Bobarino’s Pizzeria Menu – Grand Rapids, MI

Type : Pizza restaurant

Location : Grand Rapids, MI

People have been coming to Bobarino’s Pizzeria since 1997 to enjoy some of West Michigan’s best wood-fired pizza and craft beer. Experience open-air dining on the Sky Deck, made-to-order pizza topped with fresh produce from the live wall, billiards, and live entertainment. The folks at Bobarino’s understand that there’s no better compliment to pizza than beer. The daily tap list features 12 handcrafted beers from B.O.B.’s Brewery in addition to other local favorites and traditional domestics. The space is lively and ideal for large groups, family nights, after-work cocktails, pre-concert dinners and late-night excursions. Grab a little pizza happiness at Bobarino’s.

Music venue/bar & grill in a renovated warehouse with rooftop deck, plasma TVs & wood-fired pizzas. Based on 207 reviews, the restaurant has received a rating of 3.7 stars. Price $$

✔️ Dine-in ✔️ Takeout

Bobarino's Pizzeria 49503

Address:
20 Monroe Ave NW, Grand Rapids, MI 49503

Phone: (616) 356-2000

Website: https://www.thebob.com/bobarinos

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday Closed
Thursday 4 PM–1 AM
Friday 4 PM–1 AM
Saturday 4 PM–1 AM
Sunday Closed

Menu

Build Your Own Pizza
Cheese Pizza
Classic cheese or create your own pizza.
$13.00
Specialty Pizzas
Florentine Pizza
Herb oil, spinach, feta, roasted garlic, basil, parmesan, mushrooms, pizza cheese.
$15.50
Thick Crust Florentine Pizza
Herb oil, spinach, feta, roasted garlic, basil, parmesan, mushrooms, pizza cheese.
$16.50
Italiano Pizza
Red sauce, pepperoni, Italian sausage, green peppers, mushrooms, pizza cheese.
$14.50
Thick Crust Italiano Pizza
Red sauce, pepperoni, Italian sausage, green peppers, mushrooms, pizza cheese.
$15.50
Margherita Pizza
Red sauce, fresh mozzarella, basil, extra virgin olive oil, salt & pepper.
$14.50
Thick Crust Margherita Pizza
Red sauce, fresh mozzarella, basil, extra virgin olive oil, salt & pepper.
$15.50
Barbecue Pulled Pork Pizza
Barbecue sauce, pulled pork, jalapenos, pineapple, haystack onions, pizza cheese.
$16.50
Thick Crust Barbecue Pulled Pork Pizza
Barbecue sauce, pulled pork, jalapenos, pineapple, haystack onions, pizza cheese.
$17.50
Chicken Alfredo Pizza
Alfredo sauce, chicken, bacon, parmesan, pizza cheese.
$15.50
Thick Crust Chicken Alfredo Pizza
Alfredo sauce, chicken, bacon, parmesan, pizza cheese.
$16.50
Goat Cheese & Wild Mushroom Pizza
Herb oil, wild mushrooms, roasted garlic, caramelized onions, goat cheese, fresh arugula.
$14.50
Thick Crust Goat Cheese & Wild Mushroom Pizza
Herb oil, wild mushrooms, roasted garlic, caramelized onions, goat cheese, fresh arugula.
$15.50
Appetizers
Brussels Sprouts
Blood orange gastrique, crunchy toasted almonds.
$13.00
Sweet Potato Fries
Choice of savory goat cheese fondue, sweet tossed cinnamon sugar, topped with icing.
$8.00
Breadsticks
Herb butter, parmesan, side of hot pizza sauce.
$10.00
Chips & Salsa $6.00
Loaded Potatoes
Sidewinder fries, herb butter, parmesan, ranch, bacon, chives.
$9.00
Buffalo Chicken Dip
Buffalo chicken, melted cream cheese, Colby jack cheese, wonton chips.
$9.00
Roasted Red Pepper Hummus
Grilled naan bread, veggies, extra virgin olive oil.
$9.00
Smoked Gouda Beer Cheese Dip
Bob’s beer, fresh chives, soft pretzels.
$12.00
Spinach Dip
Chef’s classic recipe served in a bread bowl, tortilla chips.
$11.00
Salads
House Salad
Romaine, iceberg, arugula, cherry tomatoes, red onions, cucumbers, croutons, Colby-jack cheese.
$8.00
Caesar Salad
Romaine, caesar dressing, parmesan tuile, shaved parmesan.
$9.00
Wedge Salad
Iceberg, haystack onions, roasted cherry tomatoes, bacon, bleu cheese vinaigrette.
$9.00
Chef Salad
Romaine, smoked gouda, bacon, ham, diced eggs, grilled asparagus, roasted cherry tomatoes, grilled red onions, haystack onions, choice dressing.
$12.00
Stromboli
Veggie Stromboli
Mushrooms, green peppers, red onions, spinach, roasted tomatoes, side of hot pizza sauce.
$13.00
Meat Lovers Stromboli
Pepperoni, ham, sausage, bacon, provolone, mozzarella, side of hot pizza sauce.
$13.00
Sandwiches
Bacon Chicken Sammy Sandwich
Grilled chicken, bacon, arugula, tomatoes, haystack onions, honey mustard, brioche bun.
$12.50
Caprese Panini
Pesto, mozzarella, spinach, marinated tomatoes, basil, texas toast.
$13.50
Rib Melt Sandwich
Mouth-watering Shaved ribeye, charred onions, chef’s secret horsey cream recipe, swiss cheese, parmesan-crusted Hawaiian bread.
$13.50
Cubano Sandwich
Ham, Michigan cherrywood smoked pulled pork, swiss cheese, garlic pickles, mustard spread, french bread.
$12.00
Burgers
Veggie Lovers Crux Burger
Our garden burger, crispy chickpea & beet burger, lettuce, tomato, onions, pickles, savory goat cheese, tzatziki sauce, brioche.
$14.50
The Carnivore Burger
House burger blend, bacon, ham, Michigan cherrywood smoked pork, haystack onions, smoked gouda, brioche.
$13.50
Start With Burger
House burger blend, lettuce, tomato, onions, brioche, pickle.
$9.00
Mains
Classic Mac
Classic 4-cheese sauce, toasted parmesan bread crumbs.
$11.00
Carbonara
Penne, peas, bacon, carbonara sauce.
$13.00
Grilled Meatloaf
Ground beef meatloaf, our good as gold-brown butter mashed potatoes, seasonal vegetables, pale ale beef gravy.
$15.50
Whitefish
Pan-seared white fish, roasted potatoes, grilled onions, grilled asparagus, lemon dill aioli, grilled lemon.
$16.50
Chicken Marsala
Pan-fried chicken breast, our good as gold-brown butter mashed potatoes, seasonal vegetables, mushrooms, marsala reduction.
$14.50
Desserts
Bananas Foster
Gooey bread pudding center, whiskey caramel, whipped cream, shaved chocolate.
$8.00
Chocolate Brownie Sundae
Housemade chocolate brownies, vanilla bean gelato, caramel & chocolate sauce, whipped cream, sprinkles, the cherry on top.
$6.00

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Photo Gallery

Reviews

Erica Jo Byers Pelton
We came here a couple hours before a big concert at the VanAndel arena. We had six of us and we were told it would be about a 45 minute wait. The whole place was packed and a lot of people were on a wait but things seemed to move quickly. The wait was much shorter than anticipated and we had an excellent waiter. We got our food orders in right away and everything came out very quickly. The food was decent although a little overpriced for what you get. The service was excellent and the entire staff was very nice.

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Mea Ann
It’s been awhile since my last visit & I was pretty underwhelmed with the experience. There was about a 45min wait, however the hostess got us seated within a few minutes so that was great! I tried one of the non alcoholic beverages (cherry limeade) holy tartness, I couldn’t take more than a couple sips. They were also out of most of the appetizer options, so we settled on chips & salsa, & an order of wings. They also simplified the menu options by a lot, definitely more bar food instead of dinner options. Our apps were good though, & our sever did a great job of checking on us & refilling our sodas for the 1.30hr wait we had for our dinner to come out. By this point the place was packed, the bathrooms were super run down which was odd because this place used to be maintained well. Missing door handles, cracked flooring… There were light bulbs out all over the main spaces of the building & cobwebs everywhere. I was also put off by the staff not having to wear an sort of uniform or name tag? I had no clue who worked here & who was a customer, super odd & confusing when someone needs assistance with something. Alessandria (my server) did help the less enjoyable experience however, her energy was great & she was really working her butt off, so great job girl! Not sure if I’ll be back or not.

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Jared Glick
Underrated pizza in grand rapids.

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Chris Shankin
First time going back since the reopening. Food was mediocre (understandably since most go for the atmosphere). Dined at the restaurant on the entry level floor. Did not get greeted or served drinks for about 10 minutes (even though there were few at the bar top). The bartending staff informed us that we could order pasta salad with our sandwiches (which we did). “Unfortunately, pasta salad is not an item we serve as a side with our handhelds”, our food runner informed us as she brought out our meals.

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Michael Mast
No bar seating? Too bad the sale didn’t go through maybe judsons wouldn’t still be closed.

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meagan adams
The online information on the website is not accurate. As a small business owner I am aware how easy it is to change information on a website. Especially information that might lead guests/ clientele to make different decisions regarding their evening, such as getting late night food. There is no “late night menu” and “Bobarinos” closes far earlier than the “bob.” Disappointing we walked all the way down here excited to get some pizza in the freezing cold. Also attempted to call a few times prior in the day/ evening to make sure they would be open but no one ever answered the phone so we went with the online info, bad choice on our part.

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Erin Farias
We’ve been here 45 minutes…. The waitress hasn’t even looked at us. Horrible service!!!

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Brandon T
I’ve never written a review before, but I feel like I need to share my experience. Went to Bobarino’s on a Wednesday night where all night is happy hour. Here is what is listed on their website:

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Angelia Kimbrough
They took the 9 cheese pizza away and that broke my heart into 100 pieces.

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Jonathan Thomas
Great pizza to be had here. Plenty of space, we were seated right away at dinner time. The live music in the restaurant is a great feature, we had a good time watching the show while we ate. Serves a good selection of craft beers from downstairs, and it’s a 10 second walk to the comedy club upstairs, both of which we took advantage of. Great venue!

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