Fern Thai on Main Menu – Bellevue, WA

Type : Thai restaurant

Location : Bellevue, WA

Classic & lesser-known Thai dishes served in a relaxed restaurant offering alfresco dining. Based on 697 reviews, the restaurant has received a rating of 4.3 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Fern Thai on Main 98004

Address:
10134 Main St, Bellevue, WA 98004

Phone: (425) 326-1624

Website:

Social Profile:

Hours

Sunday 11 AM–10 PM
Monday

(Labor Day)
 11 AM–3 PM, 4–10 PM

Hours might differ
Tuesday 11 AM–3 PM, 4–10 PM
Wednesday 11 AM–3 PM, 4–10 PM
Thursday 11 AM–3 PM, 4–10 PM
Friday 11 AM–3 PM, 4–10:30 PM
Saturday 11 AM–10:30 PM

Menu

Appertizer
Spring Rolls
Deep-fried vegetable rolls served with peanut in homemade plum sauce		 $7.95
Fresh Rolls
Fresh rolls and rice noodles wrapped in steamed rice paper served with tangy tamarind peanut sauce with choice of tofu or prawns		 $9.95
Satay Boran (Pork)
Old-fashioned and original grilled marinated pork satay served with chunky curry peanut sauce, toast, and pickled cucumber		 $11.95
Moo Ping (BBQ Pork)
Grilled pork skewers served with spicy lime sauce		 $12.95
Fish Cakes
Fish cake seasoned with red curry and served with pickled vegetable and sweet chili sauce		 $11.95
Hat Yai Mini Wings
Hat Yai City-style marinated mini chicken wings served with crispy shallots and sweet chili sauce		 $9.95
Chiang Mai Sausage & E-Sarn Sausage
A combination of classic Northern sausage “spicy” and Northeastern sausage “sour” served with peanuts and vegetables		 $14.95
Moo Dad Daew / Neau Dad Daew
Pork or beef deep-fried, traditionally sun-dried meats marinated with spices and coriander		 $10.95
Crispy Fried Tofu
Deep-fried tofu in Fern special batter served with plum sauce		 $9.95
Crab Rangoon
Deep-fried wonton stuffed crab, cream cheese, celery, water chestnut, taro, and scallion		 $9.95
Calamari
Deep-fried calamari lightly dusted served with chili plum sauce		 $10.95
Yum Hed Tod (Crispy Mushroom)
Crispy Enoki mushroom, shrimp, and ground chicken salad with spicy lime dressing		 $13.95
Thai Soup
Tom Kha
Coconut milk soup with galangal, lemongrass, onion, cherry tomato, and mushroom (choice of chicken or tofu $12.95 | prawn $15.95 | seafood $16.95
Tom Yum
Traditional hot and sour soup with lemongrass, mushroom, cherry tomato, green onion, red onion, and kaffir lime leaves (choice of chicken or tofu $12.95 | prawn $15.95 | seafood $16.95
Tom Zap
E-Sarn-style hot and sour stew with tendered pork ribs $13.95 | cod fish $15.95
Wonton Soup
Ground pork and prawn stuffed wonton, baby bok choi in clear broth soup topped with green onion and cilantro		 $12.95
Thai Salad
Som Tum Thai (Papaya Salad)
“Papaya Pok Pok” a green papaya salad $10.95 | Poo Pla Rah (salted crab + fermented fish preserve) $13.95 | add shrimp $4.00
Yum Neau (Grilled Beef Salad)
Grilled 8 oz flat iron steak with romaine lettuce, cucumber, cherry tomato, red & green onions, mint in smoked chili lime dressing		 $15.95
Neau Nam Tok (A Variation Of Grilled Beef Salad)
Grilled 8 oz of flat iron steak salad with chili lime dressing		 $15.95
Larb
Ground chicken or ground pork salad in chili and lime sauce with shallot and mint		 $13.95
Avocado Corn Salad
Shrimp, young corn, and avocado salad in spicy lime dressing		 $13.95
Kor Moo Tod Ma Now (Lime-Crispy Pork Neck)
Crispy pork neck on a bed of cabbage and Chinese broccoli topped with chili garlic sauce		 $14.95
Grilled Eggplant Salad
Grilled eggplants topped with diced shrimp, diced pork, calamari, red and green onions in chili lime dressing		 $14.95
Mango Salad
Prawns, calamari, mango, red & green onions, tomato, and cashew nuts in spicy lime dressing		 $14.95
Thai Classic Entree
Garlic Lovers
Thai-style garlic pepper stirred fried served with broccoli and pineapple with choice of chicken, pork, beef, or tofu $13.95 | prawns add $4.00 | seafood add $5.00
Cashew
Lightly battered choice of meat, stir-fried with cashew nuts, bell peppers, green onions, chili sauce with choice of chicken, pork, beef, or tofu $13.95 | prawns add $4.00 | seafood add $5.00
Holy Basil
Stir-fried choice or ground chicken or ground pork, green bean, and holy basil for $13.95 | with sliced chicken, pork, beef, or tofu $12.95 | prawns add $4.00 | seafood add $5.00
Sweet & Sour
Stir-fried in sweet and sour sauce with tomatoes, cucumber, bell peppers, pineapple and sweet onions with choice of chicken, pork, beef, or tofu $13.95 | prawns add $4.00 | seafood $5.00
Roast Duck Curry
Roast duck in red curry with cherry tomato, pineapple, lychee, bell peppers, green apple and basil		 $15.95
Crispy Garlic Chicken
Stir-fried crispy chicken in rich garlic sauce and bell peppers topped with crispy basil		 $15.95
Panang Neau Yang
Grilled flat iron steak in panang curry sauce and kaffir lime zest		 $16.95
Kana Moo Krob (Chinese Broccoli With Crisp Pork Belly)
Stir-fried chinese broccoli with crispy pork belly in oyster sauce		 $14.95
Prik King Moo Krob (Crisp Pork Belly With Sweet & Dry Chili Paste)
Traditional prik king chili paste stir-fried with crispy pork belly and green beans		 $14.95
Panang Chicken
Chicken in Panang curry sauce and kaffir lime		 $13.95
Rice and Noodle
Pad Thai Boran
Traditional Thai-style stir-fried rice noodle and egg served with banana blossom and ground peanuts with choice of chicken, pork, beef, or tofu $15.95 | prawns add $4.00 | seafood add $5.00
Kow Soi
Northern-style stewed chicken thigh served with steamed egg noodle in creamy curry with crispy noodle		 $15.95
Kanom Jeen Gaeng Poo (Cold Vermicelli With Crab Coconut Curry)
Southern-style curry with crab meat served with Thai vermicelli noodle (noodle served cold)		 $18.95
Pad Kee Mao (Spicy Drunken Noodles)
“Drunken-style” stir-fried wide rice noodle with egg, vegetables, chili, and basil with choice of chicken, pork, beef, or tofu $13.95 | prawns add $4.00 | seafood add $5.00
Pad See Ewe (Stir-Fried Flat Noodle)
Wide rice noodle stir-fried with chinese broccoli and egg in sweet soy sauce with choice of chicken, pork, beef, or tofu $13.95 | prawns add $4.00 | seafood add $5.00
Thai Fried Rice
Fried rice with chinese broccoli, onions, green onions, tomato, and egg with choice of chicken, pork, beef, or tofu $13.95 | prawns add $4.00 | seafood add $5.00 (Recommended with fried egg extra $2.00)
Crab Fried Rice
Fried rice with green onion, egg, and crab meat		 $18.95
Pineapple Fried Rice
Fried rice with pineapple, eggs, carrots, and pea, yellow curry powder, raisins, and cashew nuts with choice of chicken, pork, beef, or tofu $13.95 | prawns add $4.00 | seafood add $5.00
Fern Fried Rice
Northeastern-style fried rice with egg, onions, and Moo Dad Deaw or Neau Dad Deaw(fried sun-dried pork/beef)		 $15.95
Basil Fried Rice
Fried rice with egg, chili and basil with choice of chicken, pork, beef, or tofu $13.95 | prawns add $4.00 | seafood add $5.00 (Recommended with fried egg extra $2.00)
Fern’s Signature Entree
Gai Tod Hat Yai (Fried Chicken)
Deep fried marinated Thai southern-style half-chicken served with panang curry sauce and roti		 $20.95
Choo Chi Salmon
Grilled salmon topped on eggplant, green bean and bell peppers with choo chi curry sauce		 $20.95
Neau Yang E-Sarn (Grilled Beef)
Grilled marinated flat iron steak served with jaew dipping sauce (sweet & spicy tamarind sauce) and sticky rice		 $19.95
Hung Le (Stewed Beef Short Ribs)
Boneless beef short ribs in Hung Le curry sauce		 $24.95
Massaman Lamb Shank
Lamb shank stew in massaman curry sauce and peanut served with roti and cucumber salad		 $25.95
Pla Rad Prik (Deep-Fried Red Snapper With Sweet Chili)
Deep fried whole red snapper topped with signature house chili sauce		 $28.95
Moo Hong (Stewed Pork Belly)
Pork belly stewed in garlic, coriander, and sweet soy sauce		 $24.95
Talay Pad Cha
Mixed seafood in garlic, chili, and fingerroot sauce with green peppercorn		 $18.95
Kua Kling
Stir-fried spicy southern-style ground pork in house special herbs and dried chili paste		 $15.95
Pla Tod Khamin (Deep-Fried Red Snapper With Turmeric)
Deep-fried turmeric and lemongrass rubbed whole red snapper served with spicy seafood sauce		 $28.95
Salmon In Herbs
Seared salmon topped with spicy lime dressing mixed with varieties of herbs		 $20.95
Pla Manow
Steamed cod fillet topped on baby bok choy with lime garlic and chili sauce		 $25.95
Vegetables
Cabbage
Cabbage stir-fried in house brown sauce		 $11.95
Medley Veggies
Mixed vegetables stir-fried in oyster sauce		 $11.95
Green Beans
Green beans stir-fried in house brown sauce		 $11.95
Pad Kana
Chinese broccoli stir-fried in oyster sauce		 $11.95
Eggplant
Eggplant stir-fried in black bean paste and seasoning		 $11.95
Side Orders
Jasmine Rice $2.00
Brown Rice $2.00
Sticky Rice $3.00
Roti $4.00
Fried Egg $2.00
Broiled Egg $2.00
Peanut Sauce $5.00
Steamed Veggies $5.00
Cucumber Salad $5.00

… View more

Menu Photos

Photo Gallery

Reviews

Uhyon Chung
This was the 2nd time coming to this Thai restaurant. The food was all delicious. We were seated inside where they had a clear roof so it felt quite open. For spicy we chose 4 and it was pretty reasonably spicy for our Asian tastes. The food came out super quick as well.

… more

Ken Paterson
Wow, you need to get the chicken wings here. They are expertly cooked, incredibly moist and flavorful. Every dish I’ve had here has been good. Avacado corn salad was fresh and great for a summer bite.

… more

Lupillo SMTX
Have been in Bellevue for work for a month and this has by far been the best food experience! DO NOT PASS it up! I had the boneless beef short ribs in “Hung Le” curry I think it’s called? And it was amazing! For the price this place is a Gem! Almost forgot to mention, their ginger ale is home made mock tail with real ginger, not the Canada Dry soda I was expecting and it was a refreshing surprise!

… more

Jieun Yoon
Okayish food, but not okayish price.

… more

shivani agarwal
Ambience and customer service is good. Cocktails are a bit too pricy for taste. Fresh rolls were very good. And the peanut sauce that they were served was the best thing on the table.

… more

Banu K
OVERPRICED OKAYISH FOOD!!! We went to fern on Thai for dinner. It was small restaurant located in Old Bellevue district. It was easy to locate but with no parking spots, we had to park in one of the opposite streets nearby and walk up to the restaurant. We were provided an outdoor seating, the place was nice but the restaurant next door was so noisy I couldn’t hear my partner talk I think it was a club next to the restaurant so was too noisy (my Apple Watch had to warn of the loud environment!! ) request restaurant owner to enforce the next door to minimal volume else please don’t recommend outdoor seating options!

… more

Aparna Dighe
Recently found this gem. We love it here. We have been here twice now and have tried Pad See ew, Cashew chicken, crab wontons, crab fried rice. Everything is pretty good. No complains. Currently our fav Thai place in Seattle/Bellevue

… more

Yandong Li
The boneless beef short rib curry is pretty tasty and tender. The roast duck curry has a strong fragrance and there is lichi and apple slice in the curry, recommend.

… more

Skywalker Feng
Update:

… more

KC C
Food was okay. Pad Thai dishes were a bit salty for us. We love salad especially eggplant salad was great. Fried chicken was too dry. We love the desert (nine layers cake).

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions

Get in touch