Marco’s Pizza Menu – Mansfield, OH

Type : Pizza restaurant

Location : Mansfield, OH

Counter-serve chain serving up a menu of specialty or custom pizzas for takeout or delivery. Based on 219 reviews, the restaurant has received a rating of 4.3 stars. Price $

✔️ Curbside pickup ✔️ No-contact delivery ✔️ No dine-in

Marco's Pizza 44905

Address:
888 Ashland Rd, Mansfield, OH 44905

Phone: (419) 589-9500

Website: https://www.marcos.com/

Social Profile:

Hours

Wednesday 11 AM–11 PM
Thursday 11 AM–11 PM
Friday 11 AM–12 AM
Saturday 11 AM–12 AM
Sunday 11 AM–11 PM
Monday 11 AM–11 PM
Tuesday 11 AM–11 PM

Menu

Specialty Pizzas
Pepperoni Magnifico
Pepperoni, old world pepperoni, romesan seasoning, our original sauce & signature three cheeses
Build Your Own
Includes our original sauce, signature three cheeses, choice of crust styles & your favorite toppings
Deluxe
Pepperoni, Italian sausage, mushrooms, green peppers, onions, our original sauce & signature three cheeses
All Meat
Pepperoni, ham, Italian sausage, bacon, our original sauce & signature three cheeses
Garden
Mushrooms, black olives, onions, sliced tomatoes, our original sauce & signature three cheeses, plus feta
Hawaiian Chicken
Ham, grilled chicken, bacon, pineapple, our original sauce & signature three cheeses
White Cheezy
Bacon, onions, sliced tomatoes, white sauce and & signature three cheeses, plus feta
Subs
Italiano
Ham, salami, cheese, banana peppers, tomatoes, onions & sub dressing
Chicken Club
Grilled chicken, bacon, tomatoes, mayo & our signature three cheeses
Steak And Cheese
Steak, mushrooms, mayo & our signature three cheeses
Salads
Italian Chef
Fresh-cut lettuce blend, ham, salami, cheese, sliced tomatoes, red onions and croutons made daily; served with Italian dressing
Chicken Caesar
Fresh-cut lettuce blend, grilled chicken, parmesan cheese and croutons made daily; served with caesar dressing
Greek
Fresh-cut lettuce blend, feta cheese crumbles, black olives, sliced tomatoes, onions & banana peppers; served with Greek dressing
Garden
Fresh-cut lettuce blend, cheddar cheese, black olives, red onions, green peppers, sliced tomatoes and croutons made daily; served with ranch dressing
Sides
CheezyBread
Fresh-baked bread strips with our signature three cheeses and garlic sauce, served with a side of our original pizza sauce and ranch dipping sauce
Chicken Dippers
Tender, boneless chicken with your choice of dipping sauce
Chicken Wings
Big and meaty chicken wings served classic Buffalo style or tangy BBQ style
Desserts
CinnaSquares
Fresh-baked, buttery pastry topped with cinnamon & sugar, served with a side of vanilla icing
Drinks
Pepsi®
20oz & 2Ltr
Diet Pepsi®
20oz & 2Ltr
Mountain Dew®
20oz & 2Ltr
Sierra Mist®
20oz & 2Ltr
Aquafina®
20oz

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Photo Gallery

Reviews

Jayden Hall
I know Marcos is a really good food chain but two of the staff was very rude, I was going in to order and she got up with a discussed faced I kept it cool and asked for my food I left out. They told me would be 25 minutes. I came back because I wanted to order oh some thing else she was like. What do you want now that was kind of disrespectful but

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Edward Bollinger
Here’s the bad thing about Marco’s, they are never on time and then you don’t get the little extras you add in. My food was about 15 mins late and they forgot a dipping sauce I ordered. I could complain but come on man… I can do the extra wait but please don’t forget items because then it’s burden on me to have to call you and I don’t want to so I will enjoy it for what it is. If this want so often I wouldn’t have wasted the time with this revie.

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greg allen
My son loves their “old world pepperoni” pizza. The wife and I usually get a sausage, green pepper, and onion pizza. Never had a bad experience. The manager, Terry and staff are always polite and timely with my orders. I live to far out for delivery, so it’s always carry out.

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Jaret
I have always liked Marcos big square deals but this location is hit or miss… a lot of the time the pizza is great and other times it looks pretty rushed.

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Joshua Bogart
My first time in a Marcos. Staff was really short with me and not helpful. Having the menu digital only is unnecessary complicated. Staff cut my small pizza into 6 slices then cut those slices into smaller pieces which it made it complicated to eat on the road.

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Jeffrey Mullen
Always our go to pizza shop. Great food!

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richard cox
Pizza was hot loaded with my favorite toppings an ready when i was told it would be as always ! !

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Katrina Coyne
So I read the review that said she was originally from NJ and just moved to OH and was always disappointed with OH pizza and then had Marco’s and was pleased. Well I am now seconding that opinion!! I am originally from NY/NJ and this is BY FAR the BEST pizza I’ve had the pleasure of eating since I moved here THREE YEARS AGO!! The sauce, cheese, crust, toppings are all OUTSTANDING. Two thumbs up and five star rating from me!! Will definitely be my “to-go” pizzaria!!! I’m in LOVE

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Brandi Rhoades
Their cinnamon sticks are the greatest but some of the managers are jerks . I had one order that was undercooked and she complained to remake them lol

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Megan Christy
Ordered a Salad and Cheesey bread. My salad hadnt been made when I got there to pick up my order, which I didnt mind. What I minded was the young lady digging her unwashed bare hands into several containers one after another while making my salad. Told the manager while I was there and got a sorry. I went to the website the day I ordered on april 22, explained what happened and on the 24th the district manager replied and I sent all info requested to the district manager who also apologized and said she would refund my money. To date (May 19) I have not gotten the refund I was promised and NOTHING has been resolved. The district manager keeps giving me excuses and telling me she is going to “look into it”. The last time she responded was May 9th and I messaged again on May 13th to inquire about her findings and here we are 6 days later with no response. Marcos nor the district manager seem too bothered by the fact that an employee was improperly handling food (there were several boxes of gloves with plenty in them, hanging on the wall right infront of the employee. So not having any isnt an excuse and being ” short staffed” isnt either. You have to handle food properly no matter what. That is the business youre in) because nothing has been done about it. If Im being ignored about improper handling of food and the district manager cant find 5 minutes to do what she said she would, she definitely hasnt corrected the issue in the store. At this point Marcos will likely be getting a visit from the local health department and it will take way more than refunding my money to make me ever go back.

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