Our Southern Italian cooking is inspired by the Aversano family roots in the regions of Calabria, Sicily, and Ponza and brings the irresistible taste of Italy to you. Since 1986 Aversano’s has served over three generations in the community. You are always welcome at the table. Benvenuto!
Family-owned casual eatery & bar serving NYC-style pizza & Southern Italian fare. Based on 374 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
1620 Route 22 Towne Centre, Brewster, NY 10509
Phone: (845) 279-2233
Social Profile: 
Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: guestplan.com
Reviews
Traveling Cosmos and Tacos
My first time here was for dinner tonight. I had Rigatoni Bolognese and it was delicious! I love the decor and ambiance. The staff were all very friendly and attentive. Would def come here again!
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Num 1 Dad
Moved into area 4 years ago and finally found a place that makes a great Lasagna. Yeah… Now to the review
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Ryan
Phenomenal strombolis and specialty pizzas from a mom and pop shop feel that manages to always feel full of returning locals. Don’t miss out! Penne a la vodka or the chicken parm or the Buffalo chicken stromboli for the win. The pastas aren’t bad, but the draw here is truly the specialty pizzas.
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Georgie
You will delight yourselves in eating here. The wait staff are amazing, equally amazing is the huge selection of menu choice. John and Paul are personable and focused fully in customer satisfaction. The atmosphere is cozy. You truly can relax while dining. It is tremendously affordable. Highly recommended !
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m b
The strangest worst “truffle” pizza we have ever had. This “truffle” pizza has prosciutto, capers, and truffle oil on it. It was so bad we didn’t know what to do. The total shock and horror of seeing these toppings on a truffle pizza. But wait there’s more. The calamari was frozen tiny rubbery round pieces. You can’t even call it calamari, maybe put on the menu “round pieces of rubber” instead. It was horrendous. Then you think okay well the buffalo mozzarella has got to be good, right? Wrong! It was old cooked prosciutto wrapped in a brick of mozzarella with some after thought old tomatoes on the side. Absolutely appalling. The sacchetti was their only saving grace and probably because it wasn’t even made in house. I would never ever go back there for a dinner. Maybe a quick slice of plain pizza if I was starving. I can make a meal home a million times better. This place should be ashamed of themselves. Please google TRUFFLE PIZZA ” and take notes.
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STEVEN GUTSCHLAG
If you go here and eat in you gotta try the wild mushroom ravioli. My absolute favorite. For take out the salad pizza with goat cheese and red pepper is awesome. Staff is nice and waiter was knowledgable about wine
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Marilyn Mitchell
If you’re searching for a casual restaurant with incredible food and fantastic service, this is the place to go! We felt a warm welcome the moment we arrived, and our experience only got better from there.
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Kim Glasford
We went here for my coworker birthday lunch. The food was good. I had the chicken Parmigiana. But the dessert was amazing. I had the toasted almond tiramisu. Everyone enjoyed their meal as well.
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Robert Nicholas
If you are in the mood for an upscale restaurant with wonderful Italian food and great service Aversano’s is your place…
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A. Williams
My friend brought back some chicken rolls after her trip to NY and shared a buffalo chicken one with me. I warmed it up in the oven and grabbed the ranch dressing like I would for any pizza grabbed it out the oven when the aroma had filled the room – cut into it and I never even looked twice at the ranch dressing. The bread mixed with the chicken cheese celery (dont knock it ) and spices was amazing!! I immediately texted my friend like I wanted more – We dont have anything like this in Atlanta – the closet we get is a dry Calzone. Hands down delicious!! I dont even order buffalo chicken on pizza because its never fresh so I was hesitant at first but not now- if I ever visit NY again I will be bringing some back to Atlanta!!
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