Based on 128 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
244 N Main St, Porterville, CA 93257
Phone: (559) 789-5321
Hours
| Friday | 6:30 AM–2:30 PM |
| Saturday | 6:30 AM–2:30 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
6:30 AM–2:30 PM
Hours might differ
|
| Tuesday | 6:30 AM–2:30 PM |
| Wednesday | 6:30 AM–2:30 PM |
| Thursday | 6:30 AM–2:30 PM |
Photo Gallery
Reviews
Jason Williams
Today I had the patty melt again. In all my travels it is the best. They got a special grind to the meat. The chef been doing this for 42 years and does it right
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Mike Zander
March 3, 2023 – First time stopping here for breakfast and the last. Breakfast was great, but this was the last day in business at this location. As I understood from my server, the owners bought The Cellar in Porterville and are moving their operations there.
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Bryan Hineman
Great food. Great price, so glad they moved back to town.
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Kimberly McRae
Onion rings weren’t done. When we told the server about it, she took them back and gladly brought back a new batch, which was very tasty. The steak was pretty much rare, when we asked for medium rare. We didn’t say anything, just ate it anyway. The service was great, like eating at a families house. I’ll give it another shot.
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Anna Johnson
The ham & eggs breakfast was delicious with plenty leftover to take home. My step mom was not impressed with the sandwich she ordered which is traditionally on rye bread. Apparently they don’t buy rye bread. The service? We could choose our table. We were given the menus, our drinks & never saw a waitress again. We had to flag down one after about waiting for 20-30 minutes. Finally got our meals but I had to wait & wait for my toast. Again we had to flag down a waitress to get my toast & there was only one slice cut in half. Would I go back again? Yes. I’ll give them another try but I won’t sit at Table 13, it obviously was jinxed! (and it’s even near the cash register).
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Miriam Gomez
I went to country cafe and was excited to try their breakfast. I went with a few adults. The waitress was nice and attentive, but the food was very disappointing. The coffee was super light and tasted like it came from a dirty coffee machine. The country potatoes were cold and hard (very undercooked); you could see they were mostly pieces with dark spots , not appetizing and lacked salt(seems like poor quality potatoes). The biscuits and gravy also had no flavor and left a greasy mouthfeel (like artificial fat was used). The French toast was delicious except it was heart breaking to see they do not use butter, they only use margarine that leaves a greasy residue in your mouth and has no flavor. The country fried steak was super tough and stringy and lacked seasoning. I don’t like things overly salted but this food had no flavor and left you with nothing but grease in your mouth. Also, restrooms had no toilet seat covers, no hand soap, and no paper towels. Sadly, we will not be returning.
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Caleb Coulter
Excellent Food Amazingly Spectacularly Fantabulous Service
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Joyce Lisenbery
One of the best places to go for breakfast in Porterville. They used to be in Cotton Center. Now don’t have to drive so far!
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Diane Gonzales Ball
Service is not that good, pancakes was served cold asked to heat it up the ham steak was tough and little dry yeah not coming back here
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Tamara DeMasters
Big portions of good food!
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