Airy, convivial steakhouse specializing in chops, seafood & hearty sides, plus happy hours. Based on 829 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
6130 Levis Commons Blvd, Perrysburg, OH 43551
Phone: (419) 873-6590
Social Profile: 
Hours
| Monday
(Labor Day)
|
4–9 PM
Hours might differ
|
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Ethan Pope
I’ve searched the nation far and wide for a quality meal. I don’t take it lightly when I say this is one of the best restaurants.
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Brittany Gibbons
When you think of fancy restaurants in the Toledo area, benchmark should truly be on that list. It’s fancy, with a high end menu and impressive cocktail menu, and that makes it a date-night or celebratory dream.
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Michael Thompson
My family ate there on Friday evening. Atmosphere and wait staff were great. Unfortunately, all our steaks were ho-hum, especially for the price. The steaks were bland. Just salt and pepper would have improved them. My expensive rib eye was tough even cooked Med-rare. Something about the spices in the bread/rolls they served gave both me and my wife a bloated stomach and she was not even able to eat much of her steak.
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Tammy Byrd
The waiter and the food was beyond excellent. Top notch the whole way! All thou the atmosphere was nice, very clean and put together, I found it to be very loud and not as intimate as I would have expected. Having to talking louder over many table conversations around me was difficult to keep attention and didn’t give me a personal experience. I will be returning even with that being said! Great restaurant. Hands down
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Diana Salinas
We were pleasantly surprised by our dining experience. Our waiter was friendly, knowledgeable and attentive. We got the featured appetizer with steak on ciabatta with arugula and it was amazing. I got the lamb rack dinner and had enough for leftovers. Fredy got the sea scallops and truly enjoyed them. I’m not a scallop fan but they were good. Next time will definitely try the steak dinner (the slices on our appetizer were on point). Everything is locally sourced and made fresh. The drinks are fun and unique. And the bread starter (included) was some of the best we’ve had – fluffy, warm and flavorful and perfectly paired with whipped butter.
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Steve Pickett
Nice steak place. If you had their brussel sprouts before, just know that they will be coming back onto the menu. I had the butternut squash risotto which paired wonderfully with the balsamic reduction drizzle. They serve popovers with your entree. I also tried the Love/Hate mocktail; an interesting blend of grapefruit juice and pickle juice that was balanced just right to be able to taste them both.
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Sarah Komar
First off, the food was really good. It was pricey, but we loved all of the food we got. I do think some of the items were extremely over priced.
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Lori D
Above average but not blown away. Visited for date night. Above average Quality of steak and crab cake…I will say A- French Onion soup A+. Nice wine selection. Atmosphere was noisy B-. I was also surprised no tablecloths and minimalist decor. Service A-. Cost $$$$. Overall a quality place but a little over hyped in my opinion. Very on par with similar restaurants in town with quality and service but lower in regards to atmosphere.
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Nick Hartman
Pictures are from our second time here. Yes the prices are higher than normal places to eat. But you get absolutely what you pay for. Service is impeccable. Food is through the roof! You will not be disappointed.
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Jeremy Neller
Unpopular opinion alert; Benchmark is, just, okay. It’s not even the best steak in Toledo (Oliver House, Nancy’s both better, imo). You’ll get an upscale atmosphere, good service, and an above average dining experience. You won’t get an exceptional experience that blows you away which, at their price point, you should. Again, just my opinion.
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