DŌMA Menu – Wichita, KS

Type : Restaurant

Location : Wichita, KS

DŌMA is a new restaurant and cocktail bar in Wichita, Kansas. It opened its doors on January 25, 2022. The restaurant offers a modern American menu with a focus on fresh, locally-sourced ingredients. The cocktail bar features a wide selection of craft cocktails, beer, and wine. DŌMA is a great place to gather with friends and family for a delicious meal and a drink.

Based on 320 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

DŌMA 67207

Address:
7703 E Douglas Ave, Wichita, KS 67207

Phone: (316) 201-1433

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed

Holiday hours
Tuesday Closed
Wednesday Closed
Thursday 4–10 PM
Friday 4–11 PM
Saturday 4–11 PM

Menu

DINNER MENU
EXTRA PITA $0.00
NAKED WINGS
8 piece wings steamed and fried extra crispy. Served with St. Augustine sauce and ranch on the side.
$18.00
ASIAN WINGS
8 piece wings steamed and fried extra crispy and tossed in our homemade Asian style sauce. Served with a side of ranch.
$18.00
CALAMARI
Breaded calamari rings and tentacles. Served with Phoenix sauce and cucumber slaw.
$16.00
WHITE TRUFFLE CHEESE FRIES
Golden fries topped with parmesan cheese and white truffle oil.
$9.00
SIDE FRY
Golden fries topped with parmesan cheese and white truffle oil.
$5.00
SHRIMP CEVICHE
Halibut, tomato, onion, mango, jalapeno, and cilantro marinated and cured in salted lime juice. Served on a chipotle or corn tostada.
$18.00
CRAB CAKES
Broiled jumbo lump crab meat with seasoned breadcrumbs. Served with corn and green chile salsa.
$30.00
PORK BELLY BAO BUNS (4)
Brown sugar glazed pork and steamed buns topped with Fresno cucumber slaw.
$22.00
PORK BELLY BAO BUNS (2)
Brown sugar glazed pork and steamed buns topped with Fresno cucumber slaw.
$11.00
CRISPY VEGETABLE SPRING ROLLS
Fried spring rolls with Thai seasoned fresh vegetables and bean vermicelli. Served with sweet chili dipping sauce. ( Vegetarian Dish)
$16.00
ROASTED RED PEPPER STEAK HUMMUS
Roasted red pepper hummus topped with sautéed steak, red peppers, onions and tomatoes, served with pita and Záatar pita chips.
$18.00
FRIED ONION STRINGS $8.00
CREOLE SHRIMP AND GRITS
Creole seasoned shrimp sautėed with garlic and tomato on a bed of cheesy grits. Served on top of toast points.
$35.00
STEAK AU POIVRE
Flame grilled beef 8oz. Creekstone beef tenderloin filet topped with green peppercorn sauce. Served with mashed potatoes and pan fried balsamic Brussel Sprouts.
$55.00
FIG GLAZED CHICKEN WITH WHITE BEANS
Slow simmered chicken thighs glazed with fig preserves and rosemary. Served with sautéed savory white beans.
$25.00
PECAN CRUSTED ORANGE ROUGHY
Pan seared orange roughy crusted with sweet pecans drizzle with brown butter over creamed spinach and a side of honey and smoked glazed carrots.
$25.00
BEEF TENDERLOIN STEAK PINTOX $30.00
THE BALDWIN BURGER
Flame grilled 6 oz. patty topped with smoked cheddar cheese and served on a butter toasted bun with 1k sauce or bacon jam.
$16.00
ADD SLIDER $5.00
HARVEY’S REUBEN
House braised corned beef, sautéed with sauerkraut and Swiss cheese with crispy horseradish sauce on rye bread.
$16.00
FANCY GRILLED CHEESE
Grilled Brioche bread with American and provolone cheese with cucumber relish.
$13.00
BOOTLEG SLIDER TRIO
3 seared ground beef sliders on sweet Hawaiin buns with whiskey red onion marmalade and cheddar cheese.
$17.00
PRIME RIB SLIDER TRIO $20.00
CAESAR SALAD
Fresh romaine lettuce tossed with creamy Caesar dressing and croutons.
$6.00
FATTOUSH
Mixed lettuce, tomato, cucumber, radish, and red onion tossed in zesty Sumac, Mediterranean dressing and Záatar pita chips.
$6.00
SUMMER DAY SALAD
Fresh baby spinach with Katamala olives, English cucumber, and heirloom tomatoes drizzled with white truffle oil and a pinch of salt and pepper.
$6.00
GLUTEN FREE VEGGIES AND HUMMUS $12.00
GLUTEN FREE STEAK HUMMUS
Roasted red pepper hummus topped with sautéed steak, red peppers, onions, and tomato. Served with fresh veggies.
$15.00
GLUTEN FREE SHRIMP MANGO CEVICHE TOSTADAS
Shrimp, tomato, onion, mango, jalepeño, and cilantro marinated and cured in salted lime juice. Served with corn tostadas.
$15.00
GLUTEN FREE SMALL TRUFFLE CHEESE FRIES
Golden fries topped with parmesan cheese and white truffle oil. Cooked in a separate fryer.
$9.00
GLUTEN FREE LARGE WHITE TRUFFLE CHEESE FRIES
Golden fries topped with parmesan cheese and white truffle oil. Cooked in a separate fryer.
$16.00
GLUTEN FREE NAKED WINGS
8 piece wings steamed and fried extra crispy in a separate gluten free fryer. Served with our homemade St. Augustine sauce and homemade gluten free ranch on the side.
$18.00
GLUTEN FREE ASIAN WINGS
8 piece wings steamed and fried extra crispy in a separate fryer and tossed in our homemade Asian style sauce.
$18.00
GLUTEN FREE BOOTLEG SLIDERS
3 seared ground beef sliders on lettuce buns with whiskey red onion marmalade and American cheese.
$18.00
GLUTEN FREE HARVEY’S RUBEN
House braised corned beef, sautėed with sauerkraut, Swiss cheese, and spicy horseradish in a lettuce wrap.
$16.00
GLUTEN FREE FANCY GRILLED CHEESE
Grilled gluten free bread with American and smoked provolone with cucumber relish.
$13.00
GLUTEN FREE CAESAR SALAD
Fresh Romaine lettuce tossed with our homemade creamy Caesar dressing.
$6.00
GLUTEN FREE FATTOUSH SALAD
Mixed lettuce, tomato, cucumber, radish, and red onion tossed in a zesty sumac Mediterranean dressing.
$6.00
GLUTEN FREE SUMMER DAY SALAD
Fresh baby spinach with Katamala olives, English cucumber, and heirloom tomatoes drizzled with white truffle oil and lemon.
$6.00
GLUTEN FREE 8OZ. CREEKSTONE FILET
Grilled center cut 8oz. tenderloin filet seasoned and served with Brussel sprouts and mashed potatoes.
$45.00
GLUTEN FREE CREOLE SHRIMP AND GRITS
Creole seasoned shrimp sautéed with garlic and tomato on a bed of cheesy grits.
$30.00
GLUTEN FREE FIG GLAZED CHICKEN
Slow simmered chicken thighs glazed with fig preserves and rosemary. Served with sautéed savory white beans.
$25.00
CUP STEAK SOUP
Whole grain barley and fresh vegetables with tender steak filet.
$8.00
BOWL STEAK SOUP
Whole grain barley and fresh vegetables with tender steak filet.
$12.00
COTTON CANDY
Hand spun giant cotton candy cloud. Perfect for sharing!
$9.00
SEASONAL CHEESECAKE
Seasonal cheesecake. Call restaurant for details.
$9.00
BIRTHDAY CAKE
Our famous 6 layer rainbow cake.
$9.00
Kid SLIDER WITH CHEESE
One slider with American cheese and french fries.
$10.00
CHICKEN TENDERS
Two chicken tenders with ranch and french fries.
$10.00
Kids GRILLED CHICKEN BREAST
Grilled chicken breast and green beans with your choice of mashed potatoes or cheesy grits.
$14.00
Kids SPRING ROLLS
Four spring rolls with sweet chili sauce and french fries.
$10.00
Kids STEAK TIPS
Steak tips, brussel sprouts, and a choice of mashed potatoes or cheesy grits.
$14.00
BUTTER NOODLES AND BREAD
Just what the name says.
$10.00
CHILDREN’S BENTO BOX $13.00
NA BEVS
Coke $3.00
Diet Coke $3.00
Sprite $3.00
Dr. Pepper $3.00
Diet Dr. Pepper $3.00
Lemonade $3.00
Coffee $3.00
Iced Tea $3.00
Hot Tea $3.00
WATER $0.00
Orange Juice $3.00
Cranberry Juice $3.00
Grapefruit Juice $3.00
Tomato Juice $3.00
Pineapple Juice $3.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: toasttab.com

Reviews

Mary Sendall
The place was beautifully decorated and the staff seemed very nice. We had the roasted red pepper steak hummus which was very good but never enough chips. We had a summer day salad and fattoush salad. Main courses were creole shrimp and grits, the steak and sliders. Steak was a little under cooked but the hash was good. The shrimp was very good but the grits were a little stiff. For dessert, we had blueberry cheesecake with lavender icing, taiyaki cakes. And the staff surprised my sister with rainbow cake with sparklers for her birthday. It was all good. The staff was a little unsure about when to clear plates and previous course plates. It was overall a good experience but after hearing all the hype, we were a little disappointed.

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Kelly Elliott
Great place to go with friends, on business or with a date. We sat in the patio. Lots of sun or shade. They have outdoor games and couches. The inside has a beautiful seating area if you want to go with someone special. The bar area is a great place for friends. The service was great. Andrew was very attentive. We will for sure go again.

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jeremy Chapman
I really dont think i would have tried this place if my girl had not won a gift card on a poker run. I really would have been missing out. What I thought was going to be a bit more snobbish than I like actually turned out being very laid back with an amazing atmosphere. The murals and hanging plants (even if they were fake ) gives it an amazing old world vibe. All that and I haven’t mentioned the food lol. We went on slider night, we will be regulars on slider night. I’ve never had a slider that was actually cooked correctly. Mine were pink in the middle, the Hawaiian bun was toasted and whatever else was on it with the onions was great. Signature cocktails are half off on slider Thursday so I had to have a couple Doma margaritas which were also perfect. We also tried the cheesecake which was a lot too sweet for me but as far as cheesecake with blueberries drizzled with chocolate and topped with some deliciousness it was also top notch. Finally, our server, who’s name I forgot to get, was super attentive, helped with recommendations, and was just all around pleasant without hovering. She did a great job. So… yep, loved it, and will be going more. Now if only it wasnt all the way across town but you can’t win them all.

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Liz Marie
It is so beautiful definitely have to go just to check out the layout. Maybe have a fancy drink I personally requested them to make my drink look pretty because it was my birthday. The food, though, tasted like it had no seasoning whatsoever I first ordered the steak asked for it well done, and it was still bleeding. I sent it back and requested the chicken. It was better but had absolutely no seasoning. Otherwise it’s super beautiful with the hanging lights above you. They even have a DJ very beautiful place. Just wish they had a better chef.

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sg
I had my 37th bday party their was about 25 of us we had a amazing time from are waitress to the manger who helped her when need as a gm myself the service was amazing and the cocktail lounge was so relaxing we was able to have two tables and a sofa are where we mingled and chatted it up. Definitely came my new favorite spot. And a big thanks to the chef for the amazing charcuterie board It was beautiful. Everyone loved it couldn’t ask for a better place to celebrate my birthday this year. Thanks, doma and staff.

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Phat Girl Eats World
***Platinum Diamond Review*** Both my husband and I had different friends recommend this restaurant. It did not disappoint! It is rare you go to a restaurant, order multiple items, and everything comes out on point. Everything was perfectly seasoned and delicious from beginning to end. From the small items to the main courses, they all had exceptional flavor profiles. I have eaten in many restaurants and gone on cruises. This is high quality food. I would put it up there with giving SW Steak in Las Vegas. It would give them a run for the money. The atmosphere is lovely. There are fresh roses on tables. The murals painted on the walls and the rest of the decor gives it an upscale yet casual environment. They had live music. Our waitress, Emily, was nice. I asked to speak to the owner/manager of the restaurant. I definitely gave them my compliments with their food and kitchen staff. I am proud to have a restaurant in our city that can easily compete with some of the best in the food in the biggest cities in America. That is something to brag about honestly. I was more than happy to spend our money there. Go. There is not a restaurant in Wichita I have eaten in that can beat this one. You can go judge for yourself.

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Kathryn Zimmer
We went last tonight, 5/20, for our anniversary. We had emily and she was amazing! We sat in the lounge, which I think is the cutest restaurant set up in Wichita! We had the drink of the week and a margarita, SO good! Then shared bao buns and sliders, also SO good! Then we got their celebration cake, so cute and SO good! 11/10 experience!

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james Black
Stopped in for a late dinner 8ish. Live music was happening on the bar side of the house. Dining side was closed but wait staff accommodated to sit in a quite section to allow for conversation. From start to finish wait staff provided great service. In this market that is a rarity. Tried the street corn stuffed fritter. I thought the dish to be under cooked and doughy. Main course cola cooked pork over sweet potatoes I felt the pork had great flavor but the sweet potato lacked flavor taking from the dish. I think adding nuts would have helped.

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Dallascious TX
Great atmosphere, creative cocktails, fantastic food and superb service. This was the first time I visited here but will have no hesitation going back. We shared a few starters and a couple of main entrees as we mainly visited to try their cocktails. Would be visiting again to have dinner or brunch next time we are in Wichita.

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Vicki Smith
We have been to Doma before and enjoyed the drinks and appetizers the most, so decided to drop in just for that. Tonight, while the lettuce wrap was good, the garlic truffle spinach dip was our favorite. The chili strings on top added a nice little crunch and extra flavor. The drinks were delicious! We then decided to get dessert. This is what caused the four stars instead of five, because while the ice cream and compote were yummy, the sopapillas were hard, chewy, and cold. But, will definitely be back!

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