Counter-service chain outpost with build-your-own burritos & tacos plus other Mexican standards. Based on 113 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
22931 185 St, Detroit Lakes, MN 56501
Phone: (218) 439-3028
Website: https://www.foresthillsgolfrv.com/bar_grill-html/
Social Profile: 
Hours
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8 PM |
Photo Gallery
Reviews
Tracey Janisch
Overall it was ok
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north wiebesick
I have a favorite food the “French Dip”… it’s always excellent…. friendly staff always help… pictured here is the Thursday all you can eat pasta special I’m trying out…
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Nicole Pahl
The food was delicious. I’ve been twice this season already! The broasted chicken was cooked perfect which I always worry at about at places. Not here it was crispy on the outside and juicy on the inside. Had the crispy chicken wrap another time and it had the right amount of insides to shell. I will be going back many times I have a feeling and bringing friends.
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Ladena Gilbertson
Friendly service…. but we ordered the taco special and it was horrible. The meat was dry and flavorless, the soft shells were not soft… It came with no lettuce or tomatoes or sour cream, you only got 3 shells and about 8 chips… this was all for $9.99!!! The rest of the menu was very over priced. We will not be going back.
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June Kuntz
7 of us ladies went for lunch (birthday lunch) ….only one waitress /bartender was working and there was several big groups of people waiting. Tried to have patience and consideration for her but when food came much much later, it was not very good. Birthday girls nachos were burnt to a crisp and and other people’s salads not good either….vegi’s were old and chicken was burnt..birthday girl got $1.94 taken off her ticket…..will not be back!!
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Frank Callaghan
Good food at fair price
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Jeremy Nelson
Izzo’s is and up and down place. I have the impression that they don’t like to pay their cooks because the way their food is prepared is varied from year to year. and it is also apparent that they will hire new cooks with very little experience. a year ago dining here i was impressed. this year the cook could not even read the menu they had. maybe with a little more experience. the cook will improve. but i wouldn’t count on consistency here. great place and location. but i am kind of getting the impression that they put more effort into their golf course and selling mini houses. lol. good luck all when dining here. Yes. they have a lot where they sell mini homes. lol.
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Craig Isakson
I’m liking the new menu. The food is pretty good, especially the broasted chicken. It seems that service has gotten better than the previous times I have dined there as well which is positive.
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Tami Hunt
Service was great! We had Italian Flatbread as an appetizer and Cobb salads…the food was excellent! Very pleasantly surprised after poor experiences prior to the new management. Looking forward to trying out pasta night
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Cheryl Schultz
Chicken was good, says my hubby. The french dip has little flakes of mystery meat. Not so good… Manager says that’s what the get from distributor. I’d say time to switch distributors! Gave 3 stars since Chx was good
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