Serving Fresh Gourmet Sushi & Japanese Cuisine on Beautiful Bainbridge Island
Here at SuBI we carefully select the best ingredients from around the world to serve. For the ultimate experience reserve a spot at one of our Tatami rooms or for an up close view of our Sushi Chefs preparing your sushi, ask to sit at the sushi bar!
Upscale sushi specialist garners raves for its inventive rolls, Japanese fare & stylish atmosphere. Based on 324 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
403 Madison Ave N #150, Bainbridge Island, WA 98110
Phone: (206) 855-7882
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11:30 AM–1:45 PM, 5–7:45 PM |
| Wednesday | 11:30 AM–1:45 PM, 5–7:45 PM |
| Thursday | 11:30 AM–1:45 PM, 5–7:45 PM |
| Friday | 11:30 AM–1:45 PM, 5–7:45 PM |
| Saturday | 11:30 AM–1:45 PM, 5–7:45 PM |
Menu
| FOOD | |
| Agedashi Tofu Deep Fried Tofu cubes with Tempura Sauce. |
$7.50 |
| Angry Chicken Wings Deep fried and tossed in spicy sauce |
$10.50 |
| Avocado Tempura Battered, deep fried avocado. Served with Cilantro Aioli. |
$10.50 |
| Calamari Tempura Breaded, deep fried calamari rings served with Lemon-Garlic Aioli. |
$10.50 |
| Coconut Prawns Prawns tossed in creamy sweet coconut sauce with candy walnuts. |
$12.50 |
| Edamame Salt-boiled green soybeans in the pod. |
$5.00 |
| Geoduck Butter Yaki Tender geoduck sautéed with butter. |
$13.00 |
| Gyoza Pork Pot stickers. Deep fried or pan fried |
|
| Salmon Kama Fried Salmon collar with creamy miso sauce. |
$9.50 |
| Hotate Korokke Croquettes with scallop, rice, mushrooms, onion and mozzarella. |
$16.00 |
| Lettuce Wrap Chashu pork belly served with fresh vegetable & sweet dipping sauce. |
$17.00 |
| Soft Shell Crab Deep fried soft shell crab. |
$16.00 |
| Spicy Tuna Nacho Spicy tuna layered with tomatoes, onion, sweet pepper and avocado. Served with fried wonton chips. |
$14.00 |
| Extra Wonton Chips Deep fried wonton chips. |
$2.00 |
| Steamed Broccoli | $6.00 |
| Sweet Potato Fries | $7.50 |
| Tebasaki Teriyaki Traditional Japanese mini teriyaki chicken wings |
$10.50 |
| Tempura Appetizer Battered and deep fried. Shrimp (4 pcs), Vegetable (8 pcs) or Combo (shrimp 2 pcs + vegetable 4 pcs) |
$10.50 |
| Tori Karaage Deep fried Japanese chicken bits marinated in sweet ginger soy sauce. |
$10.50 |
| Sashimi Appetizer Assorted raw fish slices (7 pcs chef’s selection) |
$21.00 |
| Tataki Seared sashimi slices with soy-mustard dressing, masago, green onion and seeds on mixed green. |
$20.00 |
| Miso Soup | $3.00 |
| Side Rice | $3.00 |
| House Salad | $4.00 |
| Cucumber Salad Thin sliced cucumber with mustard-soy dressing. |
$6.50 |
| Poké Salad Marinated chunk of raw Tuna of Salmon with mixed green. |
$18.00 |
| Salmon Skin Salad | $10.00 |
| Seaweed Salad | $6.50 |
| Sunomono Cucumber, wakame salad with soy-mustard dressing. |
$12.50 |
| Teriyaki Chicken Salad Char-broiled teriyaki chicken, served on a bed of mixed greens with miso dressing. |
$15.00 |
| Very Good Salad Fresh raw tuna, red crab meat and tobiko on top of mixed greens. |
$17.00 |
| Kimchi Cabbage kimchi. |
$5.00 |
| Kids Vegetarian Served with rice, miso soup, Tofu Katsu, Veggie Tempura and Cucumber Roll (4 pcs) |
$17.00 |
| Kids Chicken Teriyaki Chicken teriyaki served with rice, miso soup, Gyoza (2 pcs) and California Roll (2 pcs) |
$17.00 |
| Kids Salmon Teriyaki Salmon teriyaki served with rice, miso soup, Gyoza (2 pcs) and California Roll (2 pcs) |
$17.00 |
| Kids Chicken Katsu Chicken Katsu served with rice, miso soup, Gyoza (2 pcs) and California Roll (2 pcs) |
$17.00 |
| Kids Pork Katsu Pork Katsu served with rice, miso soup, Gyoza (2 pcs) and California Roll (2 pcs) |
$17.00 |
| Kids Bulgogi Beef Bulgogi Beef served with rice, miso soup, Gyoza (2 pcs) and California Roll (2 pcs) |
$17.00 |
| Kids Veggie Tempura Vegetable Tempura served with rice, miso soup, Gyoza (2 pcs) and California Roll (2 pcs) |
$17.00 |
| Kids Shrimp Tempura Shrimp Tempura served with rice, miso soup, Gyoza (2 pcs) and California Roll (2 pcs) |
$17.00 |
| Kids Combination Tempura Shrimp and Veggie Tempura Mix served with rice, miso soup, Gyoza (2 pcs) and California Roll (2 pcs) |
$17.00 |
| Kids Ramen Ramen noodle with miso ramen broth. |
$8.50 |
| Kids Udon Udon noodle with clear soy-sauce broth. |
$8.50 |
| House Udon Seaweed, tofu skin, green onion, mushroom, hard boiled egg. |
$19.00 |
| Spicy Udon Cabbage, broccoli, bean sprout, green onion in a spicy broth. |
$21.00 |
| Miso Ramen Ramen noodle with miso based broth. Seaweed, tofu skin, green onions, mushrooms, boiled egg. |
$19.00 |
| Shoyu Ramen Ramen noodle with clear soy-sauce broth. Bean sprout, cabbage, corn, fish cake, boiled egg, sliced pork belly and green onions. |
$19.00 |
| Tonkotsu Ramen Ramen noodle with pork bone broth. Bean sprout, cabbage, corn, fish cake, boiled egg, sliced pork belly and green onions. |
$19.00 |
| Yakisoba Wheat noodle stir-fried with vegetables. Garnished with Katsuo bushi (fish flakes). |
$23.00 |
| Beef Sukiyaki Japanese hot pot dish. all ingredients are simmered in a sweet soy sauce/seafood based broth. served with salad and rice |
$35.00 |
| Chicken Sukiyaki Japanese hot pot dish. all ingredients are simmered in a sweet soy sauce/seafood based broth. served with salad and rice. |
$35.00 |
| Seafood Sukiyaki Japanese hot pot dish. all ingredients are simmered in a sweet soy sauce/seafood based broth. served with salad and rice. |
$35.00 |
| Bi-Bim-Bop Korean dish. rice mixed with sautéed and seasoned vegetables. |
$22.00 |
| Tempura Dinner Battered and deep fried. Served with miso soup, salad and rice. |
$24.00 |
| Dinner Bento Combination of four items – Teriyaki, Katsu, Tempura/Sashimi and Yakisoba served with miso soup, salad and rice |
$35.00 |
| Black Cod Misoyaki Black cod marinated in a sweet miso glaze and grilled served with sweet miso and ponzu sauce. Served with a bowl of rice, miso soup and house salad. |
$31.50 |
| Devil’s Prawns Fried prawns sautéed in red chili pepper sauce, served on a bed of soba noodle. Served with miso soup and house salad. |
$28.50 |
| Bulgogi Dinner Thin slice of sirloin marinated in sweet soy sauce and sautéed with onion. Served with a bowl of rice, miso soup and house salad. |
$28.50 |
| Galbi Dinner Beef short ribs (with bones) marinated in sweet soy sauce and grilled. Served with a bowl of rice, miso soup and house salad. |
$31.50 |
| N.Y. Tataki 10 oz. center cut NY steak served medium rare. thinly sliced on a bed of spring mix with ponzu sauce. Served with a bowl of rice, miso soup and house salad. |
$35.00 |
| Ginger Pork Thin slice of pork marinated in ginger–soy and stir-fried. Served with a bowl of rice, miso soup and house salad. |
$24.00 |
| Donburi Simmered in donburi broth with onion and egg over rice. |
$19.00 |
| Curry Don Japanese curry with onions, zucchinis, carrots and potatoes. |
$21.00 |
| Chicken Katsu Breaded, deep fried Chicken cutlet. Served with miso soup and salad. |
$24.00 |
| Pork Katsu Breaded, deep fried Pork cutlet. Served with miso soup and salad. |
$24.00 |
| Shrimp Katsu Breaded, deep fried shrimp. Served with miso soup and salad. |
$24.00 |
| Tofu Katsu Breaded deep fried Tofu cutlet. Served with miso soup and salad. |
$24.00 |
| Chicken Teriyaki Grilled Chicken with teriyaki sauce. Served with miso coup, salad and rice. |
$24.00 |
| Salmon Teriyaki Grilled Salmon with teriyaki sauce. Served with miso coup, salad and rice. |
$24.00 |
| Nigiri Plate Chef’ selection 7 pcs + unagi + tamago. Served with miso soup and house salad. |
$35.00 |
| Nigiri Plate Large Chef’s selection 10 pcs + unagi + tamago. Served with miso soup and house salad. |
$45.00 |
| Sashimi Plate Chef’s selection, 12 pcs equivalent. Served with miso soup and house salad. |
$45.00 |
| Sashimi Plate Large Chef’s selection, 17 pcs equiv. Served with miso soup and house salad. |
$60.00 |
| Sashimi Plate Extra Large Chef’s selection, 25 pcs equiv. Served with miso soup and house salad. |
$80.00 |
| Build-Your-Own Chirashi Build your own selection of fresh sashimi (choose up to 6 fishes) over sushi rice. Served with miso soup and house salad. |
$31.50 |
| Chirashi Chef’s selection of fresh sashimi and garnishes over sushi rice. Served with miso soup and salad. |
$31.50 |
| Salmon Chirashi Fresh salmon sashimi slices over sushi rice bowl. Served with miso soup and salad. |
$31.50 |
| Korean Chirashi Chef’s selection of fresh raw fish over mixed green and rice with spicy go-chu-jang sauce. Served with miso soup. |
$31.50 |
| Tekka Don Fresh raw tuna slices over sushi rice. Served with miso soup and house salad. |
$31.50 |
| Unagi Don Broiled eel topped with unagi sauce over sushi rice. Served with miso soup and house salad. |
$31.50 |
| Black Pepper Seared Tuna Yellowfin tuna with black pepper seared and topped with fried onion strings. (nigiri 2 pcs) |
$13.00 |
| Seared Salmon Set Atlantic salmon seared with miso or spicy mayo sauce . (nigiri 2 pcs) |
$13.00 |
| Tuna Sampler Albacore, bigeye tuna, bluefin tuna and toro. (nigiri 4 pcs) |
$21.00 |
| Salmon Sampler Atlantic, Sockeye, belly and seared belly. (nigiri 4 pcs) |
$19.00 |
| Belly Sampler Belly part of Salmon, Tuna, Hamachi and Albacore. (nigiri 4 pcs) |
$22.00 |
| Aburi Set 4 pcs seared nigiri set. (Beef, Salmon, Toro and black pepper Tuna) |
$25.00 |
| Aburi Beef Grilled and Seared Wagyu Beef Sushi. Nigiri 1 pcs |
|
| Aburi Toro Seared Blue Fin Tuna Belly Sushi |
|
| Shima-Aji Striped Jack. (nigiri 1 pcs / sashimi 3 pcs) |
|
| Albacore (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Ama-Ebi (NO Head) Sweet shrimp, raw. Body only. (Nigiri 1 bundle / Sashimi 1 bundle) |
|
| Ama-Ebi (With Head) Sweet Shrimp, raw. Served with deep fried shrimp head. (2 pcs nigiri / 3 pcs sashimi) |
|
| Ankimo Steamed monkfish liver |
|
| Ebi Cooked Shrimp. (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Escolar (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Hamachi Yellowtail. (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Hamachi Belly Yellowtail Belly. (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Hokkigai Surf Clam. (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Hotate Scallop. (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Ika Squid. (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Ikura Salmon Roe. (Nigiri 1 pcs / Sashimi 1 order portion) |
|
| Inari Fried Tofu Pocket (Sushi 1 pcs) |
$3.00 |
| Kani Deep Sea Red Crab Meat (Steamed) (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| King Crab Steamed King Crab leg meat from Alaska. (Nigiri 1 pcs / Sashimi 2 pcs) |
|
| Madai Sea Bream. (nigiri 1 pcs, sashimi 3 pcs) |
|
| Maguro Tuna. (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Mirugai Geoduck (Local). (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Saba Mackerel, marinated. (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Sake Atlantic Salmon. (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Salmon, Sockeye Sockeye Salmon (Wild). (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Salmon Belly Atlantic Salmon Belly. (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Smoked Salmon Smoked Atlantic Salmon. (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Tako Octopus (Steamed). (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Tamago Japanese Egg Omlet. (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Tobiko Flying Fish Roe. (Nigiri 1 pcs / Sashimi 1 order portion) |
|
| Toro Bluefin Tuna Belly. (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| O-Toro The most excellent part of the bluefin tuna. Obtained from the fatty belly part of the tuna. (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Unagi Brolied Fresh Water Eel. (Nigiri 1 pcs / Sashimi 3 pcs) |
|
| Uni Sea Urchin. (Nigiri 1 pcs / Sashimi 2 pcs) |
|
| Alaskan Salmon and avocado roll. |
$11.00 |
| Aloha Yellowtail, avocado topped with ground macadamia nuts, unagi (eel), tobiko, unagi sauce, white sauce. |
$21.00 |
| Avocado Maki Avocado roll. |
$7.50 |
| B.N.B IN: shrimp tempura, kanikama mix, avocado, cucumber TOP: spicy crab-stick, jalapeño, masago |
$19.00 |
| Bainbridge Salmon and avocado roll topped with tuna, red crab meat and masago. |
$22.00 |
| Baked Scallop California Kanikama mix, avocado, cucumber roll topped with scallop, kanikama mix, unagi sauce, white sauce and spicy mayo |
$22.00 |
| Black Widow Soft shell crab tempura, cucumber and avocado, kanikama mix topped with torched escolar, black tobiko and unagi sauce. |
$21.00 |
| Boss Shrimp tempura, cucumber, kanikama mix and cream cheese with avocado, spicy tuna, tempura crunch. |
$22.00 |
| California Kanikama mix, avocado and cucumber. |
$10.00 |
| Caterpillar Cucumber, red crab meat, eel, topped with avocado and 3 sauces. |
$22.00 |
| Cherry Blossom Salmon and avocado roll topped with tuna. |
$19.00 |
| Crazy Tuna, salmon, yellowtail and avocado roll topped with tobiko. |
$18.00 |
| Crunch Shrimp tempura roll with crunch on top. |
$15.00 |
| Deep Fried California Kanikama mix, avocado and cucumber, deep fried, unagi sauce. |
$11.00 |
| Deep Fried Scallion Roll Scallion tempura, avocado, cucumber with unagi sauce. |
$15.00 |
| Deep Fried Spicy Tuna | $16.00 |
| Double Double IN: cucumber, red crab meat, avocado, spicy tuna, TOP: tuna, escolar. |
$22.00 |
| Dragon Avocado, cucumber, red crab meat, topped with unagi, sesame seed and unagi sauce. |
$22.00 |
| Forest Yellowtail, cucumber, topped with flame torched scallop, unagi sauce and tobiko. |
$21.00 |
| Fresh Yellowtail IN: cucumber, red crab meat, yellowtail. TOP: yellowtail, avocado, green onion |
$22.00 |
| Futomaki Shiitake mushroom, kampyo, yamagobo, cucumber, tamago (egg) and avocado |
$15.00 |
| Giant Unagi, avocado, deep fried crab-stick topped with salmon, yellowtail, tobiko and unagi sauce |
$21.00 |
| Go Go Shrimp tempura, kanikama mix, avocado, sriracha sauce topped with crunch powder and unagi sauce |
$16.00 |
| Hannah Kanikama mix and shrimp tempura topped with eel, yellowtail, salmon, tobiko and 3 sauces. |
$19.00 |
| Hawaiian IN: red crab meat, cucumber, avocado. TOP: tuna, mango, mango sauce |
$22.00 |
| Hypnotic A Baked roll. Avocado, cucumber and kanikama mix roll topped with langostino lobster tail, shrimp, mozzarella cheese. |
$25.00 |
| Kampyo Maki Cooked gourd srtips. |
$7.50 |
| Kappa Maki Cucumber roll |
$7.50 |
| Kappa Sashimi Tuna, salmon, yellowtail, shrimp wrapped with cucumber (no rice). soy-mustard sauce, sesame seeds |
$21.00 |
| Killer Shrimp Shrimp tempura, kanikama mix, avocado, cucumber with sushi ebi, avocado, unagi sauce, sesame seeeds |
$21.00 |
| King Crab Roll | $25.00 |
| Kiss Of Fire Spicy tuna, red crab meat, cucumber with seared escolar, jalapeño, unagi sauce, sriracha. |
$22.00 |
| Las Vegas Cream cheese, unagi (eel), avocado and kanikama mix and crab stick. deep fried. Unagi sauce. |
$19.00 |
| Mango Paradise Shrimp tempura, kanikama mix, avocado topped with mango, salmon, tobiko, and mango and white sauce. |
$21.00 |
| Mariners Kanikama mix, cucumber and shrimp tempura topped with unagi, tuna, avocado, tobiko, 3 sauces. |
$19.00 |
| Medusa Shrimp temp, avocado, spicy kanikama mix, cucumber with inari, deep fried crab stick, unagi sauce. |
$19.00 |
| Mega Crunch Shrimp temp, crunch flake, deep fried crab stick with tempura crunch, potato crunch and unagi sauce. |
$19.00 |
| Midnight IN: spicy tuna, cream cheese, cucumber. TOP: spicy salmon, unagi/white sauces, spicy mayo, jalapeño. |
$21.00 |
| Mt. Rainier Lettuce, shrimp tempura, cucumber, avocado, red crab meat, spicy tuna wrapped with soy paper. |
$24.00 |
| N.Y. California Cucumber, avocado, red crab meat, masago and sesame seed. |
$14.00 |
| Negi Hama Yellowtail and green onion. |
$11.00 |
| Negi Sake Salmon and green onion. |
$11.00 |
| Negi Toro (Roll) Minced toro (tuna belly), green onion and pickled radish. |
$20.00 |
| Oh Yes Tuna, salmon, yellowtail, and avocado roll deep fried. unagi sauce. |
$18.00 |
| Oshinko Maki Japanese pickled radish. |
$7.50 |
| Philadelphia Smoked salmon and cream cheese. |
$11.00 |
| Rainbow Red crab meat and avocado topped with chef’s selection of fish. |
$20.00 |
| Red Crunch Shrimp temp, kanikama mix, avocado, cucumber with spicy tuna, potato flakes. |
$21.00 |
| Red Dragon Avocado, cucumber, red crab meat topped with spicy tuna, shrimp and tobiko. |
$22.00 |
| Rock & Roll Eel, avocado and unagi sauce. |
$13.00 |
| Sake Maki Salmon roll. |
$10.00 |
| Salmon Crunch Kanikama mix and salmon, deep fried. unagi sauce. |
$17.00 |
| Salmon Love IN: spicy salmon, cucumber, TOP: salmon, avocado, grilled onion, unagi sauce, soy-mustard sauce. |
$21.00 |
| Salmon Skin Roll Crispy fried salmon skin, cucumber, unagi sauce. |
$13.00 |
| Samurai IN: spicy kanikama mix, avocado, cucumber. TOP: spicy tuna, inari. Unagi sauce sesame seeds. |
$21.00 |
| Seahawks Avocado, cucumber and red crab meat topped with salmon and tuna. |
$20.00 |
| Seared Salmon Roll Avocado, cucumber, red crab meat with flame torched salmon, spicy mayo, unagi sauce, japanese mayo. |
$22.00 |
| Shiitake Maki Shiitake mushroom roll. |
$7.50 |
| Shogun Izumidai, albacore and avocado roll deep fried topped with tobiko, unagi sauce, sriracha. |
$20.00 |
| Shrimp Tempura Roll Shrimp tempura, cucumber, avocado, kanikama mix and unagi sauce. |
$15.00 |
| Sounders Shrimp temp, kanikama mix, avocado, cucumber. spicy tuna, tuna, grilled onion, soy-mustard sauce. |
$21.00 |
| Spicy & Spicy IN: spicy albacore, cucumber. TOP: spicy tuna, tempura flake, 3 sauces. |
$21.00 |
| Spicy Salmon Roll Minced salmon with spicy sauce and cucumber. |
$15.00 |
| Spicy Scallop Roll Chopped Scallop with mayo, spicy sauce and cucumber. |
$15.00 |
| Spicy Tuna Roll Chopped tuna with spicy sauce and cucumber. |
$15.00 |
| Spider Roll Deep fried soft shell crab, kanikama mix, cucumber and avocado topped with tobiko and unagi sauce. |
$18.00 |
| SuBI Garden Roll Squash, yamagobo, avocado, pickled radish, mixed green with cucumber on top. With Cranberry sauce. |
$19.00 |
| Super Philly IN: cucumber, avocado, cream cheese, salmon. TOP: smoked salmon, tobiko |
$19.00 |
| Super Star IN: Shrimp temp, cucumber, avocado, cream cheese. TOP: tuna and salmon. With unagi and spicy soy-mustard sauce |
$21.00 |
| Tekka Maki Tuna roll. |
$10.00 |
| Teriyaki Maki Chicken teriyaki and cucumber. With unagi sauce. |
$13.00 |
| Totoro Roll Salmon, avocado and cucumber with minced toro, green onions and tobiko. Unagi sauce + spicy mayo. |
$24.00 |
| Ultra Albacore IN: spicy albacore, cucumber. TOP: albacore, avocado, grilled onion, unagi sauce, soy-mustard sauce,. |
$21.00 |
| Ume Shiso Maki Plum paste and shiso leaf. |
$7.50 |
| Una Kyu Eel and cucumber. |
$13.00 |
| Volcano Spicy kanikama mix, cucumber and avocado roll topped with spicy salmon, unagi sauce, sriracha and potato crunch. |
$21.00 |
| X-File Spicy tuna, cucumber topped with scallop, tobiko, sriracha, green onion. |
$21.00 |
| Yamagobo Maki Japanese picked burdock root roll. |
$7.50 |
| Yummy Yummy Shrimp temp, crab stick, kanikama mix, avocado, cream cheese, topped with tobiko and unagi sauce. |
$18.00 |
| Zen Mixed green, red crab meat, pickled radish. + salmon, green onion, unagi sauce, soy-mustard sauce. |
$22.00 |
| H1 Tuna + Salmon | $10.00 |
| H2 Avocado + Cucumber | $8.00 |
| H3 California + SpicyTuna | $13.00 |
| H4 DFSpicyTuna + DFCalifornia | $14.00 |
| H5 Crunch + California | $13.00 |
| H6 Crunch + PhillyCrunch | $13.00 |
| H7 SuperStar + Dragon | $20.00 |
| H8 KissOfFire + SearedSalmon | $20.00 |
| H9 Hawaiian + Seahawks | $20.00 |
| H10 SalmonLove + UltraAlbacore | $20.00 |
| H11 Sounders + RedCrunch | $20.00 |
| H12 SuperPhilly + DoubleDouble | $20.00 |
| Avocado Handroll | $9.00 |
| California Handroll | $11.00 |
| Salmon Handroll | $11.00 |
| Salmon Skin Handroll | $14.00 |
| Spicy Salmon Handroll | $16.00 |
| Spicy Scallop Handroll | $16.00 |
| Spicy Tuna Handroll | $16.00 |
| Spider Handroll | $19.00 |
| Tuna Handroll | $11.00 |
| Unagi Handroll | $11.00 |
| Yellowtail Handroll | $11.00 |
| LUNCH | |
| Vegetarian LunchBox Tofu Katsu with Cucumber roll (4 pcs), tempura and side samples. Served with miso soup and salad. |
$20.00 |
| Chicken Teriyaki LunchBox Chicken Teriyaki with California roll (4 pcs), tempura or gyoza and side samples. Served with miso soup and salad. |
$20.00 |
| Salmon Teriyaki LunchBox Salmon Teriyaki with California roll (4 pcs), tempura or gyoza and side samples. Served with miso soup and salad. |
$20.00 |
| Chicken Katsu LunchBox Chicken Katsu with California roll (4 pcs), tempura or gyoza and side samples. Served with miso soup and salad. |
$20.00 |
| Pork Katsu LunchBox Pork Katsu with California roll (4 pcs), tempura or gyoza and side samples. Served with miso soup and salad. |
$20.00 |
| Salmon Kama LunchBox Broiled Salmon Collar with creamy miso sauce. With California roll (4 pcs), tempura or gyoza and side samples. Served with miso soup and salad. |
$20.00 |
| Bulgogi Beef LunchBox Bulgogi with California roll (4 pcs), tempura or gyoza and side samples. Served with miso soup and salad. |
$20.00 |
| Sushi & Sashimi LunchBox Nigiri 3 pcs and Salmon sashimi 3 pcs. with California roll (4 pcs), tempura or gyoza and side samples. Served with miso soup and salad. 4pcs) |
$22.00 |
| Poké Lunch Marinated chunk of Tuna or Salmon with mixed green. |
$18.00 |
| Build-Your-Own Chirashi (Lunch) Build your own selection of fresh sashimi (choose up to 6 fishes) over sushi rice. Served with miso soup and house salad. |
$27.00 |
| Salmon Chirashi (Lunch) Fresh salmon sashimi slices over sushi rice bowl. Served with miso soup and salad. |
$27.00 |
| Chirashi (Lunch) Chef’s selection of fresh sashimi and garnishes over sushi rice. Served with miso soup and salad. |
$27.00 |
| Korean Chirashi (Lunch) Chef’s selection of fresh raw fish over mixed green and rice with spicy go-chu-jang sauce. Served with miso soup. |
$27.00 |
| Sushi Lunch Plate Chef’s choice nigiri 7 pcs. Served with miso soup and salad. |
$22.00 |
| Sushi & Sashimi Plate Nigiri (5 pcs) and Sashimi (Salmon, Tuna or Hamachi, 3 pcs). Served with miso soup and salad. |
$27.00 |
| Sashimi Combo Plate Sashimi 7 pcs chef’s choice. Served with miso soup and salad. |
$27.00 |
| Miso Ramen (Lunch) Ramen noodle with miso based broth. Seaweed, tofu skin, green onions, mushrooms, boiled egg. |
$18.00 |
| Shoyu Ramen (Lunch) Ramen noodle with clear soy-sauce broth. Bean sprout, cabbage, corn, fish cake, boiled egg, sliced pork belly and green onions. |
$18.00 |
| Tonkotsu Ramen (Lunch) Ramen noodle with pork bone broth. Bean sprout, cabbage, corn, fish cake, boiled egg, sliced pork belly and green onions. |
$18.00 |
| Chicken Teriyaki (Lunch) Grilled chicken with teriyaki sauce. Served with miso coup, salad and rice. |
$18.00 |
| Salmon Teriyaki (Lunch) Grilled Salmon with teriyaki sauce. Served with miso coup, salad and rice. |
$18.00 |
| Chicken Katsu (Lunch) Breaded, deep fried Chicken cutlet. Served with miso soup and salad. |
$18.00 |
| Pork Katsu (Lunch) Breaded, deep fried Pork cutlet. Served with miso soup and salad. |
$18.00 |
| Tofu Katsu (Lunch) Breaded deep fried Tofu cutlet. Served with miso soup and salad. |
$18.00 |
| DRINK | |
| Soda Pepsi products. 12 oz Can. |
$3.25 |
| Ramune Soda Japanese carbonated soda drink. |
$3.75 |
| S.Pellegrino Sanpellegrino Italian Sparkling Drinks |
$3.75 |
| Sparkling Water Perrier 11 oz or S. Pellegrino 20 oz |
|
| Bottled Water Chilled bottled water (500 mL) |
$2.00 |
| DESSERT | |
| Chocolate Lava Cake | $9.50 |
| Mochi Ice Cream | $6.50 |
| Xango | $9.50 |
| Sesame Balls 4 pcs deep fried sesame balls |
$5.50 |
| Happy Hour | |
| Alaskan Salmon and avocado roll. |
$7.00 |
| California Kanikama mix, avocado and cucumber. |
$6.00 |
| Crazy Tuna, salmon, yellowtail and avocado roll topped with tobiko. |
$10.00 |
| Crunch Shrimp tempura roll with crunch on top. |
$9.00 |
| Deep Fried California Kanikama mix, avocado and cucumber, deep fried, unagi sauce. |
$7.00 |
| Deep Fried Spicy Tuna | $9.00 |
| Go Go Shrimp tempura, kanikama mix, avocado, sriracha sauce topped with crunch powder and unagi sauce |
$10.00 |
| Oh Yes Tuna, salmon, yellowtail, and avocado roll deep fried. unagi sauce. |
$11.00 |
| Philadelphia Smoked salmon and cream cheese. |
$7.00 |
| Shogun Izumidai, albacore and avocado roll deep fried topped with tobiko, unagi sauce, sriracha. |
$12.00 |
| Salmon Crunch Kanikama mix and salmon, deep fried. unagi sauce. |
$10.00 |
| Spicy Tuna Roll Chopped tuna with spicy sauce and cucumber. |
$9.00 |
| Yummy Yummy Shrimp temp, crab stick, kanikama mix, avocado, cream cheese, topped with tobiko and unagi sauce. |
$10.00 |
| Escloar Nigiri (HH) | $3.50 |
| Albacore Nigiri (HH) | $3.50 |
| Salmon Nigiri (HH) | $3.50 |
| Tuna Nigiri (HH) | $3.50 |
| Miso Soup | $2.00 |
| Edamame | $3.00 |
| Agedashi Tofu | $5.00 |
| Deep Fried Spring Rolls | $5.00 |
| Gyoza | |
| Sweet Potato Fries | $6.00 |
| Grilled Sausage | $6.00 |
| Salmon Skin Salad | $6.00 |
| Salmon Kama | $6.00 |
| Tempura Appetizer HH | $7.00 |
| Tebasaki Teriyaki | $7.00 |
| Tori Karaage | $7.00 |
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: sushibi.com
Reviews
Daniel Rosenhaus
Great service and delicious food. Super fresh salmon and some of the best tempura vegetables I’ve had, especially the squash. Ginger salad dressing was amazing too.
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Alex Van Sickle
I was going to give three stars but decided on two given that I spent $60 for a meal worth maybe $30.
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Emily Barrows
Oh no Subi, y’all did me dirty tonight. Slipped me some gratis shrooms in my garden roll. Bummer I don’t like mushrooms. Noting to request no mushrooms on future orders (even though they aren’t listed in the roll).
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Jaiden Williams
Subi has some great specialty rolls. I highly recommend the Dragon or the Volcano roll. They also have great options for those who don’t care for seafood. Their sake selection is also great.
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Mark Pattison
Delicious and wonderful! Normally when we sit at the sushi bar we’ll order from the chef, but here everything goes through the waitress. This takes some time to then get, but it was very good, and yes I’m picky. Enjoy.
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Saifu Angto
A good size Japanese restaurant with plenty of seatings inside. Due to COVID restriction, it’s take out only at the moment. The restaurant does not have outdoor seating as it’s in the strip mall building complex but the complex itself has outdoor garden where you could eat your sushi if you don’t want to eat it inside your car.
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Tendai Gadzikwa
The fish dishes appear to be pretty good, but I wouldn’t recommend the ramen. It was all a lot more “done” than I would have preferred. The egg was hard boiled, and the pork extremely tough. The server indicated that this is normal because of the way the meat is cooked, but it seems a waste of pork belly to cook it to dryness. I didn’t enjoy it at all.
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kelly jeannotte
they have an excellent lunch special durning the week. I look forward to trying the ramen next time 🙂 thank you for a wonderful meal
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The B.I.STANDER Podcast
One of my favorite lunch and happy hour spots. Spicy poke is great. Love the Miso soup, and the very good octopus salad.
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Brent BEERY
Really excellent sushi. Friendly staff. The dining room is a disaster – too dark, boxes of produce and bags of rice lying around. But the sushi overcomes all problems.
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