Christy’s Restaurant Menu – Miami, FL

Type : Steak house

Location : Miami, FL

Steaks & seafood are served with sides in an elegant wood-paneled space with a bar. Based on 410 reviews, the restaurant has received a rating of 4.4 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Christy's Restaurant 33134

Address:
3101 Ponce de Leon, Miami, FL 33134

Phone: (305) 446-1400

Website:

Social Profile:

Hours

Saturday 5:30–10 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 5:30–9:30 PM
Wednesday 5:30–9:30 PM
Thursday 5:30–9:30 PM
Friday 5:30–10 PM

Menu

Dinner Menu
Jumbo Lump Crab Cake
grilled tomato, grained Dijon mustard aioli
Oysters Rockefeller
spinach, parmesan cheese
Escargot
white wine and garlic herb butter
Flatbread
basil pesto, spinach, artichoke, sundried tomato, ricotta, parmesan cheese
Shrimp Cocktail
Full Order, Half Order
Potato Skins
sour cream, chives, caviar
Crispy Calamari
lemon ginger sauce, fried capers, red peppers
Tuna Tartare
Yellowfin tuna, toasted panko, avocado, sweet ponzu, wonton chips
Black Bean Soup
sherry upon request
French Onion Soup
Field Green Salad
mixed baby greens, endive, caramelized walnuts, cranberries, goat cheese, Meyer lemon vinaigrette
Christy’s Caesar Salad
romaine hearts, house-made rustic croutons, fresh grated parmesan
Wedge Salad
iceberg, Nueske’s bacon, crispy shallots, green onions grape tomato, blue cheese dressing
Grilled Asparagus
Fried Brussels Sprouts
Sautéed Broccoli
Sautéed Crimini Mushrooms
Truffle Mac & Cheese
Roasted Cauliflower
Yukon Gold Mashed Potatoes
Potatoes Au Gratin
French Fries
Sea Salt Baked Potato
Prime Rib Eye
20 oz.
Prime Rib Eye Dry Aged
18 oz.
Prime Rib Of Beef
limited availability
New York Strip
14 oz.
Prime New York Strip Dry Aged
16 oz.
Prime Tomahawk
32 oz.
Filet Mignon
6 oz., 8 oz., 10 oz.
Roasted Duck
pomegranate gastrique, lemon and thyme couscous
Herb Crusted Rack Of Lamb
sherry honey glazed, Greek yogurt mint sauce; Full Rack, Half Rack
Braised Short Rib
creamy polenta, blistered tomato, rosemary demi-glace
Double Bone Pork Chop
ginger-soy glaze, cilantro jasmine rice, fennel and pineapple slaw
Herb Roasted Chicken
free-range chicken breast, lemon and herbs, oven roasted vegetables
Herb Crusted Sea Bass
horseradish cream sauce, sautéed spinach
Pan Seared Mahi Mahi
pesto drizzled, roasted red pepper risotto, Heirloom tomato relish
Miso Maple Salmon
mango coulis, ginger scented jasmine rice, sautéed green beans
Caribbean Spiced Snapper
coconut cauliflower mash roasted corn tomato salsa
Seared Scallops
pancetta English pea risotto
Sirloin Burger
sautéed onions, crispy bacon, gorgonzola, herb french fries
Luncheon Menu
Jumbo Lump Crab Cake
grilled tomato, grained dijon mustard aioli
Oysters Rockefeller
spinach, parmesan cheese
Shrimp Cocktail
Full order, Half order
Potato Skins
sour cream, chives, caviar
Fresh Crispy Calamari
lemon ginger sauce, fried capers, red peppers
Tuna Tartare
Yellowfin tuna, toasted panko, avocado, sweet ponzu, wonton chips
Caesar Salad
with charbroiled chicken, with salmon
Wedge Salad
iceberg, Nueske’s bacon, crispy shallots, green onions, grape tomato, blue cheese dressing
Field Green Salad
mixed baby greens, endive, caramelized walnuts, cranberries, goat cheese, Meyer lemon vinaigrette
Braised Short Rib
creamy polenta, blistered tomato, rosemary demi-glace
Sirloin Burger
sautéed onions, crispy bacon, gorgonzola, with sea salt and herb fries
Prime Rib French Dip
sliced prime rib, aged Swiss cheese, baguette au jus, creamy horseradish, with sea salt and herb fries
Herb Roasted Chicken
free range chicken breast, lemon and herbs, with oven roasted vegetables
Seared Scallops
pancetta English pea risotto
Miso Maple Salmon
mango coulis, ginger scented Jasmine rice and sautéed green beans
Pesto Grilled Mahi Mahi
roasted red pepper risotto, heirloom tomato relish, chive oil
Prime Rib Of Beef
sautéed mushrooms
Filet Mignon
sea salt baked potato; 6 oz., 8 oz., 10 oz.
New York Strip Steak 14 Oz
jalapeño aioli, with fried Brussels sprouts
Dessert Menu
Key Lime Pie
toasted almond-graham crust, whipped cream
Five Nut Brownie
sea salt caramel sauce & vanilla ice cream
White Chocolate Bread Pudding
white chocolate sauce & raspberry drizzle
Crème Brulée
traditional creamy vanilla custard, crisp caramel shell
Baked Alaska
Neapolitan ice cream served atop pound cake covered in meringue & flambéed table side. Small, medium, large

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Photo Gallery

Order and Reservations

Reservations: christysrestaurant.comresy.com

Reviews

Sharon Minors-Fenton
Chill, relaxed atmosphere! Food was good and cooked to our liking. The service was excellent from start to finish. That’s super rare in south Fl these days. Food was priced fair. Definitely worth the money spent. I absolutely recommend for a night out or a date night.

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Brenda Gutierrez
First time visiting Christy’s, my family and I loved it! It was a nice quiet atmosphere. We decided to celebrate Father’s day a bit early. We prefer avoiding restaurant crowds even if reservations are made. The lychee martini is a great drink option. Steaks were cooked to our liking and the sides taht we ordered complimented our steak very well. The had the lobster bisque, it was delicious!

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Kari Dowiak
A hidden gem!

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Enrique Vasquez
Christy’s is a very good traditional steak restaurant. The place is very nice, decor and music make an excellent environment. The Caesar salad and the French Onion Soup are excellent. The Filet Mignon and the New York Steak are very good. Our waitress was just good, did not know very much about how to offer the dishes or how to serve wine. Otherwise, was a nice girl. A place worth to come back.

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Marc Abrams
Sometimes, an old and established restaurant deserves kudos for its longevity, which often as here implies a strong ability to maintain generations of clientele. A recent interior facelift adds a great vibe.

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Meg Lopez de Quintana
This is our favorite steak place, although I prefer the oysters Rockefeller and the escargot. My husband had lamb chops and raved about them. There is no better Caesar salad anywhere else. The spirits and the help is always exceptional.

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Anthony Chan
Overall, a very disappointing experience!

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John Lopez
Pros and cons regarding this restaurant.

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Douglas Hall
Delicious ribeye steak. The Baked Alaska was spectacular. The waitress lit it on fire with a gleam in her eye, loved it. I will recommend Christy’s to all my friends. 10 out of 10

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Antonio Anguiano
A three bagger experience. Food was tasteless atmosphere and music quite poor even a ripped curtain st the bar. Overpriced bad

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