Traktir Restaurant is a Russian/Ukrainian cuisine with diverse influence from many surrounding countries and regions such as Ukraine, Belarus, Kazakhstan, Poland, and Latvia just to name a few. We offer authentic dishes such as Borscht, Beef Stroganoff, Chicken Tabaka, Shashlik, Pelmeni, Galubtsy (stuffed cabbage)and many more great dishes. We also offer our homemade infused vodka with classic flavors including cranberry, horseradish, lemon, raspberry, and pepper garlic.
Based on 145 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
18588 Ventura Blvd, Tarzana, CA 91356
Phone: (818) 343-9100
Website:
Social Profile: 
Hours
| Friday |
4:30–11 PM |
| Saturday |
1–11:30 PM |
| Sunday |
1–9:30 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday |
Closed |
| Wednesday |
4:30–10 PM |
| Thursday |
4:30–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Luiza Shamiryan
Very lovely restaurant with many menu choices and great service. We had delicious lamb lula kebabs, sturgeon, chicken blintzes, my husband tried horse radish vodka and enjoyed it. For dessert we had napoleon, cherry vareniki and tea. Definitely coming back. Just one little note it would be nice to have some type of soft music in background. My friends come here very often and all agree music is missing. Thank you for everything. Coming back soon.
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Vitalii Savchenko
Amazing Slavic food restaurant! Beef shashlik was perfectly cooked and melted in a mouth and Ukrainian borscht was on point as well.
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Rachel Weldon
It was our first visit and we will definitely be back. Good service! The borscht is a must try, it was hands down my favorite! The different flavored vodkas are awesome. If you don’t know which to try get the flight! The golubtsy is another favorite. It reminded me of meatloaf wrapped in cabbage. If you’re looking for authentic Russian food, this is your place.
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Bernard Pammit
there were not many diners during our stay, but it was lively. the plating was excellent, and the presentation was above par. ivan, our host, was friendly and patient. it definitely is worth repeat visits.
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Jacob Feldman
It’s expensive but the sizzling pork chop, filet medallions, and pelmeni is all 5/5
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Julio Santiago
Small quaint authentic Ukrainian Russian food extremely fresh delicious and a large variety of flavored custom vodka’s Like traveling to Europe without packing your bags
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Andrew Ryota
It’s russian restaurant and has nothing to do with Ukrainian traditional recipes and culture. They just changed a name after February 2022 and abuse Ukrainian naming to make profit for russians. Cowards
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Vladimir Karpukhin
Great Russian/Ukrainian restaurant! Very good food and service. Borscht and Solanka always A+. Everything from the grill is perfect as well. Highly recommend. Fantastic atmosphere!
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GG Pammit
We started with Golubtsy with sour cream, then ordered Chicken Tabaka (this satisfied my “crunchy” craving), grilled Sturgeon, drank homemade compote, and finished with a Napoleon cake dessert! Wonderful all around! Great suggestions made by our server, Ivan!
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Svetlana Mkrtchyan
Not the best experience, don’t understand good reviews about this place, I’m ukrainian and I don’t recommend food here. We ordered borsch, solyanka, Kiev cutlets and syrniki. I’ll start with borsch, instead of the traditional serving with sour cream, there was mayonnaise. It was overboiled and too sweet, black bread with melted cheese comes with it, I have never seen anything like this, it was not tasty 4 out of 10. Also big portion and small portions look the same!! Solyanka was 5 out of 10. Kiev cutlets should be inside with butter and dill, there was nothing, the chicken meat tasted not good, there was an admixture of something else, 4 out of 10. Only syrniki were very tasty 10 points!
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