Based on 292 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
13 High Ridge Rd, Stamford, CT 06905
Phone: (203) 614-8666
Website: http://www.dhabewalact.com/
Social Profile: 

Hours
| Saturday | 11:30 AM–3 PM, 5–10 PM |
| Sunday | 11:30 AM–3 PM, 5–10 PM |
| Monday
(Labor Day)
|
11:30 AM–3 PM, 5–10 PM
Hours might differ
|
| Tuesday | 11:30 AM–3 PM, 5–10 PM |
| Wednesday | 11:30 AM–3 PM, 5–10 PM |
| Thursday | 11:30 AM–3 PM, 5–10 PM |
| Friday | 11:30 AM–3 PM, 5–10 PM |
Menu
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Menu Photos
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Reviews
shalin thomas
Amazingly authentic and tasty Indian food. It’s a small restaurant so seating is limited. We stopped by on a weekend and dined in as well as got a few dishes as take out. Dishes tried and recommended – dahi puri, dum biryani, chicken tikka with garlic naan or tandoori roti. Lunch options are at great prices on weekdays.
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Gerry Holbrook
Living up to its name Dhabewala is decorated like a road side Indian shack with corrugated metal and the appearance of reclaimed wood on the walls and ceiling. The owners and staff are friendly and helpful when recommending dishes. The good is fresh, basic and good. Don’t expect any gourmet flourishes, do expect a well cooked satisfying meal. Price is reasonable and portions are ample, you’ll probably take left overs home if your eating in, Dhabewala has a brisk take out business. Bring your own alcohol, there’s a liquor store two doors down.
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Don Omar
Tried the boneless chicken biryani- it was great.! The restaurant has a cozy atmosphere with positive vibes.
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Rama Ramachandran
Tarun Narula’s place never fails to disappoint! The Pav Bhaji is to die for! Best place to satisfy your Bombay Street Food cravings!
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Sally B
I ordered chicken tiki masala and palak paneer NOT spicy for me and my daughter. I picked it up and when my daughter tried it she was crying from how spicy it was. The owner contacted me and was able to resolve the situation.
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RoseAnn Santana
My husband and I randomly decided to try out Dhabewala Indian Shack since the place next door to them was closed & we’re so happy we did! This was the first time my husband had tried Indian cuisine and he was blown away from how delicious everything was. We ordered delivery late Sunday evening and everything arrived an hour after ordering. The food was still hot, no need to rewarm, and you can tell that the food was freshly prepared and made with quality ingredients. 3 days later, my husband is still talking about the garlic naan. We cant wait to dine in one day.
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Christine C
My husband and I came to visit a friend and she brought us here for lunch.
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Rajan Vasudevan
Great casusal Dhaba dining experience but delightfully restaurant style flavors. Reasonably priced and great service. We had an attentive sever and had casual conversation with the owner Tarun, who has several other restaurants in the CT MA area. We ordered Chicken Tikka. Great tandoor flavors, smoke and charred but still tender inside. Amritsari fish was lovely with crispy outside and mosit fish inside. Just loved the the byod policy. We paired it with a lovely bourbon. Bhel puri was cruchy and with lovely spices. Main course had comfort makhani daal and butter chicken which had the tangy kick. Garlic naan, laccha parantha was warm and paired well with curries. Definitely recommend for both dine in and take out. Great place to visit when i am back in town from bay area.
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Gigi Peña
came here randomly because I was in the area. when you walk in the place is rather small but still well decorated and the tables are pre-set. they were not busy with dine-in at all but the take out was busy. the food was good over all and fairly priced. however I was just not pleased that the water bottles on the tables must not be properly attended to. I’m assuming they just leave them there until they are used because my glass water bottle on the table looked like it had mold on the inside and I felt sick to my stomach when I saw it. like it had just been sitting there for weeks. if they are drained and run through a dish machine at the end of every night, that surly would not happen to the rim. the rubber part was gross on both sides. I let the server know and she did remove it and gave me sparkling from a can on the house. but I can only imagine if the other bottles had the same situation going on. just not ideal at all
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Kevin Britton
This is a hidden gem of an Indian restaurant. The “Lamb Rogan Josh” is one of the best that I have eaten in the USA & have been back several times & the consistency of high quality is there on every visit. My Daughter loves the “Chicken Tikka Masala”
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