Based on 17 reviews, the restaurant has received a rating of 4.6 stars. Price
Address:
778 N Main St, Cottonwood, AZ 86326
Phone: (928) 634-3300
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Reviews
Debra Hellman
We discovered the finest Chef in this part of the world and we’re thrilled! Every item served is hand prepared by Abbie, the gifted creator of a magnificent menu and a lovely person. We couldn’t believe how peaceful and enjoyable the experience of eating dinner at her restaurant was. All diet restrictions are honoured (call ahead) and there is no course less stunning than the others! From salad to desert, you will be treated to a beautiful party of flavours and textures that leave you feeling the bliss of one completely sated in body and spirit.
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Danica Briseno
My husband and I dined at Abbie’s last week. Without question, this was my most remarkable dining experience. The menu is creative and perfectly executed. The food was consistently outstanding from the appetizer to the dessert. The presentation of the food was absolutely impeccable. Andy, our waiter was attentive and helpful. I love the atmosphere of Abbie’s kitchen, I couldn’t have asked for a better, thank you Abbie, Andy and Char!
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Shane Burris
Everything sounded so good and none of us could decide so we all ordered and ate family style passing all of the dishes around. Every single item from the soup to the salad to the appetizers to the main courses and the desserts were expertly prepared with perfect balance in both texture and flavor and served with graceful presentation by the gentlest servers. This is a world class restaurateur that anyone passing through or coming to Cottonwood Arizona must try. Abbie the chef and owner is delightful and will do custom catering as well.
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Thane McWhorter
I’m so thankful to have been drawn to Abbie and Charlene of Abbie’s Kitchen. I’ve eaten a lot of fine dishes all over the world, but the experience of what Abbie’s Kitchen provided is stellar to the rest!! The service was over and beyond. Who could have imagined that food could taste so amazing! I’ve never experienced so many flavors complimenting each other at the same time! PLEASE do yourself a favor, go to Abbie’s Kitchen and experience what we did! Ask Charlene about a place to stay over night! They have that covered as well!! Thank you so much ladies!!
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Tim Johnson
Wow! Simply the best overall dining experience on my trip to Sedona. Abbie has the greatest ambience and menu you could ask for. I was more than pleasantly surprised by every part of our dinner. To Abbie, Char, Luna and the rest of the staff, Have a very Merry Christmas and God Bless you all. By the way, the apple pie was amazing! Tim from Iowa.
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Kristin Maack
Hands down one of the best dining experiences I’ve ever had. My husband and I walked in and asked if they had any vegan options on the menu. Abbie sat down with us and created a special 4 course menu just for us. Every bite was amazing. I’d go back in a heartbeat.
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Travelbug
Disappointed because the prices were very high. There was nothing on the menu that looked vegan and the mushroom crepe with no sides with it was $18. Pasta dishes were nearly double that. Also, was told by a local vegan chef that they could :work with people who are plant-based. Also there were no gluten free options so there was really nothing on the menu I could eat. so I had no choice but to have the mushroom crepe — and they apologized since it was covered with creme. I mentioned to waitress I was vegan and gluten intolerant, had the chef come out beforehand to offer me some other options I would have appreciated the gesture. She put the dish in front of me to ask if I was sure it would be ok that it was covered with cream. Since I had another commitment soon after, I felt obligated to eat it and said I would deal with it.
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Crystal Hamilton
My new favorite jewel of a restaurant! Absolutely incredible! From the ambience, to every single bite bursting with flavors! The service was superb, and the owner was very personable, and social! She also does the cooking! This place is a MUST try! Just WOW!
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Rob Schaefer
Gourmet food served in a old house close to old town Cottonwood. Not pretentious, but the food is amazing. Abbie is the chef and as nice a person you will ever meet.
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Jan Birkelbach
Exceptionally well-prepared food, and professional but unhurried service in a home setting. From foie gras and scallop appetizers to the homemade pasta and desserts, a really wonderful pleasure.
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