Greenleaf Kitchen & Cocktails Menu – Costa Mesa, CA

Type : New American restaurant

Location : Costa Mesa, CA

At Greenleaf, our obsession is health & wellness. We have an unwavering commitment to provide flavorful & fresh dining options for you & your family. We inspire healthier communities by offering the finest & freshest local ingredients to create a modern lifestyle experience. Pair your meal with our carefully curated cocktails, made from the freshest ingredients and little to no sugar added, fine wine or beer. Greenleaf’s catering menu is the perfect fit for daily corporate catering & home gatherings. Enjoy Greenleaf farm-to-table favorites in group sized portions, perfect for all occasions: private gatherings, holidays, and at the office. Join us for Happy Hour, Monday-Friday 3 PM – 6 PM or for a special weekend brunch till 3 PM.

Health-focused eatery offering made-to-order salads, wraps & sandwiches, plus a creative juice bar. Based on 585 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Greenleaf Kitchen & Cocktails 92627

Address:
234 E 17th St, Costa Mesa, CA 92627

Phone: (949) 200-3950

Website:

Social Profile:

Hours

Friday 8 AM–9 PM
Saturday 8 AM–9 PM
Sunday 8 AM–9 PM
Monday

(Labor Day)
8 AM–9 PM

Hours might differ
Tuesday 8 AM–9 PM
Wednesday 8 AM–9 PM
Thursday 8 AM–9 PM

Menu

All Day Breakfast
Croissant Sandwich (Choice Of Egg Salad, Tuna Salad Or Egg & Bacon)
fresh-baked croissant, tomato & mixed greens with choice of egg salad, tuna salad, or pasture-raised soft boiled eggs & bacon.
(DF)
$11.95
Kim’s Egg Sandwich
choice of bagel or brioche bun, softboiled pasture-raised eggs, fresh local mozzarella, arugula, smashed avocado, tomato & chili flake with vegan basil aioli
Allergens: dairy
$16.50
Smashed Avocado Toast
rustic wheat, topped with smashed avocado, cucumber, watermelon radish, micro greens, chili flake & lemon juice. (DF).
Chef recommendation: local pasture-raised egg & nitrate-free bacon
$11.50
Smoked Salmon Avocado Toast
rustic wheat, topped with smashed avocado, smoked salmon, micro greens, sesame seeds & evoo. (DF)
$14.95
Bobba’s Burrito
egg whites, turkey sausage, black beans, smashed avocado & sweet potato wrapped in a vegan, whole wheat tortilla served with ranchero salsa. (DF)
Allergens: gluten
$12.95
Bacon & Egg Burrito
local pasture-raised scrambled eggs,
nitrate-free bacon, white cheddar &
smashed potatoes wrapped in a vegan,
whole wheat tortilla. served with tomatillo.
Allergens: dairy/gluten.
$12.95
Joey’s Protein Plate
soft-boiled pasture-raised eggs, sweet potato hash & avocado with
choice of protein: nitrate-free bacon, smoked
salmon, tuna salad, or egg salad.
(GF) (DF)
$17.95
Overnight Oats
gluten-free oats, almond milk, strawberry, blueberry, shaved coconut, cinnamon, toasted almonds, honey & gluten free granola. (V) (GF) (DF).
Allergens: nuts
$11.95
Fruit Plate
fresh, seasonal fruit topped with greek yogurt, vegan gluten-free granola, honey & shaved coconut.
(GF)
Allergens: dairy
$12.95
Cheap N’ Easy
egg whites, turkey bacon & white cheddar on a honey whole wheat english muffin.
Allergens: gluten/dairy
$6.50
Almond Croissant $5.29
Bagel & Cream Cheese
choice of toasted plain, everything or sesame.
(V) (DF)
Allergens: gluten
$5.95
Bowls & Salads
La La Bowl
organic quinoa, shredded kale, avocado, roasted corn, black beans, marinated tomatoes, vegan ranch &
vegan nacho aioli with charo’s balsamic vinaigrette.
Chef recommendation: grilled salmon . (GF) (DF).
$16.10
Hollywood Bowl
organic quinoa, chicken, shredded kale, arugula, herbed goat cheese, roasted beets, dried cranberries & sliced almonds with charo’s balsamic vinaigrette. (GF) (DF).
Allergens: nuts.
$16.65
305 Bowl
cilantro lime rice, braised carnitas, sautéed power greens, sweet potato, black beans & avocado with grilled pineapple salsa. served with corn tortillas & tomatillo salsa.
(DF) (GF).
$17.25
West Coast Bowl
organic quinoa, cilantro lime rice, house-made ground turkey sausage, aged white cheddar, shredded kale, arugula, cabbage, cucumbers, tomatoes & daikon sprouts with joey’s garlic herb vinaigrette. (GF)
$17.25
Cabo Kale Salad
chopped romaine & kale, avocado, black beans, roasted corn, jicama, red onions, tomatoes, cotija, cilantro & tortilla chips with vegan chipotle ranch.
Chef recommendation: roasted cauliflower. (V) (DF).
Allergens: Gluten
$14.95
Jon’s Steak & Kale Salad (JSKS)
grilled steak, shaved kale & brussels sprouts, nitrate-free bacon, manchego, sliced almonds & crispy shallots with jon’s citrus basil vinaigrette.
(GF).
Allergens: nuts.
$20.70
Lemongrass Chicken Salad
mixed greens, chicken, mango, pineapple, jicama, daikon sprouts, toasted coconut, roasted cashews & thai chili with lemongrass lychee vinaigrette. (DF) (GF).
Allergens: nuts.
$16.65
Kitchen Sink Cobb Salad
chopped romaine, nitrate-free bacon, roasted turkey breast, hardboiled pasture-raised egg, avocado, carrots, garbanzos, tomatoes & fresh basil with charo’s balsamic vinaigrette. (DF) (GF).
$17.85
Zorra The Greek Salad
chopped romaine, arugula, healthy hummus, artichokes, vegan feta, tomatoes, cucumbers, olives & red onions with joey’s garlic herb vinaigrette. (V) (GF) (DF)
Chef recommendation: chicken.
$16.10
Chop Chop Salad
chopped romaine, chicken, uncured dry salami, fresh local mozzarella, tomatoes, cucumbers, garbanzos, pepperoncini blend & red onions with nonna’s basil pesto vinaigrette. (GF)
$17.85
BYO Salad
4 easy steps: 1. choose your greens or grains 2. select your toppings 3. add proteins & premium toppers 4. choose a dressing.
$14.95
Stir Fry
bell peppers, broccolini, carrots, red onions, celery, roasted cashews, cilantro lime rice & cilantro. (V) (GF) (DF).
Allergens: nuts.
Chef recommendation: chicken
$14.95
Handhelds
Turkey Melt On Pretzel Roll
all-natural turkey, smoked gouda, caramelized onion & sautéed power greens with whole grain mustard aioli.
Allergens: Dairy
$15.50
Hot Caprese Panini
fresh local mozzarella, tomato, arugula & balsamic glaze with nonna’s basil pesto vinaigrette.
Allergens: dairy
$14.95
Chipotle Chicken Panini
almond-crusted chicken, aged white cheddar, pickled jalapeños, tomato & butter lettuce with chipotle aioli.
Allergens: nuts/dairy
$14.95
Pesto Chicken Panini
shaved chicken, avocado pesto, tomato, arugula & aged white cheddar with nonna’s basil pesto vinaigrette.
Allergens: dairy
$14.95
Greenplate Special
combine any 1/2 panini with simple salad or soup
$14.35
Grass-Fed Angus Burger
aged white cheddar, pickles, butter lettuce tomato & red onion with garlic aioli.
Allergens: dairy
$14.69
Turkey Burger
smashed avocado, smoked gouda, tomato, caramelized onion & butter lettuce with garlic aioli.
Allergens: dairy
$15.50
Knife & Fork Burger
Lightlife vegan patty, vegan chao cheese, smashed avocado, tomato, arugula & pickled jalapeños with garlic aioli. served on butter lettuce & micro greens.
(V) (DF) (GF)
$14.69
Seasonal Menu
Mango Lime Shrimp Taco
Fire-roasted shrimp, mango slaw, cilantro lime yogurt & fresh avocado. Lettuce wrap available upon request.
Allergens: dairy
$4.60
Starters
Mango Lime Shrimp Taco
Fire-roasted shrimp, mango slaw, cilantro lime yogurt & fresh avocado. Lettuce wrap available upon request.
Allergens: dairy
$4.60
Shredded Chicken Tinga Taco
grilled pineapple salsa & micro greens. served a la carte. (V) (DF).
Allergens: gluten
$4.60
Braised Carnitas Taco
smashed avocado, onions & cilantro. served a la carte. (DF)
Allergens: gluten
$4.60
Roasted Cauliflower Taco
smashed avocado, cabbage, chipotle crema, watermelon radish & toasted pepitas. served a la carte. (V) (DF).
Allergens: gluten
$4.60
Chicken Tortilla Soup
avocado, cotija, cilantro & tortilla chips.
Allergens: dairy/gluten
$9.20
Roasted Tomato Bisque
served with sliced ciabatta. (V) (DF).
$8.65
Baked Garlic Fries
with sugar-free ketchup. (V) (DF) (GF)
$6.35
Baked Sweet Potato Fries
with vegan chipotle ranch. (V) (DF) (GF)
$6.90
Charred Buffalo Cauliflower
all-natural buffalo sauce, cauliflower & green onions. served with vegan ranch, celery & carrot sticks. (V) (DF) (GF)
$13.25
Greenleaf Nachos
chicas tortilla chips, aged white cheddar, cotija, black beans, pickled jalapeños, cilantro, chipotle crema, ranchero & tomatillo salsa.
Allergens: dairy/gluten
$15.50
Paleo Chicken Fingers
baked almond-crusted chicken with vegan ranch. (GF) (DF)
Chef recommendation: buffalo style
$14.35
Smashed Avocado Toast
rustic wheat, topped with smashed avocado, cucumber, watermelon radish, micro greens, chili flake & lemon juice. (DF).
Chef recommendation: local pasture-raised egg & nitrate-free bacon
$11.50
Healthy Hummus
greenleaf’s house hummus with evoo, garlic, pomegranate seeds, cilantro, lemon & himalayan salt. served with cucumbers, carrots & pita bread. gluten free tortilla chips upon request. (V) (GF) (DF)
$12.65
Heirloom Tomatoes & Burrata Caprese
roasted heirloom tomatoes, fresh burrata, basil, evoo & balsamic glaze, served with grilled ciabatta.
Allergens: dairy
$15.50
Fig Crostini
two crostini topped with burrata, fig jam & micro greens with balsamic glaze. (DF)
Allergens: gluten
$9.20
Dinner Plates
Roasted Spaghetti Squash
house-seasoned turkey sausage, house-made marinara & fresh local mozzarella with nonna’s basil pesto vinaigrette. (GF)
Allergens: dairy
$18.45
Salmon Pomodoro
togarashi-crusted salmon filet on a bed of zucchini & spaghetti squash noodles (spicy). (DF)
$26.45
Chimichurri Steak
served with baked garlic fries & tomato avocado salad. (GF) (DF)
$28.15
Grilled Salmon Filet Entree
served with garlicky broccolini & paleo cauliflower rice. (GF) (DF)
$27.00
Almond-Crusted Chicken Entree
served with broccolini crunch salad & baked sweet potato fries with vegan chipotle ranch. (V) (DF) (GF)
Allergens: nuts
$20.70
Paleo Chicken Fajita
paleo cauliflower rice, shredded chicken tinga, bell peppers, red onions, kale, watermelon radish & vegan nacho aioli with zesty lemon vinaigrette. (GF) (DF)
$20.70
Sides
Baked Garlic Fries
served with sugar free ketchup
$6.35
Baked Sweet Potato Fries
served with vegan chipotle ranch
$6.90
Broccolini Crunch Salad
chopped broccolini, dried cranberries, sunflower seeds & red onions
$6.90
Garlicky Broccolini
broccolini with roasted garlic & chili flake
$6.90
Orzo Pasta Salad
tomatoes, arugula, sliced almonds, kalamata olives & vegan feta with nonna’s basil pesto vinaigrette
$6.90
Simple Salad
romaine, mixed greens, marinated tomatoes & cucumber with skinny lemon vinaigrette
$6.90
Roasted Heirloom Carrots
drizzled with charo’s balsamic vinaigrette
$6.90
Paleo Cauliflower Rice
cauliflower rice with fresh herbs
$6.90
Cilantro Lime Rice
brown rice, cilantro & fresh lime
$6.90
Sauteed Power Greens
spinach, kale evoo & chili flake
$6.90
Kids
Kids Grilled Cheese
choice of baked fries or fruit
$9.20
Kids Cheeseburger
grass-fed angus burger with cheese on brioche bun, served with choice of baked fries or fruit
$9.20
Kids Chicken Fingers
almond-crusted or grilled, served with
ranch & choice of baked fries or fruit
$9.20
Kids Chicken & Rice Bowl
brown rice, chicken, broccolini
& carrots
$9.20
Beverages
Bottled Water $2.50
Pellegrino $5.00
San Benedetto $5.00
Coconut Water $6.00
Kombucha $6.00
Mexican Coke $6.00
Mexican Sprite $6.00
Freshly Squeezed Juice
orange or grapefruit
$6.00
Fountain Drinks $3.95
Lemonade
Traditional lemonade
$3.95
Seasonal Lemonade
Seasonal flavor varies
$3.95
Iced Tea $3.95
Seasonal Iced Tea $3.95
Quench
watermelon, jicama, strawberry, mint lime & watermelon rind
$9.00
Gingersnap
fuji apple, green apple, ginger & lemon
$9.00
Clover
kale, cucumber, celery, spinach, pear, cilantro, mint & lime
$9.00
Dessert
Vegan Chocolate Chip Cookie $2.00
Vegan Peanut Butter Cookie $2.00
Vegan Oatmeal Raisin Cookie $2.00

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Menu Photos

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Reviews

Marjie Van Der Laan
delicious cobb salad! friendly staff. happy music playing outside with covered terrace seating. I like that they use dark leafy greens and nitrite-free bacon!

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Todd Newkirk
Big time overpriced place. Food is good but they make a bigger deal out of it than it is. This place is sold on the atmosphere. Lots of healthy girls in yoga pants eating salads sprinkled with micro greens. Not my cup of tea

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Zeek & Rene Restaurant Influencers
A great place for lunch and brunch ! The flavors are so great here-truly healthy restaurant concept , yummy! They have variety of menu for everyone’s taste buds . Lots of vegan, vegetarian, paleo and keto options.

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Cathy Del Rosario
My daughter took me here for lunch this week on July 19. I liked the food we both had salads. Only comment this is a bit pricier than the usual Salad places like Mendocino Farms, Bristol Farms or Tender Greens. Otherwise, the place is clean with option to eat outside. Nice ambiance and excellent service.

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Mariapaz Stern
We went to brunch. The huevos rancheros was delicious and fresh. My husband had a burrito and was saying it was one of the best burritos he’s ever had. We also got espresso drinks. Their tumeric latte had espresso which I found interesting. I’m used to having it just spice, oatmilk and sweetener. The latte was still good, just different. I recommend this place.

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Susanna Mostaghim
I really liked this place when I had brunch here last week. The prices were reasonable for the portions and the staff was super friendly/accommodating. You order before you sit much like Urth Cafe and they bring out the food to your table. I had the burger on their brunch menu and it was rather tasty but you probably need to cut it in half to eat properly–I just used the toothpick to hold it together after readjusting it to eat. The service is fast and the seating is abundant.

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St L
Great vegetarian and vegan options. Nice salad options. Love the Moroccan bowl. Vegan tacos and broccoli were great too. I also got the LA LA BOWL and added turfu. Probably cheaper to order with meat and substitute egg or turfu for vegetarian and vegan options because this made it a $20 bowl. Came with 3 sauces (!!!), which may be a bit too much, because I want to taste my veggies too. Veggies were excellent (not organic).

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Michael Ochoa
First time having brunch here and loved it. I normally stop by for dinner and get the spaghetti squash which I would recommend. I tried their breakfast hamburger with a fried egg and it was amazing. For something that quick I was not expecting much but was blown away. I would highly recommend this place for anytime of day.

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Roseanne Eichenbaum
Food is delicious. As the place only had a few customers, the staff appeared to be in no hurry to prepare or serve food.

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Raghu M
this location is quite nice. the place is open and airy, and variety of seating options lets are interesting. food is delicious. however docking two stars for service, as i had to wait almost an hr for good at a fast casual joint. suppose that kind of situation depends when you go, and could be a hit or miss. if you are planning to go on sat/sun, wait for getting ur food could be long. had they informed me it’s going to be a while, i wouldnt mind, i suppose. and no one really checks on you to make sure you got your food or tell you its still be worked on…..

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