Credo is the Latin word for I believe. We believe that good food and good company go hand in hand. We believe in the time-honored tradition of the dinner table debate and the swirling mix of ideas that makes this country great. We believe simple things can be brilliant, like authentic, responsibly sourced ingredients, attention to detail and gracious hospitality.
Credo opened on Martin Luther King Jr. day in 2010. Our chef, Larry Finn, creates a menu that reflects his deep appreciation of Italian culinary traditions combined with Northern California sensibilities. Distilling robust and complex flavors from simple ingredients, local produce, sustainable seafood and meats, and imported Italian specialty items.
Famous quotes cover the walls of this airy restaurant serving a seasonal, rustic Italian menu. Based on 486 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
360 Pine St, San Francisco, CA 94104
Phone: (415) 693-0360
Website:
Social Profile: 
Hours
| Friday |
11:30 AM–2:30 PM, 5–8 PM |
| Saturday |
Closed |
| Sunday |
Closed |
| Monday
(Labor Day)
|
11:30 AM–2:30 PM, 5–8 PM
Hours might differ
|
| Tuesday |
11:30 AM–2:30 PM, 5–8 PM |
| Wednesday |
11:30 AM–2:30 PM, 5–8 PM |
| Thursday |
11:30 AM–2:30 PM, 5–8 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: credosf.comopentable.com
Reviews
Michele Turner
Great service. Very quiet on a Friday night. Excellent wine menu. Reasonably priced.
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Stephen Myers
Ok. Found this place because it was close to hotel. We walked in and IMMEDIATELY I wanted to hate this place. There are quotes on the wall that could be seen as derogatory and political. I found several right next to me that I did not agree on. I was now giving this place a one star. Buuuut
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hanneskogestad
We chose this place as the menu showed both salmon and pizza, and we knew all our kids would be satisfied. Turned out they only offer pizza for lunch, but the restaurant was kind enough to run down to the basement and pick up some dough to make some pizza for my son! My husband had the burger and I had the pasta, all of our food was delicious and so was the bread and wine.
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chantal cox
Great service and overall really happy with the experience. The dishes looked really good. They brought a loaf of bread with butter which made it a great appetizer.
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Jxx X
I was hungry so I walked in for dinner tonight. The hostess, waitress, and other staff were very friendly and helpful. The food was really good and the decor is interesting. My only issue was the butter spread that comes with the complimentary bread. It was incredibly salty, to the point it was inedible. So salty that it caused me to have a coughing fit. It’s as if someone accidentally added two or three times the amount of salt needed. Otherwise, I really enjoyed my dinner. The hummus and salmon dish were tasty and not too heavy.
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Jeena James
My husband and I loved the ambiance, the food and the amazing hospitality of the staff! They made his birthday special with a birthday card signed by the staff, and treated us to a yummy dessert! We had seafood, which they have great options for with the halibut, salmon and octopus.
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Cotur Inna
Good food and service ! Very pleasant atmosphere! Will recommend this place !
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A A
Credo is centrally located in San Francisco, where street parking was not difficult to find on a weeknight. The food was delicious, the service attentive, and the bill…given to someone else who owed me a dinner! $$$ out of $$$$$. I would recommend Credo.
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Nathalie Nebelius
Very nice ambience and lovely staff. Loud so keep in mind if this bothers you, might want to book if you have a limited time slot. We tried dinner, chardonnay and sauvignon Blanc from local vineyards, quite simple but nice. Warm olives are super, its large so share 2-3 ppl. The pasta in pizza bread was fun but would try something different next time.
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Soumen B
Everything about our meals was fresh and creative. We started with the Burrata and warm olives. The Burrata was fresh and would highly recommend. I had the Ricotta Gnocch which was tasty and full of flavor.
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