Eddie’s Steaks And Seafood Menu – Guymon, OK

Type : Steak house

Location : Guymon, OK

Based on 356 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Eddie's Steaks And Seafood 73942

Address:
325 N Perkins Ave, Guymon, OK 73942

Phone: (580) 338-5330

Website: https://www.facebook.com/eddiessteakhouseguymon/

Social Profile:

Hours

Wednesday 4–10 PM
Thursday 4–10 PM
Friday 4–11 PM
Saturday 4–11 PM
Sunday Closed
Monday 4–10 PM
Tuesday 4–10 PM

Menu

Main Menu
Lobster Tail
with Drawn Butter & Lemon
$29.95
French Fried Jumbo Shrimp
with Cocktail Sauce
$15.95
Salmon Steak (Broiled)
With Tarter Sauce & Lemon
$15.95
Halibut (Broiled)
With Drawn Butter & Lemon
$15.95
Blue Ribbon Filet Mignon
Heart-of-Beef Tenderloin (center cut)
$19.95
Eddie’s Special “Rib Eye”
from the eye of the Prime Rib (no bone)
$19.95
K.C. Strip Sirloin Steak
only 16 can be secured from a 1100 pound steer
$20.95
Steak And Lobster $39.95
Chopped Sirloin Steak $15.95
Prime Rib Of Beef
Served Friday & Saturday only. Served with Au Jus & Horseradish Sauce
$21.95
Grilled Chicken Breast $13.95
Special Shrimp Cocktail
Served with Tangy Cocktail Sauce and Lemon
$9.95
Turkey Fries
Served with a Tangy Sauce
$9.95
Fried Squash $5.25
Fried Okra $5.25
Onion Rings $5.25
Mushrooms Sauteed In Garlic Butter $5.25
Mushrooms Fried With Our Own Special Sauce $5.25
Homemade Potato Soup $3.95
Baked Potato $4.50
French Fries $3.50
Garlic Bread Sticks With Au Jus $3.50
Chicken Strips $7.95
Small Combo $10.95
Large Combo $19.95
Steamed Vegetables
Carrots, Broccoli & Cauliflower
$3.95
Eddie’s Special Chef Salad
Meal in a Bowl
$6.25
Shrimp Salad
Broiled Shrimp on Tossed Salad
$9.95
Tossed Salad $4.25
Relish Bowl $5.50
Bacon Cheeseburger (1/2 Lb.) $7.50
Bacon Hamburger (1/2 Lb.) $6.95
Charburger (1/2 Lb.) $5.95
Charburger With Cheese (1/2 Lb.) $6.50
Grilled Cheese $4.95
Ham Sandwich Grilled – Plain Or Toasted $6.25
Ham And Cheese Club Sandwich $7.25
Cheesecake
Topped with strawberries
$3.95
French Silk Chocolate Pie $3.95
Wine Menu
David Bruce Petite Syrah – California $31.95
Fess Parker Syrah – California $31.95
Vendange Merlot – California $19.95
Vendange Cabernet Sauvignon – California $19.95
Barton & Guestier Chateauneuf Du Pape – France $35.95
Barton & Guestier Merlot – France $24.95
Barton & Guestier Cabernet Sauvignon – France $24.95
Copperidge Merlot – California $19.95
Copperidge Cabernet Sauvignon – California $19.95
King Estate Pinot Noir $34.95
Estancia Pinot Noir $25.95
Freixenet Cordon Negro Brut – Spain $20.95
Martini & Rossi Asti Spumante – Italy $17.95
Andre Champagne Cold Duck – California $13.95
Asti Spinelli – Italy $18.95
Santa Margherita Pinot Grigio – Italy $39.95
Vendange Pinot Grigio – California $19.95
Vendange Chardonnay – California $19.95
Woodbridge By Robert Mondavi White Zinfandel – California $19.95
Copperidge Chardonnay – California $19.95
Living Stone Cellars, Red Rose $5.95
Copperidge, Merlot $5.95
Copperidge, Cabernet $5.95
Copperidge, Chardonnay $5.95
Vendance, Pinot Grigio $5.95
Robert Mondavi, White Zinfandel $5.95

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Photo Gallery

Reviews

Mikayla Stringfellow
Service was great, food was mediocre. The steak was lacking in flavor so I was disappointed that I spent $30 on a steak that was definitely lacking. The butter, rolls, and homemade ranch were definitely our favorite.

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Josiah Harrell
Edit: If a customer sends something back to the kitchen, the should manager should obviously get involved immediately. This place has been in business for 50 years and they missed the part where the customer did get someone involved. Staff should bring in a manager it’s not the customers job to send for the chain of command.

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Brandy Shoemaker
First, the staff was amazing. Attentive and accommodating with us coming in late around 9pm. There was a decent selection for appetizers and main dishes. Our appetizer was a bit warm for being shrimp cocktail. The hubs had the filet and said it was just okay, I had the prime rib and did not expect the a ju to be on the plate, but more in a cup so that the meat could be dipped. It made it very messy to try to cut a rare piece of meat without sloushing the juice on you. The sides were okay. I had fried okra and asked for it extra crispy….came out barely crunch.

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Cedric Storay
Great tasting food, large portions, affordable prices, absolutely fantastic staff.

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Thirsty Daniels
This place is special. I had the best steak I ever had here tonight. The service was fast and extremely friendly. You better reserve a table and try it out. Don’t miss your opportunity for the best steak you have ever had.

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Christy Yokley
Great atmosphere! Makes you think of a “Goodfellas” hangout! If you like something out of the ordinary this is definitely the place for you! The food was good and had a lot of flavor. Good sized portions, prices are about the usual we see now for steakhouse fare. The wait staff was friendly and helpful. Definitely worth it if you find yourself in Guymon!

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Jennifer Adee
If you value your time, do not go here. We waited for 40 minutes for 2 cheeseburgers. Ultimately leaving before eating. Horrible experience. Order was taken and no one ever came back after dropping the drinks. Management did not care or apologize, just stared at me like a deer in headlights. Ridiculous. Save. Your. Money.

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Christo Gaybba
Wonderful romantic atmosphere with great food. One of the places I visit regularly.

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Erin Daniel
One of the best Ribeye’s I’ve ever had! (if not the best, just don’t tell my dad lol). The staff was amazing, very prompt, very friendly. A must try when in Guymon! I will be back next time I pass through town. Thank you!!

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Anthony Evans
Food was not cooked the way the menu claimed and spent $87 on some fried okra and an undercooked steak, yes wait staff was friendly but service wasn’t up to even how they are setting there standards. When I told them the food described on the menu wasn’t how it was cooked, she argued with me. I have a degree in culinary arts.

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