El Guajillo | Mexican Restaurant Menu – Tigard, OR

Type : Mexican restaurant

Location : Tigard, OR

Lengthy menu of basic south-of-the-border grub, cocktails & draft beers in simple, laid-back digs. Based on 789 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

El Guajillo | Mexican Restaurant 97223

Address:
12725 SW Pacific Hwy, Tigard, OR 97223

Phone: (503) 372-5556

Website:

Social Profile:

Hours

Wednesday 11 AM–8 PM
Thursday 11 AM–8 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–8 PM
Monday Closed
Tuesday 11 AM–8 PM

Menu

Appetizers
Nachos Con Queso
Resh, crispy tortilla chips covered with hot, melted cheddar cheese, garnished with tomatoes and green onions.
$6.95
Quesadillas Deluxe
Two crispy flour tortillas stuffed with cheddar and monterey jack cheeses, your choice of chicken, beef or picadillo, onions, tomatoes and mild chiles. Served with sour cream and guacamole or half order with rice and beans.
$9.95
Salads
Taco Salad
Our traditional taco salad is served in a crispy flour shell with your choice of ground beef, chicken or picadillo, shredded beef and pork.
$9.95
Tostada Salad Deluxe
Our traditional tostadas are made with a crispy corn tortilla shell topped with your choice of refried, black or rancho cholesterol free beans, fresh lettuce, cheese, tomatoes and your choice of ground beef, chicken or picadillo, shredded beef and pork.
$9.95
Chicken Dishes
Pollo A La Diabla
Strips of chicken breast sauteed with onions, green peppers and mushrooms in a blend of spicy Mexican salsas.
$12.95
Pollo Poblano
Strips of chicken breast cooked in a delicious creamy sauce with strips of poblabo mild peppers, onions and sweet corn.
$12.95
Soups
Tortilla Soup
Hot and hearty chunks of tender chicken breast and fresh avocado are teamed with tortilla strips and shredded cheese in a rich chicken broth.
$8.95
Caldo De Camarones
El guajillo’s famous fresh made shrimp soup with cauliflower, carrots, broccoli and potatoes.
$12.95
Meat Dishes
Carne Asada
Filets of skirt steak char-broiled and garnished with whole green onions and guacamole.
$16.95
Puntas De Filete A La Mexicana
Tender flank steak sliced into strips, then sauteed with onions and tomatoes and a delightful blend of Mexican salsas.
$11.95

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Menu Photos

Photo Gallery

Reviews

John Kastrava
The Molcajete is legitimately one of my favorite dishes anywhere in town. The margaritas are splendid. Chips & salsa with great service. We keep going back, and everything is good all the time.

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Jason Lombera
My family and I love this sit down restaurant. Magdalena is one of the best servers here who is friendly, on top of our needs and has even remembered some of our favorite dishes we order. The shrimp soup is delicious, the grilled chicken is addictive and much more. We have came here the last 6 years and will continue to come here. We have been real lucky to have this restaurant close to where we live. If we ever move I know we’ll still make the commute to enjoy the food, service and ambiance of this place.

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Teressa James
Taco salad was huge and delicious! Excellent service and such a nice clean atmosphere— highly recommend

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Denise Sproed
This restaurant is busy and still they were willing to prepare the veggie fajitas plant based with no dairy and no avocados for my allergies. Great smiles on the faces of the wait staff.

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Sophie Ramirez
I went here with my family expecting a pretty decent lunch…but there were some details that could have been better…first of all the Jamaica drinks tasted like they had added alcohol and tasted weird. Everyone has their own limit on how much food one can eat..I consider myself a foodie and the portions were waaay to big and to see so much food it overwhelmed me. Even though when they severed me my food they told me the plate was hot…….but the food was cold. Mostly the rice and beans were cold. My family’s food were also cold but the plates hot which was ironic for us. This place although pretty, the food and drinks are mid. I was expecting more.

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Travers McEntyre
Ordered the quesadilla appetizer and steak fajitas with a side of guacamole, very happy with everything! One of the better places I have gotten Mexican food in the area looking for more of a Tex-Mex style rather than street taco type. Will certainly return for takeout, reasonably priced and easy pick up for takeout. Recommend adding an extra tortilla to the fajita order and perhaps skipping the extra guac as it comes with both meals already.

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Keith Mansur
Amazing food! This place has the best Chili Colorado I have had in 20 years. I have been searching for good, rich, dark red Chili Colorado and finally found it! Their chips and salsa were excellent and the Margarita was really good, too. I went on a weeknight and it was not crowded at all. Hope they get bust and stay around a while.

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Dawn Sellers
We met friends here before going to a play, it just happened to be Cinco de Mayo and the place was packed. I was a little worried about the time frame but food came out quickly for us and everyone around us. Service was friendly and efficient. Good selection, I had the veggie enchiladas and they accommodated my vegan requests without fail. Margaritas were fresh and tasty. I look forward to visiting again.

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Onyx Loggins
Came here after setting reservation for 10 ppl the day prior. Found out the guy who helped me set it up has scheduled us 1hr before close. Our server the next day then sat us down and told us that we needed to hurry because they were closing. So long story short. They rushed us out on my fiances birthday due to their miscommunication

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Jorge Cervantes
The restaurant is really nice, atmosphere is great, and their bathrooms are really clean. The food was okay, definitely not as hot as other places which is fine. The only reason I don’t give it 5 stars is because of the customer service. I got there and the guy had a headphone in and was talking to someone on the phone. I didn’t find that professional at all, not to mention that he also took forever to help us… when we were the only ones there.

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