Based on 52 reviews, the restaurant has received a rating of 3.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
5953 W Park Ave Suite 1065, Houma, LA 70364
Phone: (985) 346-6423
Website: https://www.theredsealpizzeriabar.com/
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
11 AM–12 AM
Hours might differ
|
| Tuesday | 11 AM–12 AM |
| Wednesday | 11 AM–12 AM |
| Thursday | 11 AM–12 AM |
| Friday | 11 AM–2 AM |
| Saturday | 11 AM–2 AM |
Menu
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Photo Gallery
Reviews
Jordee York
Tried this place today, and everything was great! I got an 8 inch meat lovers pizza and 10 piece traditional wings with Sweet Red Chilli &
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Katie Harris
We went in to eat supper on a Thursday evening. It was almost empty. We chose our seats. After we were seated, a gentleman went up onto the stage and started warming up. He then proceeded to sing and play guitar. We were trying to talk, so we had to move tables to even be able to hear each other. The cheese sticks were okay. The pizza was okay. Our waitress was really sweet and nice.
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Jake Grzelka
The pizza was phenomenal. Nothing bad about the food. Our service was slow, and the live(or should I say barely alive) entertainment left me wanting more. How does a pizza place, in a mall, on a Saturday have 3 semi talented old guys playing to a dining room of past their primers? No doubt my 60 year old father would give it a 10/10. I’ll give them a 7/10 with a thank you, and a smile. I’ll order take out next time(there will be a next time too)
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Jeremy Boudreaux
We were greeted in a decent time, they didn’t have very many working but they also weren’t that busy. The food was good, the burger was huge and the 8″pizza was good for 1 person. I’m am glad to see new businesses opening in Houma.
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Cosmin Maxim
I had an absolutely terrible experience at this pizza restaurant and would not recommend it to anyone. First of all, it took over an hour for our food to arrive, even though the restaurant was completely empty. It was extremely frustrating to see other customers who arrived after us receive their meals before we did.
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Doys is the best
The dough for the boudin eggrolls was raw. The pizzas had so much grease it was dripping and we’re served on cutting boards. The boneless chicken was microwaved and probably from Walmart. The owner and all workers were just at the bar. The seasoned fries only had Tony’s on them and no other flavor. And where da ceiling at?
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Blake Dufrene
The first time I came here, the service was lacking & the food was greasy. I gave the restaurant a second chance & I do not regret it. The food is excellent & the service has had a TREMENDOUS improvement! Highly suggest considering the prices are good & the beer is cheap
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Caitlyn Rhodes
I’ve been twice. The Greek calzone was amazing!!
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Jessica C. Dupre
When we arrived the host said he needed to see what tables where open, he disappeared for a while that during this time I said to my husband we can just leave cause it was taking a bit. Another young man walked up and asked if we were helped and I stated someone was going check, as the 1st guy returned and didn’t say anything the other guy seated us. A band was playing this night, although decent it was incredibly too loud. We were seated at a 2 person table and I could not hear my husband speaking to me. Our food was good but the presentation was awful. Lasagna was served to us in the baking pan it was cooked in, and pizza on a cutting board. I doubled checked the menu and both pictures show served on a plate, just thought it was odd. Also appetizer came last. Most likely will not return. Giving it a 2 star only because our waiter was good.
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Chuck Milliman
The restaurant was not crowded, yet it took over an hour to get our order on the first trip, but the food was good considering, so we tried again on Friday August 26. We stood at the front waiting to be seated and left after 15 minutes of being ignored. Either West Main or Peppers is a much better choice.
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