Based on 16 reviews, the restaurant has received a rating of 4.7 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
308 W 5th St, Los Angeles, CA 90013
Phone: (213) 896-0028
Hours
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
| Sunday | 11 AM–4:30 PM |
| Monday
(Labor Day)
|
11 AM–8 PM
Hours might differ
|
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
Photo Gallery
Reviews
Nora Ileana
Had an asada Huarache here for the second time. It was soooo good. Omg! heavenly!. Home-made deliciousness is a specialty here.. everything on the menu far exceeds my palettes expectations. Ive had a few things in this menu and personally I’ve never been disappointed. If you’re ever around and hungry for authentic Mexican. This hole in the wall will definitely surprise you.
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Caroline Carosse
The portions were generous, ensuring I left the restaurant with a happy, satisfied belly. The friendly and attentive staff made the experience even more enjoyable, providing excellent service throughout my visit.
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David Smith
You know what? It’s a little hole in the wall place. Why do I give the atmosphere 5 stars? Because it’s not trying to be something it’s not. Good little family place. So far I’ve really liked everything I’ve gotten there.
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Stephanie Trevizo
Absolutely delicious!!!!!!!! Highly recommend!!!! I loved the green chilaquiles. Spectacular!
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Godstime Gmoney
A nice place to be. Only need to update some details and also verify the profile on Google you can WhatsApp me for your business profile verification in order for your business to be visible to search engines and get more customers
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S Soriano-Martin
We had a delicious meal; innovative food and fun atmosphere!
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Devin Capretta
Angel makes the best burritos is family is always very welcoming and is one of the highlights to my days recommend the burrito and carne asada tacos
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HairFreek Barbers
Don’t let the location deceive you. This little hole in the wall can hustle up some good food!
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Ammon X rishith
Great food and very nice people, would recommend.
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Steven Campoe
I know it’s hard in this situation during covid-19 but the works that are making the food don’t have masks on and that really makes me feel unsafe for that.
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