Based on 211 reviews, the restaurant has received a rating of 4.8 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
118 E Genesee St, Syracuse, NY 13202
Phone: (315) 991-8408
Social Profile: 
Hours
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | Closed |
| Monday | Closed |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
J Jeon
Lovely place! I tried the NY strip, mushroom toast, duck breast, and the cocktail (Social Disorder). Personally, I really enjoyed the NY strip and mushroom toast. Although the duck breast wasn’t to my taste, I believe other customers might appreciate it.
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Lexi Chipules
Very cute place! Drinks were good and bartender was very friendly and knowledgeable. Apps were delicious and full of flavor. Fish was a bit disappointing, it was overcooked quite a bit and the sauce was lacking oomph. The dessert was also disappointing as it came out being just scoops of chocolate and whipped cream. Beautiful presentation on everything however!
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Tatum
Wonderful food and even better cocktails. I wish this restaurant was closer to home because I’d want to come in for a drink and bite to eat every week! We tried the steak (rare to my request), the mushroom toast, goat cheese ravioli, chocolate mousse, and as many cocktails as we could in one night. The wax on cocktail was my favorite part of the meal – I’ve never had such an interesting and delicious drink before. I’d stop by just to drink that again!
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Caila Perry
The best food, cozy atmosphere and amazing service! The staff here is so attentive and the food was delicious and came out promptly. We both ordered the steak dinner and the portion was bigger than we expected. The bartender also makes really good drinks and is super knowledgeable! Will definitely be back again!
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Corey Fitzpatrick
Wife and I went here for dinner tonight, Brian was our server. Everything about the experience was amazing. Brian was very knowledgeable about wines, cocktails, and the menu. Everything was delicious, I had a steak, and she had the pasta. We also shared the chocolate mousse for dessert. The chocolate mousse was the only part of the meal that I can’t rave about, but it was very delicious, just not exciting. The roasted potatoes that were served with the steak were better than any french fry I’ve ever had. And my wife loved the parsnip purée that was served with the pasta. The steak was easily one of the best I have had in a restaurant in a long time, and my wife loved the pasta.
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Miranda Tuttle
I was hesitant to come here based on the fairly expensive menu.
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Jessica Catelak
Had a wonderful dinner here a couple weeks ago. This place is one of the nicer and higher rated places in Syracuse so my bf and I really wanted to try it out.
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Jon Page
Very impressed with the commitment to roasting and grilling everything over real wood fires. We were told it’s a 45+ minute procedure they have down to a science before service starts.
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Alex Fisher
This restaurant absolutely lives up to the hype. From the amazing cocktails to amazing dishes and personable staff and atmosphere, this place is perfect for occasions. Was especially impressed by the cocktails.
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Nina Magliocca
Everything was excellent. We had the mushroom toast and grilled halloumi for appetizers. Both amazing.
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