Osteria del Pastaio Menu – Chicago, IL

Type : Italian restaurant

Location : Chicago, IL

Chic, traditional Italian restaurant with a focus on housemade pastas & wines in an intimate space. Based on 454 reviews, the restaurant has received a rating of 3.8 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Osteria del Pastaio 60611

Address:
111 E Chestnut St, Chicago, IL 60611

Phone: (312) 649-0055

Website:

Social Profile:

Hours

Sunday 4–10 PM
Monday

(Labor Day)
4–10 PM

Hours might differ
Tuesday 4–10 PM
Wednesday 4–10 PM
Thursday 4–10 PM
Friday 4–11 PM
Saturday 4–11 PM

Menu

Lunch
DAILY SPECIAL
Soup of the day or a house salad served with the pasta of the day
THE CLUB
Shrimp, bacon, and avocado with garlic aioli served on focaccia bread and served with mashed potatoes
LUNCH SANDWICHES
Served with your choice of soup of day, or Cesar salad, or French fries
ITALIAN SANDWICH
Mozzarella cheese, pastrami, mortadella, siracha, mayonnaise, tomato, and romaine on Panini bread
CHICKEN PARMESAN SANDWICH
Breaded chicken breast covered in mozzarella cheese and marinara sauce on a French roll
MEATBALL SANDWICH
Four meatballs covered in marinara and mozzarella cheese on a French roll
Dinner ( APPETIZERS )
CARPACCIO DI MANZO DELL’OSTERIA
Sliced seared lean raw beef topped with wild arugula salad and shaved Parmesan
$13.00
BEETS CARPACCIO
Sliced beets served with a creamy mozzarella burrata and almonds*VEGETARIAN
$13.00
POLPETTINE DI CAPRINO E PANCETTA
Baked goat cheese wrapped in bacon on a bed of sautéed spinach
$10.00
CALAMARI FRITTI
Pan seared calamari, olive oil, lemon, garlic, diced tomato, garnished mixed greens
$13.00
CALAMARI STEAK
Pan seared calamari, olive oil, lemon, garlic, diced tomato, garnished mixed greens
$14.00
Salads
INSALATA MISTA DELL’OSTERIA
Mixed greens, onion, tomatoes, basil, hearts of palm in a vinaigrette dressing*VEGAN
$11.00
SPINACH SALAD
Spinach, avocado, cherry tomato, pine nuts, goat cheese, chicken breast, balsamic vinaigrette dressing*VEGETARIAN
$16.00
CLASSIC CAESAR SALAD
Romaine lettuce, crouton, shaved parmesan and Caesar dressing*VEGETARIAN
$11.00
CHOPPED SALAD
Romaine lettuce, tomato, mozzarella, garbanzo beans, salami and mortadella, corn, purple beans, and house vinaigrette dressing*VEGETARIAN
$15.00
ARUGULA SALAD
Arugula, shaved parmesan, fresh artichoke and lemon dressing*VEGETARIAN
$13.00
CAPRESE SALAD
Fresh mozzarella served with tomato, basil, balsamic reduction and olive oil*VEGETARIAN
$13.00
Pastas
TORTELLINI DI ZUCCA
Stuffed homemade tortellini with pumpkin in a creamy truffle sauce*VEGETARIAN
$19.00
RAVIOLI DEL LIDO
Stuffed ravioli with shrimp in parsley garlic butter sauce
$18.00
STROZZAPRETI DEL PRINCIPE
Homemade spinach and ricotta gnocchi in a lobster sauce
$20.00
EGGPLANT PARMESAN
Baked eggplant with mozzarella, parmesan and tomato sauce*VEGETARIAN
$15.00
GNOCCHI DEL CONTADINO
Homemade potato gnocchi with Angus meat ragout
$18.00
LASAGNA DI CASA NOSTRA
Homemade lasagna with an earthy meat tomato sauce
$18.00
PAPPARDELLE CON ANATRA (Venetian Specialty)
Homemade pappardelle with a duck ragout
$18.00
FUSILLI CON SALMONE E ZUCCHINI
Fusilli pasta with sautéed garlic, fresh salmon and zucchini
$17.00
FRESH FETTUCCINI AL PASTORE
Fettuccini sautéed with bell peppers, sliced sausage, red onions in a lite tomato sauce
$16.00
PENNE SAPORITE
Penne pasta with lentils, spinach, garlic and sun-dried tomatoes*VEGETARIAN
$16.00
Main Courses
CIOPPINO
Venetian style fish soup in a tomato base
$19.00
COSTICCINE DI MANZO
Slowly cooked short rib served with a saffron risotto
$24.00
SALMONE ALLA GRIGLIA
Grilled salmon filet, in mustard sauce served with vegetables of the day
$27.00
PAILLARD DI POLLO
Grilled flattened chicken breast with herbs topped with arugula, tomatoes, shaved parmesan in a capers- lemon sauce
$25.00
SKIRT STEAK 8oz
Grilled with Italian seasoning with a side of bigoletti pasta
$20.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: osteriadelpastaio.comopentable.com

Reviews

Robyn Neal
If you’re searching for an authentic Italian dining experience that transports you straight to the heart of Italy, look no further than Osteria del Pastaio in Chicago. This charming restaurant is a hidden gem that beautifully captures the essence of Italian cuisine and hospitality.

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Anastasia
After coming back from Italy, I have to say this did not disappoint!! Definitely much better than the average Italian restaurant in Chicago. Our wine was smooth and delicious, and there’s an expansive wine menu (both by the glass and bottle) and full bar. The bread service was very good (focaccia and tomatoes). The Caesar salad was mostly good although some of the lettuce was bitter. We loved the mushroom risotto and spaghetti cacio e pepe. Portions for pasta/risotto are HUGE and you can easily share or have extra for lunch the next day! Lastly, we enjoyed the peaceful patio (with our dog) and the servers were wonderful, friendly, and very professional. Nice classy place!

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Michelle K
Located in the heart of Gold Coast, Osteria prides itself on being a truly authentic Italian restaurant with specialty dishes just like you’d eat in Italy. With artisan pastas made daily, breads baked fresh each morning, and seasonal desserts and candies all house-made, you’ll feel like you escaped the bustle of the city and transported to Italy!

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Bessy Tam
50-LB CHEESE WHEEL PASTA in gold coast- @osteriadelpastaio

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Brendan Downey
Fantastic. I was in town for a conference and I took a flyer on this place. When I walked in the door I knew I got it right as I was hit with great kitchen smells. The wait staff was attentive, but a little disorganized, it was very European. Don’t worry, we got everything we needed with a smile. They left us alone to enjoy ourselves. The food was amazing. Everything was cooked right, and presented well. They have a decent wine list with lots of options. The prices are reasonable based on the quality. The management is approachable and proud of their team. I travel a lot and generally avoid Italian places (tends to be mediocre in most cities) but every now and again you need something familiar. This place was great!

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Katia Garcia
Had an amazing dinner here. This is a family owned restaurant with lots of attention to quality and details. We had the truffle pasta which is prepared table side in a parmesan cheese roll…Yum! The appetizers had a unique and fresh taste as well as the special of the day, veal dish which was so light and flavorful. Don’t miss out and check out this Italian delight next.

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Auldrick Brown
Good location, nice relaxing ambience, soothing music, and lovely aromas of freshly cooked delights. Plenty of seating for solo, couples, or small groups. Reservation recommended but not required. The reception staff and the servers were all very pleasant and welcoming. The food was awesome, flavorful and fresh, from the appetizers to the main courses. Selection of wines and non alcoholic drinks available. It’s a special treat to watch the preparation of the Pecorini Al Tartufo Nero at your table. A great dining experience.

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Becca Kerry
I came here for a date night and to try the cheese wheel pasta (they make your pasta table side in a huge cheese wheel). I loved the ambience of this restaurant and how intimate it was. Their wine selection was very large, and it gave off a fancy vibe, perfect for special occasions.

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Martin Dekelaita
Decent restaurant but very expensive. Service was slow and they actually charge for bread service. In the end it’s still only pasta . A $250 bill for 2 is not necessary.

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Beth-Ann Young
Absolutely beautiful meal. The evening was doused with romantic music, charming ambiance, and a perfect touch of modern with tradition. The pasta was decadent and the staff were polite while personable. I appreciated them taking an extra minute for small talk. Even with such a generous portion, I couldn’t stop eating. I look forward to returning.

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