Pelloma Nigerian Cuisine Menu – Mattapan, MA

Type : West African restaurant

Location : Mattapan, MA

Based on 65 reviews, the restaurant has received a rating of 4.2 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Pelloma Nigerian Cuisine 02126

Address:
924 Morton St, Mattapan, MA 02126

Phone: (617) 315-9115

Website:

Hours

Monday

(Labor Day)
 Closed
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–8 PM

Menu

Appetizers
Sausage Roll (1 Pc)
Savory Turnover rolls filled with richly seasoned sausage meat fillings, baked in Pastry shell.		 $3.54
Plantain Chips (Served In Quarter Gallon Bag)
Curated homemade style green plantains marinated and cooked in vegetable oil. 		$6.85
Meat Pie (1 Pc)
Savory Turnover pie filled with richly seasoned minced beef meat fillings, baked in pie Pastry.		 $3.54
Puff Puff
4 pieces. sweet, light and fluffy fried dough.		 $3.54
Suya Sticks (2 Pcs)
Oven grilled marinated beef meat cooked in bed of African spices.
Served with slide peppers and onions 		$12.00
Goat Meat Pepper Soup Assorted
Goat meat chopped up in herbal savory broth, well marinated in African spices.		 $23.59
Assorted Goat ORGAN Meat Pepper Soup
Goat meat organs (tripes, chittlins and liver) chopped up in herbal savory broth, well marinated in African spices.		 $26.99
Fresh Cat Fish Pepper Soup
Cooked Fresh fish in herbal savory broth, well marinated in African spices.		 $23.59
Entrée
Fried Rice With Sweet Plantains
Choice of chicken, fish, turkey, or beef.		 $22.41
White Rice & Ofada Sauce With Sweet Plantains
Steamed white rice served with a bed of spicy assorted meat sauce and a whole egg.		 $25.95
White Rice & Red Stew With Sweet Plantain
Steamed white rice served with a bed of red tomato stew, with a choice of chicken, beef, fish, liver or turkey.		 $21.23
Beans & Sweet Plantains
Slow-cooked beans in spice and red oil sauce served with a side of sweet plantains.		 $22.41
Yam Porridge
African yam cooked in spices and palm oil 		$19.47
Stewed Chicken
Seasoned Bone – in chicken drumsticks simmered to perfection in a smooth, tomato stew sauce.		 $17.69
Signature Jollof Rice With Plantain & Goat Meat
Served with goat meat. 		$25.41
Sautéed Fish
Seasoned tilapia fish sautéed to perfection.		 $21.23
Sautéed Hake Fish (2 Pcs)
Seasoned HAKE fish sautéed to perfection.		 $27.23
Signature Jollof Rice With Plantain
Choice of chicken, fish, turkey, or beef.		 $22.41
Fried Rice With Plantain & Goat Meat $25.41
White Rice, Red Stew, And Plantain With Goat Meat $24.25
Fried Rice Served With Plantains And Choice Of Chicken, Turkey, Fish Or Beef $22.41
Sautéed Hake Fish (1 Pc) $14.00
White Rice, Red Stew, And Plantain With Assorted ORGAN Meat
White Rice, Red Stew, and Plantain with Assortment of Organ meat (tripes, Liver, chittlins and skin), ‘Orishirishi’		 $25.41
Fried Rice, Red Stew, Plantain With Assorted ORGAN Meat
Fried Rice, Red Stew, and Plantain with Assortment of Organ meat (tripes, Liver, chittlins and skin), aka ‘Orishirishi’		 $25.41
Jollof Rice, Red Stew, Plantains, With Assorted ORGAN Meat
Jollof Rice, Red Stew, and Plantain with Assortment of Organ meat (tripes, Liver, chittlins and skin), aka ‘Orishirishi’		 $25.41
Pelloma’s Fusion: Potato Chips, Ofada Sauce And Egg

Pelloma’s fusion: Fried potato chips served with a bed of spicy assorted meat sauce and a whole egg.
A meal is served with a bowl of ofada sauce, an egg and potato chips in 60 oz box 		$26.99
Pelloma’s Fusion: Fried Potato Chips, Red Stew, Fried Chicken Or Turkey
Pelloma’s fusion: Fried potato chips served with a bed of Red stew, fried chicken or Turkey
A meal is served with a bowl of Red stew, Three fried chicken or Turkey and potato chips in 60 oz 		$24.50
Pelloma’s Fusion: Potato Chips, Red Stew, A Choice Of 1 Piece Hake Fish Or 2 Pieces Tilapia Fish
Pelloma’s fusion: Fried potato chips served with a bed of Red stew, and a choice of Hake fish or Tilapia fish
A meal is served with a bowl of Red stew, Two pieces Tilapia fish or One Hake fish (equivalent size) and potato chips in 60 oz 		$24.50
Pelloma’s Fusion: Potato Chips, Honey Beans With A Dash Of Red Stew, & 1 Pieces Tilapia Fish
Pelloma’s fusion: Fried potato chips served with a bed of Honey bean (Nigerian organic black eye beans) with a dash of Red stew, & a piece of Tilapia fish.
A meal is served with a bowl of Beans, a dash of Red stew, one piece of Tilapia fish and potato chips in 60 oz 		$27.50
Pelloma’s Fusion: Potato Chips, Bed Of Red Stew, & 2 Goat Meat
Pelloma’s fusion: Fried potato chips served with a bed of Red stew, & 2 Goat meat.
A meal is served with a bowl of Red stew, 2 Goat meat and potato chips in 60 oz 		$27.99
Pelloma’s Fusion: Potato Chips, Bed Of Red Stew, & 3 Beef Meat
Pelloma’s fusion: Fried potato chips served with a bed of Red stew, & 3 Beef meat.
A meal is served with a bowl of Red stew, 3 Beef meat and potato chips in 60 oz 		$27.50
African Native Soups
Ogbono Soup (With A Choice Of Pounded Yam, Garri, Wheat Fufu & Oat Fufu
Curated from crushed african mango seeds, cooked with palm oil, hot spice and garnished with sea stock fish and crayfish with an assortment of meats, and may alternate for Chicken, turkey or fish.		 $27.14
Okra Soup (Served With A Choice Of Pounded Yam, Garri, Wheat Fufu & Oat Fufu)
A fusion of chopped okra cooked in simmering oil sauce and beef meat assortment cooked together, and may alternate for chicken, turkey or fish.		 $27.14
Vegetable Soup (With A Choice Of Pounded Yam, Garri, Wheat Fufu & Oat Fufu)
Delicious and savory vegetable soup natively prepared using spinach, collard greens, assorted beef meats, crayfish, smoked fish, and scotch bonnet pepper. May alternate protein for turkey, fish or chicken. With a choice of pounded yam, garri, Wheat or Oat fufu.		 $25.95
Black/Bitter Leaves Soup (With A Choice Of Pounded Yam, Garri, Wheat Fufu & Oat Fufu)
Herbal Traditional soup natively prepared with palm oil, hot spice Sea stock fish, cray fish and assortment of beef meat; may alternate for Turkey, Chicken or Fish. With a choice of pounded yam, garri, Wheat or oat fufu.		 $27.14
Banga Soup (With A Choice Of Pounded Yam, Garri, Wheat Fufu & Oat Fufu)
Palm fruit extract cooked with fresh pepper, onion, crayfish and assortment of beef meats and may alternate for turkey, fish or chicken. With a choice of pounded yam, garri, Wheat or oat fufu, or starch.		 $27.14
Egusi Soup (With A Choice Of Pounded Yam, Garri, Wheat Fufu & Oat Fufu)
A melon seed soup in a bell pepper blend made with spinach served with a choice of assorted beef meat; and may alternate for turkey, fish or chicken. With a choice of pounded yam, garri, Wheat or Oat fufu.		 $27.14
Amala, Gbegiri, Ewedu & Stew (Abula). THURSDAY TO SUNDAY Special
A fusion of Three traditionally prepared native soups served in a combination of all Three different soups; comes with Assorted organ meat (tripes, liver & chittlins); and may alternate with fish, chicken, assortment of beef meat, or turkey.
This meal is available THURSDAY through SUNDAY only.		 $28.50
Side Dishes
Fried Riped Plantain (18 Oz Bowl) $6.49
Fried Sweet Yam (18 Oz Bowl) $8.25
Fried Tilapia Fish (2 Pcs)
2 pieces of well seasoned fried tilapia fish.		 $12.00
Fried Chicken (2 Pcs)
Seasoned deep fried chicken.		 $7.08
Moi Moi
Steamed black-eyed bean pudding made from seasoned pureed beans, peppers, onion and steamed.		 $2.94
Hake Fish
A good size piece of well seasoned fried fried hake fish.		 $12.00
Amala (1pc) THURSDAY Through SUNDAY Specials
Green Plantain product (fufu)		 $5.00
Fried Goat Meat $14.16
Fried Beef $11.80
Drinks
Lemonade $3.54
Soda $2.36
Juice $3.54
Water $2.36

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Order and Reservations

Reservations: pellomacuisine.com

Reviews

olayemi ogundola
I purchased meat pie and I’m very disappointed and not pleased with the quality of the meat pie. It tasted uncooked and gave me upset stomach. Too much flour and not enough meat. I do not recommend!

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Ayooluwa Adeyemo
Amazing place to try all types of African food. Went in for the first time to try it out and I was given some samples of other foods as well. I’m definitely coming back.The staff are so professional, and the service is top-notch. Absolutely recommend

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Godfrey Ainooson
Unexceptional Nigerian cuisine. Staff are nice enough, and the restaurant is your typical small scale affair, but the jollof and fried rice I tried were definitely not an exciting taste of Nigerian food, especially compared to the alternatives available in Boston and Worcester. Hopefully the soups will be better.

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Lisa Aayliah
Literally the best Nigerian restaurant in Boston hands down if I could give them 10 stars I will lol customer service is so amazing all the dishes are deliciously made

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R C
Nasty food and they over charge people and rip them off. I’m calling the BOH and BBB. Your restaurant should be closed down. Your kitchen is unclean and I saw a mouse run by the sink. Disgusting

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R C
They’re Not upfront about the prices. Food is hit or miss. Some of the food didn’t taste fresh. Small servings.

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Shia
Great Nigerian food, but there oxtails were top notch, which they said they don’t make it anymore. Couple other menu items changes but looks like they added a few. I’ve stuck to what I know and always good like jollof, oxtails and stew. Tried the goat soup it wasn’t what I was expecting and we didn’t like it. They are worth giving a try, I would say call first but it’s nice to see what they have then choose. The hostess and owner was so nice and friendly even let me sample something new.

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David J
Food is always great and service is top notch! Recently discovered this naija treasure and cant stop going! Great for takeout

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DAWN LEE
Tried this restaurant for the 1st time today. The young lady serving me was very nice and helpful. The place is very clean and welcoming. I tried their pepper goat soup and I must say that I wasn’t impressed. The goat pieces were very fatty which I love,but I also like some meat too! I will go back to try the Egusi next…..but idk

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CHRISTAL HAWK
My friend and I visited last week while in Boston and we loved it. It was my first time trying Nigerian cuisine and I couldn’t have had a better or tastier experience. My friend is Nigerian and he loves it here as well. Everyone was friendly, attentive and the restaurant has a perfect intimate setting for couples or families. We enjoyed a variety of foods although I remember specifically the meat pie, fish and fried rice were delicious.

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