Vincent on Camelback Menu – Phoenix, AZ

Type : French restaurant

Location : Phoenix, AZ

Local landmark known for its chef-driven, upscale French & Southwestern fusion menu & elegant vibe. Based on 486 reviews, the restaurant has received a rating of 4.7 stars. Price $$$$

✔️ Dine-in ✔️ Curbside pickup

Vincent on Camelback 85018

Address:
3930 E Camelback Rd, Phoenix, AZ 85018

Phone: (602) 224-0225

Website:

Social Profile:

Hours

Friday 5–9 PM
Saturday 5–9 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 5–9 PM
Thursday 5–9 PM

Menu

Starters
Smoked Salmon Quesadilla
with dill & horseradish cream
$10.00
Three Cheese Tartine
with tomatoes & basil pesto
$9.00
Curly Endive Salad
with mustard dressing, bacon, and poached egg
$9.00
Tomato & Mozzarella Salad
with house vinaigrette
$10.50
Pizza
Margherita
tomato sauce, parmesan cheese, mozzarella cheese, basil
$8.00
Napoletana
tomato sauce, parmesan cheese, mozzarella cheese, basil, ham
$8.00
Four Cheese
basil pesto, mozzarella, bleu, brie, & goat cheeses
$8.00
Pepperoni
tomato sauce, mozzarella cheese, pepperoni
$8.00
Tarte Flambee
cream, bacon, onion, thyme
$8.00
Ratatouille
basil pesto, ratatouille (mixed vegetables), mozzarella cheese
$8.00
Caprese
basil pesto, arugula, mozzarella cheese, prosciutto
$8.00
Smoked Salmon
cream, chives, smoked salmon
$8.00
Avocado
basil pesto, sun-dried tomato, avocado, gruyere
$8.00
Bbq Chicken
bbq chicken, red onion, mozzarella, cilantro, chives
$8.00
Caesar Chicken
chicken, parmesan cheese, mozzarella cheese, thyme (caesar salad goes on top of pizza after it comes out of the oven.)
$8.00
Entrees
Four Cheese Ravioli
with light tomato basil sauce
$9.50
Herb Crepe Filled
with shrimp served with avocado corn salsa
$11.00
Crispy Duck Confit
with lentils and bacon
$16.00
Lamb Shank
with mashed potatoes
$14.00
Sautweed Salmon
with herb rice and basil beurre blanc
$11.50
Coq Au Vin
with gratin dauphinois
$10.00
Prix Fixe
Choice Of Starter
caesar salad, crab cakes, artichoke soup,
$22.00
Choice Of Entree
maine lobster, new york steak, rack of lamb
$22.00
Choice Of Dessert
creme brulee, peach tart, warm chocolate tart,
$22.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: trymise.com

Reviews

Lorena Cardona
My husband and I came here for our anniversary and it was such a great experience. The service was AMAZING. They were so sweet and made us feel celebrated. The deserts were our favorite but everything was delicious. We will definitely be back!

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Sam Nardulli
Enjoyed my first dinner at Vincent’s Market Bistro. Great food and cozy atmosphere. I had wanted to try dinner after visiting the farmers market they used to host in the parking lot. Everything we ordered was delicious and made in house even the ice cream.

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Andy Schwarz
My wife and I had Christmas Eve dinner, and it was disappointing. Service was friendly and professional and the setting was great. But we had to wait better than half an hour between courses. Also, the goose special was not great. In the spirit of Christmas, I am giving this 4 stars, but I’d iike to try it again on a more normal evening.

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John Power
Great hidden place for dinner. Loved the menu. Drop the $6 upfront valet fee and earn a tip at the end of the night

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KariLee Hertzberg
The absolute #1 French restaurant for any & ALL special occasions! From the minute you enter you are treated like royalty. Superb French cuisine which is matched with perfect service. From now on we will celebrate every anniversary here…we celebrated 8 years ago and now regret not coming here since.

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Alex Johnson
Hands down the best meal I have ever had. We went for restaurant week and were taken care of by Craig who was superb. Easily the best server I have ever had.. Flawless in his delivery and approach and knowledgeable as all heck about the menu, the process of Chef Vincent, wine and other items such as cordials. Craig and Chef Vincent were able to bring us out a split plate of some regular menu items as a second course, between the planned courses of the restaurant week menu. Everything we ate was top notch. Flavor combinations, the ingredients and plating all made for some of the best, if not the best food in Phoenix. Thank you to the staff, Craig and Chef Vincent for catering such a wonderful evening of food, fun and laughter. We will be back without a doubt!

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Mahua Adhya
We celebrated our 22nd anniversary dinner here and loved the food and the host and hostess. They kept bringing so much sampler food and everything tastes amazing!! Thank you for making the dinner night special for us!

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Carlee P
Vicent’s is a small, quaint hidden gem attached to, but separate from, the larger restaurant in front. It’s a cozy, European ambiance with a lovely, professional staff who are attentive without hovering. The menu will accommodate any palate, if it doesn’t, simply make an accommodation request. There is an ample drink menu. Because it is small & popular, it is best to make a reservation. You’re sure to add this to your list of favorites.

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Josh Plies
Great romantic spot. We slipped in for an early Saturday dinner. Service was outstanding and what you want in a nicer tier restaurant. Great choices and a passion for the food being served. Go hungry and enjoy as much as you can eat!

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Adrian Besancon
Went on a quiet Thursday night and had an amazing meal with such great service! So many great choices to look forward to in the future.

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