Based on 128 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
41 Peyton Rd SW, Atlanta, GA 30311
Phone: (404) 975-3007
Social Profile:
Hours
| Sunday | 12–6 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 12–9 PM |
| Thursday | 12–9 PM |
| Friday | 12–9 PM |
| Saturday | 12–9 PM |
Menu
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Menu Photos
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Reviews
Anthony Goff
Enjoyed the combo platter of whole wings, brisket, and ribs with mac n cheese and fried cream corn. Since it was my first time, I tried the pork sausage too. The basting of the whole wings while being smoked was perfect, creating a great flavor with a tender crust. The dry rub on the ribs was full of flavor and tender. The brisket was tender with a perfect smoke ring. The pork sausage was mild with a smooth texture and crisp bite. Now, the fried cream corn will make your tongue smack your brain around! Their original BBQ sauce has a great sweet flavor that paired well with the brisket.
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Jeremy M. Thompson
Amazing rib tips with very spectacular, mouthwatering macaroni and cheese and totally awesome smoked collard greens with pork for my sides. The rib tips were well smoked, tender, and paired nicely with the mustard BBQ (Carolina BBQ) sauce and BBQ sauce. You can tell they make their sauces in-house! They both rock! The sauces had me licking my fingers over and over again, hahaha. I also purchased 2 ounces of their homemade Pineapple Salsa to try with my rib tips. It was delightfully different but extremely tasty. I will be definitely heading back in the near future.
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Christa Bowman
This is not your typical indoor restaurant. There is a nice area outside with table seating and umbrellas. The baked beans are great with the ground turkey and the macaroni & cheese was OK. Not much taste. Rib tips were not so meaty, but good taste. Chicken had a nice taste and smoke. Prices weren’t too bad. For a rib tip platter which includes 2 sides, BBQ sauce and Texas toast, and a separate order of chicken, leg quarter. I paid about $23. I would definitely try again.
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Sonya Ross
Great spot 2grab a quick delicious & great tasting meat.
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Tonya Washington
My brother informed me about this restaurant. The parking lot is small, but I guess you can park across the street. I see that they cut their own woods. I had turkey wings, and it was great. The cream corn was delicious. However, the collard greens, key lime cake, and homemade lemonade were okay. I will be back to try other dishes.
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Mr James
Some of the best Mac n cheese I’ve had in a while. The BBQ brisket was very tender and juicy. They did a great job at transforming this place into a BBQ spot …. and the food was served quicker than I thought, due to having 6 large orders for my staff. The only thing I personally would change is adding a lil more flavor to the smoked meat… It’s tender and juicy but a lil powwow would take it over the top. Butt that’s just my personal opinion. You guys try it for yourself.
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Cameron Courtney
My first time giving this place a go exceeded my expectations. Especially because I ordered off UberEATS so I didn’t know how great the deliver would turn out. I ordered the full rib with the two sides mac and cheese and baked beans. The ribs had the great char without being dry or tough. The mac and cheese was flawless. The baked beans were a great take on smoky flavor rather than overly sweet. This place had some great ribs that I would order again. The two sauces were wildly amazing too. The yellow sauce you must taste for your ribs.
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Tracy Hollis
First off let me say I had high hopes because of the reviews! I ordered online via DoorDash delivery was quick when food arrived it was cold and for me to be only 10 minutes or so aways tells me that my food had been cold for sometime. I ordered two Rib tip platters and a slice of cake our sides were cream corn, baked beans and potato salad. My ribs were tough, dry, flavorless and cold my corn was a new taste not bad not good just ok! And my potato salad I was very disappointed in because we can’t mess up our potato salad it’s in our blood. My potato salad had the skin from the potatoes still on not used to that big chunks of potatoes and eggs where also throughout it seem like they did not want to make it or it was rushed Anybody who knows me know I love my potato salad so this was very disappointing. The highlight of the meal was the two different kids of sauce for the rib tips!!! The cake was dry and not good as well. Just not really the best experience overall.
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Mark
I had brisket, greens and Mac and cheese. Brisket had flavor but wasn’t that tender, a little chewy. Green were ok and Mac and cheese as well. I’d go back and try a different meat, hopefully was just a 1 off with the brisket. Plate was $30, a little on upper side. And extra cap of bbq sauce is 1.50.
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Kenyatta Headspeth
This is my first time eating at this restaurant.I got a turkey burger and fries as you can see the bread was burnt and tasted nasty. The meal was 14 dollars… wasted my money and I’m was hungry.
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