Cafe Degas Menu – New Orleans, LA

Type : French restaurant

Location : New Orleans, LA

Voted “Most Romantic Restaurant in New Orleans”, this Faubourg St. John Bistro offers simple, yet artfully executed, classic French cuisine featuring seasonal and locally sourced ingredients. Enjoy a fine dining experience in a casual, outdoor cafe atmosphere on the beautiful and historic Esplanade Avenue.

Romantic, intimate French bistro where a tree growing through the dining room adds to the ambiance. Based on 927 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Cafe Degas 70119

Address:
3127 Esplanade Ave, New Orleans, LA 70119

Phone: (504) 945-5635

Website:

Social Profile:

Hours

Sunday 10:30 AM–3 PM, 5–9:30 PM
Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 11 AM–9:30 PM
Thursday 11 AM–9:30 PM
Friday 11 AM–3 PM, 5–10 PM
Saturday 10:30 AM–3 PM, 5–10 PM

Menu

Desserts Maison
Cream Brulee
Ile Flottante
Frozen Lemon Icebox Pie
Sorbet
Vanilla Ice Cream
Raspberry Chambord Cake
Gateau Bababe- Pistache
Dark Chocolate Decadence
Paris- Brest Pastry
Les Hors D’oeuvres
L’assiette De Patés
House-made duck liver & country pâtés with roasted garlic clove, Soppressata & Parisian sausages, Toasted baguette, fig mustard, and house-made pickles
Le Plateau De Fromage
Selection of domestic and imported cheeses, Toasted baguette, green apple, grapes, fresh berries, dried fruit
Ravioli D’Ecrevisse
House-made ravioli stuffed with Louisiana crawfish*, sautéed mushroom duxelle and spinach Topped with lemon beurre blanc
$15.00
La Caille Rôtie
Roasted quail over baby mixed greens with local honey citrus vinaigrette, Green apple, fresh berries, garlic & herb goat cheese, spiced pecans, red onion
$17.00
Les Escargot Bourguignons
Broiled escargots, Herbsaint garlic butter and toasted baguette
$9.00
Les Moules Au Fenouil
Prince edward island mussels steamed in white wine, fennel, fresh herbs, served with pommes frites and roasted garlic aioli
$20.00
Les Soupes & Salades
La Gratinée D’oignon
Our famous French onion soup with croutons and Swiss cheese gratin
$10.00
La Salade Maison
Bibb lettuce tossed in dijon vinaigrette with english cucumber, carrots, tomato, toasted garlic almonds
$9.00
La Salade Au Crabe
Domestic jumbo lump crabmeat, shaved fennel, baby arugula, grapefruit, mint, crispy shallots, tarragon vinaigrette
$19.00
La Salade De Betterave
Roasted red beets over baby greens with aged balsamic vinaigrette, green apples, toasted spicy pecans and garlic herb goat cheese
$14.00
Les Entrees
La Salade Niçoise Au Thon Poëlé
Black pepper encrusted, seared Yellowfin tuna, bibb lettuce, niçoise olives, haricots verts, boiled egg, tomato, red new potatoes, white boquerón’s anchovies, dijon vinaigrette
$26.00
L’onglet De Boeuf
Seared hanger steak, pommes frites, vegetables, toasted shallot, & garlic ordelaise
$28.00
Served At Lunch/Brunch Only – Le Foie De Veau Aux Oignons Et Lardons
Sauteed calf’s liver, bacon, stone ground grits, caramelized onion bordelaise, seasonal vegetables
$20.00
Served At Lunch Only – L’Omelette Du Jour
Ask server for details, served with petite salade
$15.00
Served At Lunch/Brunch Only – La Quiche Maison
Sauteed crawfish, Swiss, baby spinach and sauteed onions, served with a petite salade
$15.00
Served At Brunch Only – Grillades Et Grits De Mais
Braised veal on Creole red gravy served with organic stone ground grits
$18.00
Served At Brunch Only – Gauffre A La Belge
Crisp, classic waffle topped with white chocolate praline butter, whipped cream and berries
$13.00
L’Assiette De Legumes
Ask you server for todays vegetable selection
$18.00
Served At Dinner Only – Magret De Canard
Seared duck breast, blood orange basmati and wild rice, summer fruit & snow peas, local berry & beet gastrique
$30.00
Served At Dinner Only – CARRÉ D’AGNEAU
Roasted rack of lamb, roasted corn succotash with smoked Vidalia onion, roasted peppers, local summer squash, wilted spinach and an eggplant & mushroom barigoule sauce
$36.00
À La Carte
Haricots Verts $8.00
Pommes Frites $6.00
Seasonal Mixed Vegetables $7.00
Asparagus $8.00
Brussels Sprouts $8.00
Roasted Corn Succotash
roasted corn succotash with smoked Vidalia onion, roasted peppers, local summer squash, wilted spinach
$8.00
Les Boissons
Soft Drinks, Coffee And Iced Tea
Orangina
Perrier
Mighty Leaf Herb Tea
Espresso
Cappucino
Café Au Lait
Full Bar, Specialty Cocktails
Imported And Domestic Beer
French And American Wines

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Anna Baatz
Absolutely loved our dinner date here! Easy to make an online reservation and the interior is very charming. The food came out very quickly and everything was fantastic. We especially enjoyed our roasted duck with wild rice and fruits- probably one of the best duck dishes I’ve had in my life. The roasted quail salad was also delicious and the crawfish ravioli great. Their haply hour menu looks like a great time too, and I hear their brunch is also popular. Absolutely looking forward to future visits! 🙂

… more

Paige I
Lovely dinning experience. Our server Rachel was great & the ambiance was very unique! Delicious French food & would definitely be back to celebrate another special occasion.

… more

Mrs. WB
Tastebud experience. Atmosphere was really chill and we really enjoyed ourselves. The wait staff were knowledgeable and offered suggestions depending on our likes.

… more

kailey hayes
Absolutely loved the vibe here. Very romantic and casual. We sat outside and had the best service from our waitress Tyler. She made some great recommendations. I highly recommend the lamb chops and the crème brûlée !

… more

Joseph G. Simmons
Gypsy jazz (Is THAT acceptable any more? I’m gonna say it regardless!) on Wednesday evenings. Chilled cocktails and a light dinner between the 2 of us. Nigh perfect evening!!!

… more

Tiffany Bowles
WONDERFULLY ECLECTIC LOCATION highlighting phenomenal traditional french foodie flavors! Our kids loved the escargot and quail. Family friendly afternoons; romantic date night hot spot. Cafe Degas is a favorite with locals, and great follow-up luncheon conversation stop just down the street from its historical namesake, the Degas house (& other major tourist stops as well).

… more

B E Padgett
This small cafe is whimsically designed with nature in mind. The atmosphere was relaxing and experiential. The food was great. I recommend the ravioli with crawfish. The sauce alone was worth it. We also loved the fries which were fried in duck fat and so delicious! The wait staff was fun and helpful for recommendations on cocktails and specials. We really enjoyed our experience.

… more

Tommy Shinn
My favorite French restaurant in New Orleans. My parents have dined here for years. Cozy and traditional French atmosphere with beautiful outside seating. I’ll definitely be returning. The escargot, French onion soup, duck crêpes were my favorite.

… more

Brittney Jenkins
Mussels were so delicious on top of top tier service. I started eating then remembered to take a picture of the food. So good.

… more

studioprophet
Our waitress, Taylor, was exceptional and knew the menu well. I had the veal liver and grits with roasted vegetables. I literally wiped the plate clean using the complimentary bread. The Cream Brulee was perfect. This is the type of place you take people to experience new orleans atmosphere and authentic cuisine.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions