Based on 378 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
804 S 7th St, Terre Haute, IN 47807
Phone: (812) 917-3298
Website: http://bosco.bar/
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
Menu
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Photo Gallery
Reviews
Morgan Colyer
First off if you’re going here I highly recommend a reservation. It’s easier to be seated. The bar selection is top shelf. I can’t think of anything you can’t order. Drinks are made quickly and taste great!
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Michele Hughes
This is our first weekend in this town as we move our son into Rose Hulman. Someone recommended Bar Bosco to us and it did not disappoint!
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Vickie Hoff
I so wished could give this place 5 stars but in good consciousness I can’t. I ordered a chocolate martini and it was totally spot on and appetizer was really well done. However, once dinner arrived we were more than less impressed. Food was excellent but they sure aren’t proportion controlled. Table next to us main plates came out loaded when we got our appetizer with very similar things as we ordered for our main courses so was really looking forward to giving it a try. However, when ours arrived they were no were near same proportions to the point of extremely obvious our bowls were perhaps a 1/3 full compared to theirs being loaded. Paid $8 to add shrimp to one fettuccine and received all of 4 shrimp. The desert honestly though again looked awesome next to us glad we only ordered one and sadly wished we didn’t order that. I ordered the chocolate custard dessert to go it arrived in a coffee cup not even a 1/3 full (which we found out after getting back to our room) at the cost of $10. All said and done meals for 3 with only one desert, one appetizer, 3 main courses and one desert was over $120 and we had again less than a 1/3 of coffee cup of a desert and a tiny take home box out of everything and I’m beyond a light eater. (Happy meals fill me. ♀️)
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Karmon Kuhn
The rich sauce and slightly sweet and fresh filling of the pear ravioli is fabulous. Loved the lasagna and orange blossom almond tart as well! The menu is pricey, but the dishes are clearly high quality. If you’re on a budget, save this for a special occasion, but it’ll be worth the wait. Great service and very cool aesthetic. I haven’t been anywhere else in town that’s like it!
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Angelina J
We were referred by a co-worker that is a foodie. We had their housemade lasagna and polenta. Great choices. We also had a smoked old fashion, bellini, house Manhattan and limoncello. The tiramisu was the perfect finish to a perfect meal.
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Yasemin Swaim
Well make sure to make reservations, but that is not why I am leaving low stars…. If you are looking for drinks at the bar yes go for it! Amazing drinks. I’m part Italian and I tell you I wanted some chicken Marsala and my husband got some gnocchi. First let me start off with holy sodium I’m 33 and I thought I was gonna have a stroke and it’s not your typical chicken Marsala …. I have been to Italy….. husbands gnocchi was very grainy but I never had boar but I feel like it was in the gnocchi and so did he coming from him when I cook fresh for him…and my husband said which he would never say around me at the restaurant his whole gnocchi was grainy, at the end with my chicken Marsala with one or two bites being taken out of it you would think someone would ask is there something wrong….. nope… Then at the end they adding someone else’s desserts to our check. Luckily we caught it. Oh top of all that we do not eat at chain restaurants at all but we went to get wonton tacos at apples, i had to eat at apples to eat something justifying in neighborhood at this point, I haven’t touched apple bees in over 10 years… and Normally we will get dessert at every Italian restaurant with me being Italian but it wasn’t worth it with how bad the food was. We won’t be back. Why don’t you take a honest review from a REAL Italian that moved here and the wait staff, the one with the white dress who’s more worried about her “personal” life that we heard about since we were sitting at the bar…. Hope her life on the west coast goes well
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Matthew Barts
Food and staff are amazing! Went there for dinner the other night and had a blast. Besides the food and drinks being really good the waitress we had was very friendly including giving us suggestions on the menu. Will be back for sure!
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Shaun Hussey
Great food. Great drinks. They really try to create new and interesting cocktails and food specials. The atmosphere is nice too. My only issue is that the Pear Ravioli is way too small of a portion! 🙂
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Leighton Lunger
My friend and I ate here three days ago and I have been wanting to leave a review because it was THAT good. You feel like you’re walking into Italy, it was some of the best Italian food and cocktails I’ve had, and our waitress, Kelly, was a top notch server. One of their systems went down- which I’m sure was stressful- but she still spent way more time than she needed to answering our questions and recommending her favorites. I was blown away by her attention to us with such a hectic night. Can’t wait to go here again next time is in IN!! And we’ll be asking for Kelly!! The bread and cheese appetizer (see below) was amazing!
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Heath Haley
Top Tier Italian cuisine. Do yourself a favor and go sample this incredible gem in Terror Haute. All kidding aside this town has some great restaurants.
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