresh spaghetti
$21.00
BBQ Babyback Ribs
Full rack of ribs served with cole slaw & sweet potato fries
$24.00
Brunch Menu
Freeland Creek: PEI, Canada $2.75
Blue Yonder’s: Duxbury, MA $2.75
Gooseberry’s: PEI, Canada $3.00
Shunckers Choice: Taunton: Arcadia, ME $3.00
Cherrystone Clams MA $1.50
Colossal Shrimp Cocktail
Cocktail sauce & lemon
$15.00
Skipjack’s Jumbo Lump Crab Cake
Grain mustard sauce
$13.00
Rhiode Island Calamari
Zesty fried calamari tossed in the robust flavors of garlic butter & sliced cherry peppers
$12.00
Fried Calamari $12.00
Chopped Salad $8.00
Green Goddess Salad
Tender Boston Bibb lettuce, avocado, red radish, with seedles cucumber & green goddess dressing
$10.00
Giant Seafood Cobb Salad
Lobster, smoked salmon & shrimp
$21.00
Grilled Chicken Cobb Salad
Crisp bacon, avocado, blue cheese & hard boiled egg
$15.00
Classic Seafood Platter
A hearty portion of scallops, shrimp, clams, haddock and calamari served lightly fried and golden brown
$28.00
Chinatown Salmon
Glazed with Chinese mustard and served over Asian vegetables
$16.00
Barbequed Scallops
Garlic mashed potatoes and crispy onion strings
Baja Fish Tacos
Grilled pepper spiced Mahi Mahi, Lettuce, pico de gallo, red chile aioli and jack cheese on fresh corn tortillas
$13.00
Native Scrod Fish & Chips
Sea salt French fries and creamy cole slaw
$13.00
Skipjack’s Lobster Roll
Half pound lobster salad served with sea salt fries
$25.00
Shrimp Enchiladas
Marinated shrimp in a fresh tortil;la baked with New Mexican red chili sauce and pepperjack cheese
$14.00
Grilled Sreak Tips* 8oz
Marinated grilled steak tips served with sea salt fries and sauteed spinach
$15.00
Atlantic Salmon $13.00
Cod $12.00
Mahi Mahi $16.00
Sea Scallops
Grand Mimosa
Grand Marnier, fresh orange and lemon juice, topped with Processo
$12.00
Lemon Delight
Svedka Citron, limoncello, fresh lemon juice, and house-made lemonade
$11.00
Orange Crush
Grey Goose l’Orange, Stoli Vanilla, triple sec, fresh orange juice and a splash of soda water
$11.00
Pomegarnate Sparkler
Grey Goose Cherry Noir, St. Elder’s liquor, fresh lemon juice, POM juice and topped with Processo
$12.00
Hot Homemade Beignets
Honey glazed with powdered sugar
$6.00
Breakfast Sausage Patty $4.00
Applewood Smoked Bacon $4.00
Grilled Thick Country Ham Steak $4.00
Potato Latkes $4.00
Griddled English Muffins $2.00
Lunch Menu
Skipjack’s Lobster Roll
A generous half-pound of our classic lobster salad served on a freshly baked homemade roll
$25.00
Triple Delight Seafood Sliders
Lobster salad, crab cake and tuna burger
$12.00
Native Scrod And Cheddar
Fresh scrod fried crisp with melted Vermont aged cheddar cheese
$12.00
Chicken Parmigiana
Fresh chicken breast, pomodoro sauce and melted mozzarella cheese
$11.00
Fried Clam Sub
With tartar sauce, lettuce, cherry peppers and pickle
$18.00
Maryland Crabcake Burger
Louis dressing, lettuce and tomato
$14.00
Grilled Yellowfin Tuna Burger
Teriyaki glaze, pickled ginger and wasabi mayo
$13.00
Cheeseburger
6 oz. custom blend burger, Vermont aged cheddar, lettuce and tomato
$11.00
Seafood Cobb Salad
Maine lobster, chilled shrimp and smoked salmon arranged on a bed of gourmet greens, vegetables, avocado, hardboiled egg and crumbled blue cheese
$21.00
Chicken Cobb Salad
Crispy chicken Milanese, crisp bacon, avocado and blue cheese over a bed of gourmet greens, vegetables, hardboiled egg and special house ranch dressing
$15.00
Blackened Salmon Chop Chop
On our chopped vegetables salad with chipotle ranch dressing
$15.00
Grilled Steak Green Goddess
Grilled steak tips on a stack of bibb lettuce, avocado, red radish and green goddess dressing
$16.00
Scampi
Sauteed shrimp, spinach and garlic tossed with fresh spaghetti or rice and white wine sauce
$14.00
Chinatown Salmon
Glazed with Chinese mustard and served over Asian vegetables
$16.00
Grilled Swordfish Tips
Chopped Greek Salad and cool cucumber tzatziki
$17.00
Fish And Chips
Beer-battered scrod, fried crisp with our sea salt fries
$13.00
Marinated Teriyaki Steak Tips
8 oz. of tips with slaw and sea salt fries
$15.00
Baked Scord Monterey
Fresh scrod baked with vine-ripe tomato, Monterey Jack cheese and lemon crumbs
$15.00
Baja Fish Tacos
Grilled pepper-spiced Mahi Mahi, lettuce, salsa, red chili aioli and Jack cheese on white corn tortilla. Served with cajun seasoned chips
$13.00
Sushi Bento
Salmon, tuna and shrimp sushi, California maki roll, Japanese seawood salad and crispy shrimp dumplings
$14.00
Swordfish $18.00
Salmon $13.00
Mahi Mahi $16.00
Cod $12.00
Chicken $12.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: tableup.comresy.com

Reviews

arlene bain
We went for a birthday family dinner on a Saturday afternoon. The restaurant was pretty empty so it was nice for us…portions are small for the pricey menu. Cesar salad was fresh but drowning in dressing but tasty…onion rings app were good but again for 15$ they came out in a small cardboard container like at the beach. Little did we know onion rings came on 4 of our meals. One of the clam plates which if you wanted the whole belly was a 7$ upcharge came out cold…the fish on my Fisherman Platter was mushy and cold, the rest was room temp…and it was small for 50$ This was a kitchen issue for sure….We were the only ones in there and food took a while to come out. But we enjoyed ourselves as a family and the server was super nice. Idk my 94 year old Mom enjoyed herself so much being with all her grown kids so we kept quiet about food. It would have been amazing had the food been worth the price. I personally would not go again.

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C. R. “The Beautiful 1” Clarke
The calamari needs to be cut up smaller and fried harder. The chips and bread was cold but the dip was nice and hot. It seemed like they served us the chips and bread from the day before. The surf and turf was okay. I asked for onion rings but I received more batter and the onions were not cooked. The waitress was very nice. I don’t think that I’m going to be back. $250 and it was mediocre.

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Ursula Tulley
This restaurant was wonderful. Our server was great and attentive. The atmosphere is cozy. Definitely a great place for a special dinner.

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Louis Larson
Stopped here along road trip to meet friends. Staff was great! No wait. Food was delicious. Has indoor and outdoor seating.

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Midknight Mechanics
GET THE SEABASS IT’S AMAZING. You guys did a fantastic job this past Saturday night. The sushi was perfect, cocktails were excellent, and my seabass was pan seared in the most perfect fashion. Can’t thank you enough.

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lea maria
The best drinks, best Sushi so fresh and the main course delicious we will be returning! Love the atmosphere the waitstaff and the manager, Peter was exceptional ♥️ I am bringing many more people! – thank you the “Caron’s”

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Scott Morse
Pub-like atmosphere but not overly loud. Our server was awesome…very attentive (kudos to Callie). Most of our party were pleased with the food. Some issue with a couple of the sides not being served hot enough but they were graciously taken back and returned quickly piping hot. Lots of great menu choices…apps, entrées, wines, craft and IPA beers. Try the red sangria. Delicious. We didn’t have dessert so no comment there. Will dine here again for sure.

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Deanna Daniels
My boyfriend and I got the seafood tower. It was plenty for both of us. The drinks were fantastic and the staff was awesome! We sat at the bar and Patrick was back there going above and beyond for every customer he dealt with. It was so nice to see. You don’t see that much anymore. Definitely will be back

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Barry G
Excellent table service but it did take the kitchen a while to get the dishes made. The food was all very good some better than others. Atmosphere was good and not too crowded. The shrimp tacos were ok. .the sea bass was small but melted in your mouth. Wanted to get sushi but they were too backed up..so it would have taken too long.

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J H
Hosted a small retirement party here 06/22/23.

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