Valla Table is the concept of Chef and proprietor, Chuck Valla. Recreating family recipes that have been passed down through generations with care. Chef Chuck now invites you to his table to enjoy authentic Thai comfort food inspired by the recipes from his childhood.
Neighborhood eatery whipping up Thai classics including curries, noodles & dumplings, plus wine. Based on 360 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
641 10th Ave, New York, NY 10036
Phone: (212) 245-4601
Social Profile: 

Hours
| Monday
(Labor Day)
|
11:30 AM–4 PM, 5–10 PM
Hours might differ
|
| Tuesday | 11:30 AM–4 PM, 5–10 PM |
| Wednesday | 11:30 AM–4 PM, 5–10 PM |
| Thursday | 11:30 AM–4 PM, 5–10 PM |
| Friday | 11:30 AM–4 PM, 5–10 PM |
| Saturday | 12–4 PM, 5–10 PM |
| Sunday | 12–4 PM, 5–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
P
Favorite restaurant, always 5 stars!
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Y H
Very flavorful Thai food! Their made to order rice wrap dumplings with coconut sauce appetizer was soooo good!!! Great red curry. Pad see ew was a bit on the oily side but still very tasty.
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Laura Atienza
Delicious Thai food! Come here if you want to try real Thai. The food preserves its authentic flavors and is nicely prepared.
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Raghukumar S
Very nice Thai food. Taste is excellent. We went for lunch. It’s decent price for the quantity and taste.
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Brandon Brose
Best Thai food that has entered my mouth!!@! Period.
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Jia Sun
A good tiny Thai restaurant in hell’s kitchen. Though the food is good, portions are tiny as expected of manhattan vs queens. Sausage, chicken pad thai and cashew shrimp wraps were interesting. Duck curry delicious. Give it a try if you are nearby.
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Rachel
Ordered delivery and found a cockroach in our panang curry. We were shocked and threw out our entire order. We’ve ordered here multiple times in the past with no issues but after today we won’t be ordering again.
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Anna Y
A lot of Thai restaurants don’t actually use *sweet* Thai basil but this one does. Go for the recommendations. All dishes were correctly seasoned and authentic.
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Alice Hou
The Pad See Mao was a flavorful delight with its Drunken noodles, fresh Thai chili, and aromatic basil leaves. The Khao Soi Kai (Chicken) showcased Northern Thai cuisine perfectly, with its rich curry and tender braised chicken.
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Nicole Safran
Had a delish thai dinner last night at Valla Table. We did not have a reservation, but were able to get a table for two around 5:15pm on a Thursday night. Soon after we arrived, the restaurant filled up. The staff was friendly and attentive, but not overbearing. They were great with making sure we never ran out of water and left a bottle of water on our table for us to refill our own cups, but came around frequently to fill up our cups.
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