Based on 61 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
5509 Chamblee Dunwoody Rd, Dunwoody, GA 30338
Phone: (770) 525-3443
Social Profile: 
Hours
| Sunday | 11 AM–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
Menu
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Photo Gallery
Reviews
Jeff
I just went in for drinks with some friends and did not have any food. This place has a great atmosphere and it’s tucked away in a little alcove with a number of other restaurants off of the main parking lot. They’re still building out some of the restaurants, but this place is going to be a very cool place to hang out, especially when the weather is nice. The owner was super friendly and came out to check on us.
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Sumi Gi
Found this place on a random google search to find lunch places around Sandy springs .
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Erica Anstey
To be fair, I’m not really a meat eater so I don’t belong here, but I wanted to go so my husband could try it and I like to support local businesses. I got a salad with chicken salad on top and it was pretty terrible. There was some attempt at roasted veggies on the salad but they were gross and overall it was 90% lettuce. The chicken salad was not my thing either – I didn’t like the texture or flavor. I also got the brussel sprouts and they were ok but I wouldn’t get them again. They didn’t cut the stems off which was annoying. Apparently the brisket and pulled pork were good. I would try one more time and just get sides, but it would be really great if they could pull together at least one good vegetation dish so we can eat there with our meat eater friends.
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Jennifer Taylor
Cool atmosphere. And Ok – the food here is really really good. Had the brisket- Texas style— amazing!!! The Brussels good, salmon fantastic. The banana pudding was so good — only outdone by the Gooey butter pie. We are coming back on Sunday — apparently they do Fried Chicken with hot honey. We will def be back.
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Ahmad Walker
I went here recently after I googled beef ribs. The brisket sandwiches popped up.I got a brisket and cheddar sandwich with fries which to me are the best most crispy and crunchy potatoe wedges I ever had. I also got a burnt ends sandwich with corn pudding. The sandwich is great the corn pudding is just a little to spicy for me. It is not that bad I just don’t eat hot spicy foods. I like to enjoy my food . Delicious sandwiches worth the trip and the potatoe wedges!
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Carallena Anderson
Sides were alright (slaw, cucumbers and Mac), grape soda was good. Banana pudding tasted like it sat long enough for the bananas to start fermenting. They burned my mouth like liquor- and I definitely don’t have an allergy. The wafers were complete watery mush inside and the whipped crème was somehow thicker than the pudding. Don’t recommend
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Bradley Buckland
My wife and I had the best experience here and can’t wait to go back. The food was all delicious, but our favorites included: the brisket, the collards, and the banana pudding! We loved all of the sauce choices and the overall feel of the restaurant. The customer service was amazing and Eric along with the rest of the staff made our time so memorable.
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Susan A.Varrone
I ordered chicken salad , my husband order pulled pork sandwich . It was delicious.
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Evan Kellner
This is definitely a great addition to the area, a more upscale BBQ restaurant with standard dishes, but also unique takes on classic favorites. It’s not cheap but you get what you pay for here, and you won’t walk away smelling like a campfire. The atmosphere is super chill and cool, with enough room for the kids to run around while the adults enjoy a nice beverage. If the pulled pork or super tender brisket doesn’t keep you coming back then the roasted brussel sprouts will. Definitely the best we’ve had anywhere. Ask for samples of the sides to see what you like, but don’t sleep on the corn pudding. The staff is always helpful and kind, and we love the overall vibe of the area. It does get crowded on the weekends, and there’s good reason for it.
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Todd Trego
Great addition to the ‘woody! Brisket was tender and moist. The pulled pork texture and flavor was spot on. Chili had right amount of spice and the greens, potatoes and potato salad were well done.
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