nicks on broadway Menu – Providence, RI

Type : American restaurant

Location : Providence, RI

Nicks is a neighborhood restaurant located on the West Side of Providence Rhode Island. We focus on fresh, fun, delicious food & drink with an emphasis on supporting local producers, seasonal ingredients & sincere, friendly & authentic cooking & service.
Nicks is open for Brunch/Lunch/Dinner & also offers fantastic Coffee, Teas, Desserts & Cocktails.
We have a beautiful, spacious outdoor patio equipped with heaters & fireplaces.
We offer fantastic TO GO food for all meals, with contactless pickup options.
We offer our full Wine List, Beer List & COCKTAILS TO GO too!

Imaginative seasonal New American bistro with open kitchen & casual vibe earns buzz among foodies. Based on 915 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

nicks on broadway 02909

Address:
500 Broadway, Providence, RI 02909

Phone: (401) 421-0286

Website:

Social Profile:

Hours

Wednesday 10 AM–8 PM
Thursday 10 AM–8 PM
Friday 10 AM–8 PM
Saturday 10 AM–8 PM
Sunday 10 AM–4 PM
Monday Closed
Tuesday Closed

Menu

BRUNCH
WARM BROWN SUGAR STREUSEL CARROT CAKE
With caramel-whipped cream cheese
$8.00
PARFAIT
Fresh fruit, house baked honey oat granola, Aquidneck honey, Narraganset Creamery yogurt
$6.57
FRESH FRUIT SALAD $4.50
BUTTERMILK PANCAKES
Spiced fruit compote, granola crunch, whipped cream
$11.00
EGGS BENNY
Over easy Baffoni Farm eggs, pea greens, buttermilk biscuit, hollandaise, potatoes
$13.00
BLACK BEANS + EGGS
ver easy eggs, tomato-chili salsa, sour cream, grilled rustic bread
$15.00
THE SPECIAL
Baffoni Farm Eggs, Schartner Farm potatoes, warm buttermilk biscuit
$11.00
THE SPECIAL PLUS
The Special with your choice of:
VEG + EGGS
Sautéed local veggies + wilted greens, over easy Baffoni Farm eggs, pesto, grilled rustic bread
$15.00
CASSOULET
RI pork + chicken, beans, over easy eggs, sour cream, breadcrumbs, grilled bread
$16.75
STEAK + EGGS
Chargrilled Blackbird Farm beef, eggs, potatoes, chipotle sauce, warm buttermilk biscuit
$28.00
SANDWICHES
SOUP + SANDWICH
BISCUIT, EGG + CHEESE
Baffoni Farm egg, Vermont cheddar + jack cheese, on a house buttermilk biscuit
$9.75
HONEY CHILI CHICKEN BISCUIT
Glazed Baffoni Farm chicken, egg, cheddar, chipotle sauce, house biscuit
$14.75
MUSHROOM GRILLED CHEESE
Rhode Island mushrooms, pea greens, NC mozzarella, cheddar, jack cheese
$13.00
CHICKEN BACON CLUB
Baffoni Farm chicken, smoked bacon, pickled peppers, lettuce, black pepper mayo
$14.75
FISH SANDWICH RI
aught fish, blood orange-clementine mayo, pickled shallots, pea greens, on focaccia
$15.50
BLACKBIRD FARM BEEF BURGER
Red chili mayo, diced onion, lettuce, on focaccia
$18.00
SOUP
SWEET POTATO, TURNIP + CARROT SOUP
Schartner Farm & Ward’s Farm veggies, olive oil
$9.00
CHOWDER
RI caught fish, potatoes, veggies + cream
$10.00
SALADS
SPINACH SALAD
Local lettuces + baby spinach, beets, radishes, carrots, Narragansett Creamery feta cheese, orange-honey vinaigrette, honey roasted pumpkin seeds
$12.00
ARUGULA SALAD
Local arugula + lettuces, honey roasted walnuts + sunflower seeds, goat cheese, carrots, radishes, strawberry vinaigrette
$12.00
PEA GREEN + KALE CAESAR
Allen Farm pea greens, local lettuces + kale, radishes, pecorino, croutons + anchovy dressing
$12.00
CROSTINI, OYSTERS + SMALL PLATES
BREAD + BUTTER
Warm house baked breads, butter, Aquidneck honey, sea salt
$5.75
RI OYSTERS
On the half shell
CRUDO
RI caught fluke, Ward’s Farm radishes, olive oil, sea salt, pear-honey vinegar, grilled bread
$15.00
PORK CROSTINI
Blackbird Farm pork terrine, black pepper aioli, pickled shallots, grilled bread
$12.00
RI MUSHROOM CROSTINI
Mushroom-boursin, roasted mushrooms grilled bread
$11.00
P TÉ + JAM CROSTINI
Baffoni Farm chicken pâté, cranberry-onion jam, house mustard seeds, grilled bread
$12.00
NEW ENGLAND CHEESE PLATE
Jam, Aquidneck honey, honey roasted nuts, fruits, warm house bread
$16.00
PASTA, RISOTTO, POLENTA + LARGER PLATES
RIGATONI BOLOGNESE
RI beef, chicken, pork, tomato, herbs, NC ricotta, pecorino, breadcrumbs
$20.00
RI MUSHROOM + PESTO PASTA
Cavatelli, pesto, cream, pecorino, breadcrumbs
$18.00
BUTTERNUT SQUASH RISOTTO
Schartner Farm butternut squash, pecorino, lemon + olive oil
$16.00
POLENTA + VEGGIES
Sautéed local veggies + greens, cheddar polenta, pecorino, grilled bread
$16.00
CHARGRILLED BLACKBIRD FARM BEEF
Wilted greens, onions, cheddar polenta, rosemary jus
$28.00
FISH + LENTILS
Roasted RI caught fish, sautéed local veggies + greens, black lentils, apple vinaigrette
$25.00
SWEETS
DARK CHOCOLATE CRUMBLE
Caramel, sea salt + whipped cream
$9.00
LEMON CHEESECAKE MOUSSE
Strawberry-rhubarb compote + hazelnut-graham cookie crisp
$9.00
HOUSE MADE ICE CREAMS + SORBETS
Ask for our daily list of flavors
$5.00

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Courtney Smith
Amazing presentation and flavors in the food, however we seemed to be overlooked by the staff as it took two hours to get our meal at 2pm on a Sunday. It wasnt too busy but we ended up seeing several tables come and go and our server didn’t seem to notice how much time had gone by. Would try again at a different time because it could’ve been circumstantial and the food was very tasty.

… more

Sarah Kopyto
The food was really good and the server was very kind, but it took almost an hour for our food to come out. Just keep that in mind if you’re short on time! We also got a cheese plate which was very delicious, but much too small for the price.

… more

Andrew Dabydeen
Very nice brunch spot with food that’s reasonably priced! Came here for a Sunday brunch with a reservation and sat down immediately. Our food did take 45 minutes to come out which was a bit of a bummer but it was delicious. They might have been backed up but I’d recommend stopping by. They have quite a few options!

… more

Alkan Yilmaz
Great food and priced well. Very entertaining to sit at the chefs counter. Ingredients are super fresh, the salads are a must try.

… more

Kathleen Heuer
Really wonderful place with incredible farm-to-table menu. I worried that we were underdressed, but other diners were also in hoodies on this cold, rainy Saturday afternoon. I ordered the polenta & veggies topped with bluefish, and it was incredible. The honey chili chicken biscuit was to die for! ⚰️

… more

Brok-Alan Griffith
Absolutely fantastic – must try. Fresh ingredients, excellent cocktails, beautiful food and attention to detail. I had the burger with egg, cheddar, and bacon – and my girlfriend had the gluten free eggs benedict. Fantastic gluten free/celiac friendly options. Brunch on Sunday is also a must!

… more

Jo B
This place is an experience! Great fresh food, and it comes with a show. Always great to watch chefs at work. I don’t think there is a bad option here. Must try if you’re in the area

… more

the kaptain
Driving up to help my son move from NYC to Rhode Island on Saturday made me hungry. We arrived, and after some work, we decided to head to Nick’s for a late morning brunch. The atmosphere of this place is so relaxing. This small, cozy restaurant in the back of the bar had some secrets that would enhance our trip. Our server was super nice and came quickly to take our orders. My wife had grey tea I had the sunshine tea. The tea was really good. The aroma wakened my senses and started my engines. There are not many places I have been to have hibiscus tea, which I really enjoy this place does. I ordered the Benny, and my wife had the special. The meals were very good, and the portion sizes are perfect. Would definitely revisit.

… more

Christopher Riels
This is a must try in Providence, RI in my opinion! The food was phenomenal and the waiter was one of the most service minded waiters I’ve had in a very, very long time! Bobby was the waiters name, make sure you ask for him!

… more

Patricia Moore
Came for brunch and had a delightful sausage egg and cheese sandwich on a biscuit. The biscuit was fluffy and delicious. The roasted potatoes that came on the side were a surprising mix of regular potatoes and sweet potatoes. So good. Ordered the Providence Blend tea which was nice but tasted more like an herbal blend than a black tea. I believe I tasted notes of lavender and licorice. I only gave 4 stars because of how slow the service was.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions