Château 13 Menu – Bradenton, FL

Type : Restaurant

Location : Bradenton, FL

Contemporary restaurant offering European-inspired fare, plus an extensive wine list. Based on 286 reviews, the restaurant has received a rating of 4.8 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Château 13 34205

Address:
535 13th St W, Bradenton, FL 34205

Phone: (941) 226-0110

Website:

Social Profile:

Hours

Saturday 5–9 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9 PM

Menu

DESSERT
Flourless Chocolate Torte
rich Belgian Callebaut chocolate | candied walnut crumble | crème anglaise | blackberry compote | chocolate mousse
Champagne Poached Pear
winter spices | Ivoire white chocolate mousse | oat and almond granola | pear reduction
Grand Marnier Crème Brûlée
the classic French custard | local cream | Grand Marnier | candied orange | fresh berries
Mousse Au Chocolat
rich Belgian chocolate | strawberry coulis | almond croquet | crème anglaise
Cheese Plate
Chef’s trio of cheeses | housemade jam | honey drizzle
ENTRÉES
The Louis XIII Burger
truffled mushrooms | bloc de foie gras | shallot jam | gruyère | house frites | asparagus
Duck Leg Confit
sauce bigarade | creamy duck fat polenta | garlic sautéed kale
Pork Osso Buco
the classic slowly braised bone-in pork shank | natural jus | kale orange gremolata | celery root purée | heirloom carrots
Mussels & Frites
fresh PEI mussels with our signature frites (multiple mussels preparations available)
Local Fresh Catch
fig and fennel caponata | guanciale | fennel cream | roasted garlic fingerlings | roasted heirloom carrots
Gnocchi Al Tartufo
local exotic Petrichor mushrooms | pecorino Toscano | fried arugula | crema al tartufo nero
Filet Mignon
seared | maître d’hôtel butter | red wine jus | truffle potato purée | asparagus
FRITES
Handcut Frites
classic, with sea salt
$10.00
Aïoli Frites
with one of our housemade aïolis for dipping
$11.00
Truffle Parmesan Frites
shaved fresh black truffles | truffle oil | parmigiano reggiano
$14.50
Hollandaise Frites
drizzled with made-to-order sauce hollandaise
$13.50
MUSSELS
Mussels Vin Blanc
white wine | mirepoix | fresh garlic | butter
Mussels Diablo
Calabrian chili | tomato | white wine
Mussels French Curry
mirepoix | chives | white wine | cream | French vadouvan masala curry
SALADS
French Caesar
chopped romaine | Parmesan crisp | garlic baguette crumble | Caesar vinaigrette
Crab And Chèvre Stuffed Piquillo Peppers
lump blue crab | chèvre | fresh herbs | arugula | lemon vinaigrette | saffron aïoli | garlic herb baguette
Roquefort And Pear Salad
Kalera Farms red oak lettuce | candied walnuts | fresh Bosch pear | pancetta lardon | Roquefort blue | maple Dijon vinaigrette
APPETIZERS
Potato Leek Bisque
crispy fried leeks | truffle oil
Seared Foie Gras
Calvados flambéed apples | fennel jam | micro tarragon | grilled French bread
Beef Tartare
black truffle | Dijon | shallots | chives | egg yolk vinaigrette | fried capers
Escargots À La Bourguignonne
herbed garlic butter | cognac | grilled French bread
Gulf Shrimp Escabeche
pickled onions | fresh citrus | Aleppo pepper | Mediterranean olive medley | roasted garlic toast point

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Photo Gallery

Order and Reservations

Reservations: chateau-13.comresy.com

Reviews

Sharon Nichols
What a wonderful experience tonight! Food was outstanding and service impeccable! Mike was amazing! We thoroughly enjoyed his personality! His knowledge of the foods along with the wines was exceptional!

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Lucie Oberg
This was absolutely incredible. Every dish was so flavourful. Portions are perfect. Chris, our server, couldn’t be more accommodating. The pear dessert was an explosion of flavors. We couldn’t be happier. The filet mignon amazing and gnocchi also amazing. Definitely will be back.

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Victor Bui
Small restaurant, we didn’t have reservation so we had to sit outside. 3 courses $70 – worth it.

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Amelia Smith
The perfect date night spot. The food and presentation was amazing! We sat in the bar area and the service was great. They have a really nice wine list! We will definitely be going back for our next evening out.

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Stephanie W
This was a special treat for us and we were not disappointed. The food was amazing. Winter menu. They had a full 3-course meal option (Chef’s Prix Fixe) as well as a la carte. We had the Pork Osso Buco & Local Fresh Catch (pictured) which was Black Grouper. The Cherry Fizz wine cocktail (pictured) was so delicious. The charcuterie board (pictured) is a must to start with!!! The staff was fantastic. Very friendly and made you feel comfortable. We will be back for sure!

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Mike Hollemans
Make your reservations early! The small bistro fills up quick.. and I can see why! The service & meal were both impeccable! 100% recommend, and look forward to returning next season!

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Courtnie Clemens
Overall enjoyable meal for our whole family. Most of us ordered from the prix fix menu. They were accommodating to food allergies. The staff was knowledgeable and very attentive. Limited parking available on the street and on the side of the restaurant.

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Diana Petraitis
I had the pleasure to dine in this small, but brilliant and elegant restaurant. The staff was beyond welcoming, eager to help and gave amazing recommendations. Delicious dishes, wide wine selection and an overall great atmosphere. A must when in Bradenton!

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Amber Rodgers
The octopus was superb and my scallops were seared to absolute perfection. Every component of every dish was so well though out and delicious. Service was excellent too; our server was warm and the manager checked on us after meal to make sure everything was perfect.

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Amanda Young
So amazing the staff was so great! Everyone is so kind and they really do know all about the food and what you should drink with your dinner. I totally recommend prix fixe mune. I would also say to try and make it to desert all of them where delicious. But my favorite was the chocolate cake. I look forward to come back. You should probably call and make a reservation even for a small party.

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