Nobu Atlanta Menu – Atlanta, GA

Type : Restaurant

Location : Atlanta, GA

Nobu Atlanta is situated at Phipps Plaza in the affluent Buckhead neighborhood. With influence from Atlanta’s lush canopy of trees and Japanese arts and crafts, the bar and lounge area features a white onyx bar volume that sits in front of a 12-foot-long river rock art installation while folded cast glass pendants cast a soft glow on the bar. The dining room takes you to traditional Japanese garden pavilions that were often used for ceremonies and rituals while overscale pendants made from shoji paper create the look of elongated, abstracted paper lanterns. Design language that is a continuation of Chef Nobu Matsuhisa’s imaginative and innovative culinary offerings celebrates nature and is integrated through the use of different wood tones

Based on 247 reviews, the restaurant has received a rating of 3.8 stars. Price $$$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Nobu Atlanta 30326

Address:
3520 Peachtree Rd NE, Atlanta, GA 30326

Phone: (470) 945-8800

Website:

Hours

Sunday 7–10:30 AM, 5–10 PM
Monday

(Labor Day)
7–10:30 AM, 5–10 PM

Hours might differ
Tuesday 7–10:30 AM, 5–10 PM
Wednesday 7–10:30 AM, 5–10 PM
Thursday 7–10:30 AM, 5–10 PM
Friday 7–10:30 AM, 5–11 PM
Saturday 7–10:30 AM, 5–11 PM

Menu

Menu – Dinner – Nobu Atlanta
Edamame $9.00
Shishito Den Miso $14.00
Baby Corn, Honey Truffle $19.00
Crispy Okra With Spicy Tosazu $11.00
Black Cod Butter Lettuce
2pcs per order
$16.00
Spicy Edamame $11.00
Salt And Pepper Squid Amarillo Aoili $24.00
Toro Tartare With Caviar $42.00
Salmon Or Yellowtail Tartare $32.00
Oyster – Nobu Sauces* (3pc) $21.00
Crispy Rice With Spicy Tuna $33.00
Yellowtail Jalapeno $30.00
Tiradito $30.00
New Style Sashimi $30.00
Tuna Tataki With Tosazu $30.00
Tai Sashimi Dry Miso $32.00
Salmon Belly Sashimi With Wasabi Salsa $32.00
Chu-Toro Truffle ‘Carpaccio’ $66.00
Seafood Ceviche $29.00
Sashimi Salad With Matsuhisa Dressing $34.00
Lobster Shiitake Salad With Spicy Lemon Dressing $64.00
Butter Lettuce Salad With Creamy Wasabi Dressing $28.00
Baby Spinach Salad With Lobster $54.00
Spinach Salad With Dry Miso $22.00
Baby Spinach Salad With Grilled Shrimp $36.00
Black Cod With Miso $46.00
Glacier 51 Sea Bass With Cauliflower And Jalapeno $56.00
Rock Shrimp Tempura With Creamy Spicy, Jalapeno Or Butter Ponzu $29.00
King Crab Tempura Amazu Ponzu $55.00
Lobster Tempura Amazu Ponzu (Half Lobster) $38.00
Shrimp And Lobster With Spicy Lemon Sauce $50.00
Lobster Wasabi Pepper $68.00
Australian Lamb Chop Mustard Miso And Herb Panko (Per Pc) $20.00
Wagyu And Foie Gras Dumplings (4pc) $36.00
Grilled Chicken – Choice Of Sauce $37.00
Grilled Salmon – Choice Of Sauce $44.00
Beef Tenderloin – Choice Of Sauce $58.00
Miso Soup With Tofu $8.00
Tuna $8.00
Salmon $7.00
Lobster $11.00
Wagyu $15.00
Crispy Fish $10.00
Caviar Nori Taco $28.00
Field Greens $17.00
Shiitake Salad With Spicy Lemon Dressing $22.00
Baby Spinach Salad With Dry Miso $22.00
Tofu New Style $24.00
Crispy Rice With Spicy Avocado $24.00
Eggplant Spicy Miso $15.00
Roasted Cauliflower Jalapeno Salsa $25.00
Shojin – Vegetable Tempura Selection $24.00
Warm Mushroom Salad $27.00
Tofu & Vegetables Spicy Garlic $32.00
Sushi Selection $57.00
Sashimi Selection $57.00
Tuna $8.00
Bluefin Oh-Toro $17.00
Salmon $7.00
King Salmon $8.50
Yellowtail $8.00
Fluke $9.00
Japanese Red Snapper $8.00
Shrimp $7.00
Snow Crab $10.00
King Crab $16.00
Scallop $7.00
Octopus $6.00
Japanese Fresh Water Eel $10.00
Japanese Sea Urchin $16.00
Smelt Eggs $5.50
Salmon Eggs $7.00
Tamago $5.00
A5 Wagyu (2pc) $38.00
Tuna
Spicy Tuna
Toro & Scallion
Yellowtail & Scallion
Yellowtail & Jalapeno
Salmon & Avocado
California
Shrimp Tempura
Baked Snow Crab
Scallop & Smelt Eggs
Japanese Eel & Cucumber
Kappa
Vegetable
Salmon Skin
Soft Shell Crab
House Special $21.00
LobsterTempura Special
BENTO BOX
Valrhona Dark Chocolate Fondant, Imperial Matcha Gelato
$17.00
Salted Caramel Mocha ‘Sundae’
White Coffee Vanilla Gelato, Salted Caramel Gelato, Soba Toffee, Chocolate Foam
$16.00
Nobu Style Baked Alaska
Guava Gelato, Vanilla Cheesecake, Ginger Cinnamon Crumble, Guava Gel, Meringue, Bourbon Flambe
$22.00
Chocolate Sata Andagi
Okinawan Style Doughnuts, Passion Fruit Gel, Caramelized Almonds, Torrone Gelato
$15.00
Vanilla Miso Tart
Shortbread, Whisky Mascarpone Mousse, Vanilla Ganache, White Chocolate Glaze, Miso Dulce de Leche
$18.00
Seasonal Kakigori
Shave Ice, Gelato, Seasonal Toppings
$20.00
HOUSE-MADE GELATO OR SORBET $15.00
MOCHI ICE CREAM (3 Pieces) $15.00
Coffee $4.00
Espresso $4.00
Americano $4.00
Macchiato $7.00
Cortado $6.00
Cappuccino $8.00
Cafe Latte $8.00
HOJICHA
Warm smoky notes with hints of caramel
$8.00
BLACK ORCHID
Ylang ylang flower scented, with smooth vanilla & mandarin notes
$8.00
NOBU SHISO
Captivating fragrance of shiso leaf, delicate sweetness, subtle character
$8.00
SOBACHA (Caffeine-Free)
Rich malty and nutty aroma with a smooth buttery finish
$8.00
Gyokuro
Aromatic lemongrass, balanced with warm, spicy ginger
$10.00
SOOTHE (Caffeine-Free)
Comforting floral note with relaxing minty scent
$8.00
Imperial Earl Grey
Bright Bergamot Orange, Robust Body with Dark Amber Liquor
$8.00
Menu – Lunch – Nobu Atlanta
CLASSIC BENTO BOX
Sashimi Salad, Assorted Sushi, Vegetable Spicy Garlic, Black Cod with Miso, Rock Shrimp Tempura with Creamy Spicy Sauce and Miso Soup
$57.00
SUSHI SELECTION
Chef Choice of 8 pieces of Nigiri, Tuna Roll, Miso Soup
$57.00
SASHIMI SELECTION
Chef Choice of 12 pieces of Sashimi, Miso Soup, Rice
$57.00
SIGNATURE BENTO BOX
Yellowtail Tartare, Sashimi Salad, Assorted Sushi, Black Cod with Miso, King Crab Tempura Amazu Ponzu, Tenderloin Anticucho and Miso Soup
$75.00
Toro Tartare With Caviar $42.00
Salmon Or Yellowtail Tartare $34.00
Sashimi Salad With Matsuhisa Dressing $35.00
Lobster Shiitake Salad With Spicy Lemon Dressing $54.00
Yellowtail Jalapeno $31.00
Tiradito $30.00
Tuna Tataki With Tosazu $29.00
New Style Sashimi $29.00
Fluke Sashimi Dry Miso $30.00
Crispy Rice With Spicy Tuna $29.00
Baby Spinach Salad With Dry Miso & Grilled Shrimp $36.00
Baby Spinach Salad With Lobster $54.00
Black Cod With Miso $42.00
Black Cod Butter Lettuce (2 Pieces) $16.00
Squid ‘Pasta’ With Light Garlic Sauce $28.00
Rock Shrimp Tempura With Creamy Spicy Sauce Or Ponzu $30.00
King Crab Tempura Amazu Ponzu $43.00
Lobster Wasabi Pepper $54.00
Chicken – Choice Of Sauce $35.00
Grilled Salmon – Choice Of Sauce $35.00
Beef Tenderloin – Choice Of Sauce $45.00
Tofu & Vegetables Spicy Garlic $24.00
Miso Soup With Tofu $8.00
Edamame $8.00
Edamame Choclo $12.50
Shishito Sea Salt $10.00
Shishito Den Miso $12.00
Vegetable $8.00
Tuna $9.00
Salmon $9.00
Yellowtail $9.00
King Crab $10.00
Lobster $10.00
Wagyu $20.00
Field Greens $14.00
Shiitake Salad With Spicy Lemon Dressing $18.00
Baby Spinach Salad With Dry Miso $19.00
Crispy Rice With Spicy Avocado $20.00
Eggplant With Miso $14.00
Roasted Cauliflower Jalapeno Salsa $19.00
Shojin – Vegetable Tempura Selection $18.00
Warm Mushroom Salad $25.00
Tofu New Style $16.00
Tuna $7.50
Toro $16.00
Salmon $7.50
Yellowtail $7.50
Kampachi $8.00
Shimaaji $8.00
White Fish $6.50
Fluke $7.50
Japanese Red Snapper $8.50
Kinmedai $9.00
Japanese Mackeral $8.00
Shrimp $6.50
Snow Crab $8.25
King Crab $10.00
Scallop $6.50
Octopus $7.00
Japanese Eel $10.50
Japanese Sea Urchin $13.00
Smelt Eggs $5.50
Salmon Eggs $8.00
Tuna
Tuna & Asparagus
Spicy Tuna
Toro & Scallion
Yellowtail & Scallion
Yellowtail & Jalapeno
Salmon & Avocado
California
Shrimp Tempura
Snow Crab
Scallop & Smelt Eggs
Japanese Eel & Cucumber
Kappa
Vegetable
Salmon Skin
Soft Shell Crab
House Special
Lobster
WHISKY CAPPUCCINO $15.00
SOBA CHA BROWNIE $17.00
CARROT CAKE $16.00
BENTO BOX $17.00
BANANA SOY TOBAN $16.00
HOUSE-MADE GELATO OR SORBET $14.00
MOCHI ICE CREAM (3 Pieces) $15.00
Espresso $5.00
Double Espresso $6.00
Cortado $5.00
Macchiatto $5.00
Latte $6.00
Cappuccino $6.00
HOJICHA $9.00
BLACK ORCHID $9.00
NOBU SHISO $9.00
SOBACHA (Caffeine-Free) $9.00
LEMONGRASS GINGER (Caffeine-Free) $9.00
SOOTHE (Caffeine-Free) $9.00
Menu – Beverages – Nobu Atlanta
KOHI NEGRONI
Corralejo Anjeo Tequila, Campari, Mr. Black Cold Brew Coffee Liqueur & Dry Miso”
$19.00
MATSUHISA MARTINI
Beluga ‘Noble’ Vodka, Hokusetsu Junmai Sake, Ginger & Japanese Cucumber
$19.00
LYCHEE MARTINI
Spring 44, St. Germain Elderflower Liqueur & Lychee
$19.00
SUNSET SPRITZER
Nobu Special Reserve 28 Sake, Aperol, Pineapple, Yuzu, SYLTBAR Prosecco & Soda Water
$21.00
PINA MARTINI
Van Gogh Pineapple Vodka, Giffard Creme de Peche, Pineapple & Lime
$19.00
GRAPEFRUIT MARTINI
Sipsmith Gin, Elderflower Liqueur, Grapefruit & Lime Zest
$20.00
MIA MARGARITA
Corralejo Anejo, Passion Fruit, Honey, Lime & Shichimi
$21.00
ONI NEGRONI
Hendrick’s Gin, Carpano Antica Formula, Aperol, Onigoroshi Sake & Grapefruit Peel
$19.00
NOBU SIDECAR
Mars Iwai Whisky, Orange Liqueur & Yuzu
$22.00
BARREL-AGED OLD FASHIONED
Kikori Whiskey, Luxardo Cherry, Demerara & Angostura Bitters, served over hand-carved ice
$22.00
Syltbar, Prosecco, Italy NV $18.00
Nobu Champagne, Brut Grand Cru, Verzy, France NV $22.00
Louis Roederer, Brut NV $28.00
Lanson Brut, Rose, France NV $25.00
Schloss Lieser ‘Estate’, Riesling, Mosel, France 18 $16.00
Attems, Pinot Grigio, Friuli, Italy 18 $16.00
Squealing Pig, Sauvignon Blanc, Marlborough, New Zealand 18 $17.00
Nobu Matsuhisa, Chardonnay, Russian River, California 18 $20.00
Roger & Didier Raimbault, Sancerre, Loire, France 18 $21.00
Chateau La Clapiere ‘Cru Classe’, Cotes Du Provence 19 $19.00
Arinzano ‘Hacienda’, Tempranillo, Pago De Arinzano, Spain 15 $16.00
Terrazas De Los Andes ‘Reserva’, Malbec, Mendoza, Argentina 17 $17.00
Nobu Matsuhisa, Cabernet Sauvignon, Sonoma, California 17 $23.00
Nobu Matsuhisa, Pinot Noir, Russian River Valley, California 19 $32.00
GINJO NIGORI
Unfiltered, dry and creamy
JUNMAI
Medium bodied with rich notes and a creamy finish
HONJOZO ONIGOROSHI “DEVIL KILLER”
Light-bodied, crisp and dry with a spicy finish
DAIGINJO “BLACK LABEL THE ORIGINAL”
Medium-bodied, light and crisp with a nutty character
NOBU JUNMAI GINJO 71
Medium-bodied, fruit forward with a bright finish
HONJOZO ONGAKUSHI KOSHU “MUSIC SAKE”
Aged to classical music; full-bodied and rich with earthy flavors
NOBU JUNMAI DAIGINJO “THE SAKE”
Medium-bodied, clean and complex with floral notes
NOBU DAIGINJO TK40 “THE PREMIUM SAKE”
Medium-bodied, delicate and creamy
NOBU DAIGINJO YK35
Medium-bodied, rare, luxurious, silky and smooth
YK-35 “ENSHINBUNRI”
The rice grain, Yamada Nishiki, is polished down to 35% of its original size and is then extracted through a centrifugal process to bring out delicate fragrances of Melons, Grapefruits and White Flowers.
JUNMAI DAIGINJO TK40 GENSHU ENSHINBUNRI ‘HIKARI’
The rare hybrid rice grain, Koshitanrei, is polished to 40% of its original size to produce this premium sake. Elegant floral flavors of Orange Blossom, Elderflower, and White Tea are found in this powerful Genshu, or undiluted sake.
YK-35 SHIZUKU
The most sought-after rice grain, Yamada Nishiki, is polished to 35% of its original size to produce this premium sake. The sake is extracted through a slow drip process that highlights delicate flavors of Lychee, Honeydew, and Pear. Fruit forward…
DAIGINJO YK35 SHIZUKU JUKUSEI KOSHU
This is the YK35 Shizuku, aged for three years. The aging process has added structure to the delicate Nashi Pear flavor becoming highly complex with a deep richness not found in young sake. This is made in extremely limited quantities.
Hokusetsu ‘Nobu The Soju’ (Rice) $14.00
Mizu Shochu (Rice & Barley) $15.00
Nobu Special Reserve 28 $14.00
Hokusetsu ‘Nobu The Plum Sake’ $15.00
Suntory, ‘Toki,’ Blended $18.00
Iwai, ‘Tradition,’ Blended $20.00
Kikori, Kumamoto, Rice Whisky $22.00
Nikka Whisky ‘From The Barrel’ $36.00
Nikka ‘Miyagikyo’, Single Malt $38.00
Nikka ‘Yoichi’, Single Malt $48.00
Once Ounce $180.00
Two Ounces $360.00
Monkey Shoulder, Speyside $16.00
Glenfiddich, Speyside, 12 Yr $17.00
Glenlivet, Speyside, 12 Yr $18.00
Johnnie Walker ‘Black Label,’ 12 Yr $18.00
Balvenie, ‘Carribean Cask’, Speyside, 14 Yr $18.00
Macallan, Speyside, 12 Yr $20.00
Lagavulin, Islay, 16 Yr $20.00
Maker’s Mark, Kentucky $16.00
Basil Hayden’s 8 Yr, Kentucky $17.00
Woodford Reserve, Kentucky $17.00
Knob Creek, 9 Yr, Kentucky $17.00
Blanton’s, ‘Single Barrel’, Kentucky $18.00
Angel’s Envy, Kentucky $18.00
Booker’s, 8 Yr, Kentucky $24.00
E.H. Taylor, Jr. ‘Barrel Proof’, Kentucky $28.00
Kentucky Owl, ‘Wise Man’, Kentucky $48.00
High West, Double Rye, Utah $16.00
Bulleit, Rye, Kentucky $17.00
Michter’s, Rye, Kentucky $17.00
One With Life $16.00
Don Julio $17.00
Casamigos $19.00
Patron ‘Gran Platinum’ $52.00
Siete Leguas $19.00
Casamigos $20.00
Clase Azul $40.00
Don Julio $19.00
Siete Leguas $20.00
El Tesoro ‘Paradiso’ $28.00
Jose Cuervo ‘La Familia’ $45.00
Avion 44 $50.00
400 Conejos, Joven $16.00
El Jolgorio, Tepeztate $40.00
Tito’s, Texas $16.00
Ciroc, France $17.00
Ketel One, Holland (Citroen, Oranj) $17.00
Stolichnaya, Latvia (Razberi, Vanil) $17.00
Beluga ‘Noble,’ Russia $18.00
Belvedere, Poland $18.00
Chopin, Poland $18.00
Grey Goose, France $18.00
Stolichnaya Elit, Latvia $20.00
Beluga ‘Gold Line,’ Russia $28.00
Sipsmith ‘London Dry’ , England $16.00
Bombay Sapphire, England $17.00
Hendricks, Scotland $17.00
Tanqueray ‘London Dry’, England $17.00
The Botanist Islay Dry, Scotland $18.00
Monkey 47 Schwarzwald ‘Dry’, Germany $20.00
Avua Cachaca, Brasil $16.00
Myer’s Dark, Jamaica $14.00
Atlantico Platino, Republica Dominicana $16.00
Mount Gay, ‘Black Barrel’, Barbados $16.00
Ron Zacapa, ’23 Solera’, Guatemala $17.00
Ron Zacapa, ‘XO Solera’, Guatemala $28.00
Hennesey VS $18.00
Hennessy VSOP $24.00
Remy Martin VSOP $24.00
Hennessy XO $37.00
Hennessy ‘Paradis’ $80.00
Half Ounce $85.00
One Ounce $165.00
Two Ounce $315.00
Half Ounce $90.00
Once Ounce $170.00
Two Ounce $320.00
Singani 63 $14.00
Pisco 99 $16.00
Nonino Grappa Di Chardonnay $16.00
Poire William $16.00
Busnel ‘Pays D’ Auge’ Calvados $18.00
Armagnac, Larresingle VSOP $18.00
Grand Marnier ‘Cuvee Du Centenaire’ $30.00
Grand Marnier ‘Cuvee 1880,’ France $75.00
Aperol, Italy $14.00
Beck’s (Non-Alcoholic) $7.00
Kirin Ichiban $8.00
Sapporo $8.00
Sapporo Light $8.00
Cusquena $8.00
Koshihikari Echigo Rice Lager $14.00
Kawaba ‘Sunrise’ Amber Ale $14.00
Hitachino Nest White Ale $14.00
Campari, Italy $14.00
Lillet Blanc, France $14.00
Pernod, France $14.00
Pimm’s No.1, United Kingdom $14.00
Amaretto Caffo $15.00
Amaro Montenegro $14.00
Nonino Amaro $14.00
Avion Espresso $14.00
B & B $14.00
Drambuie $14.00
Fernet Branca $14.00
Frangelico $14.00
Meletti Limoncello $15.00
Romana Sambuca $15.00
Romana Sambuca Black $15.00
LYCHEE MANGO
Mango, Lychee & Cranberry
$12.00
GRAPEFRUIT ON THE ROCKS
Grapefruit Juice, Elderflower Cordial, Lime & Grated Lime Zest
$12.00
MATCHA LOVE
Matcha, Coconut & Agave
$12.00
Acqua Panna ‘Still’, Italy $10.00
Ferrarelle ‘Sparkling’, Italy $10.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Latisha Dutch
We tried many dishes and most were exceptional (see photos). The beef tenderloin was the only thing that was average. Overall, Thai place still gets two thumbs up! I would have given five stars but service was a bit hap hazard…the servers continuously brought by items we didn’t order, or accidental duplicate items (no complaints there).

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Sean Jackson
Decided to take my girlfriend here for a few appetizers before our movie starts at the theater in Phillips plaza. First thing I couldn’t help but notice is that this restaurant is also a hotel, if your interested in staying the night book ahead. We had a reservation at 5pm and was sat right away. The host politely asked me to remove my cap before I could enter the restaurant, keep in mind they do have a dress code. I mainly came for sushi but they do offer very various exquisite à la Cart entrees. I will say i fell there prices do not match what I feel is worth the cost because of my experiences in other Japanese sushi restaurants. My girl ordered a cali roll that was worth 20$ when I feel imitation crab meat and vegetables should cost less definitely when it’s a 6 piece roll. As for me I decided to try out there tacos and salmon avocado roll for my sushi, I will say that the tacos were very petite and I feel they could of included more for a 15$ steak taco. I must admit the tacos are tasty and delightful to eat really wish they came in twos but if you welling to pay the price I suggest getting two of each. Service was on point in the beginning but it did take some time for me to receive my check when I was ready. I did not take advantage of the drink menu but they do have a lot to offer. Will be back to try more for dinner next time was very interested in the octopus hot dish.

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Jasmine Letson
My husband and I enjoyed our date night at Nobu. We ordered the King Crab tempura, Yellowtail Jalapeno, Black Cod with Miso, Waygu, Roasted Cauliflower, Baked Alaska, Vanilla Miso Tart, and we tried a variety of sushi pieces and cocktails. Overall we loved the food and drinks. The staff were present and super attentive to us during the meal. They kept circling to refill my sparkling water and hubby’s still. They removed plates and dishes quickly in between meals. We never waited on food or drinks to arrive at our table. The staff did a great job of pacing the arrival of each dish. We will likely return to try more items on the menu! It was so nice to experience a nice meal with my hubby away from the kids for the evening. I highly recommend for a date night, anniversary dinner, or birthday celebration!

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Shaun Young
I finally had my first Nobu experience last night to celebrate my husband’s birthday and it did not disappoint. From the moment we arrived until we left, we received friendly and attentive service.

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Aces
Nobu is a family style restaurant so it’s best to get a few things off the menu then share it with the table. I found all the sushi to be kind of bland. I think the yellow tail roll was my favorite. I would recommend the shrimp tempura and lobster tempura. The drinks weren’t strong but they were good. I don’t think I would revisit this location unless one of my friends really wanted to go. If you haven’t been I definitely recommend you visiting for the experience.

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Denisse Tamez
The food at Nobu doesn’t disappoint, quality, taste, everything you want in your traditional Nobu dishes plus some new. Service is terrible! I don’t think I have eaten at a worst Nobu and I have been to Mexico City, Malibu, NY, Miami and Atlanta is by far the worst service I have ever experienced. We had to beg our server to get us a new bottle of sparkling water, repeatedly ask for more wine, cocktails etc. Not the best place for a business dinner as I learned. Would not go back.

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Crystal Hailstorks
First drink made me sick. The baked crab was artificial crab. Slow service. One piece of broccoli with mushrooms. Sensitive to mushrooms. Spicy marg was good. Not sure why they reached out here and not via email. For reviews to be in the 3s it’s obvious service isn’t important.

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Amy Lee
Visited for our daughter’s birthday and couldn’t have been more pleased with the experience. Our server made several clutch recommendations and confirmed with the chef every time that it would trigger an allergic reaction. We started with the spicy edamame which was so yummy and nice to have to snack in between courses. Next up was the yellowtail jalapeño sashimi, crispy rice with spicy tuna, several rolls, salmon belly sashimi with a wasabi salsa and as a hot dish scallops with stir fried veggies. Yes – you read all of that correctly – we were stuffed! Every dish is worth ordering – the freshest ingredients and amazing flavor. The scallops surprised us all being much better than anticipated. The bar service was also notable with drinks being perfectly crafted. Make reservations in advance and plan to wear stretchy clothing

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K. Farrell
I was so excited when Nobu Atlanta opened. I have not been to any of their other locations, but I could not resist the hype that it garnered . I was able to check this spot out this past Saturday for dinner. I arrived at this restaurant right when they opened. We weee a party of 4, and surprisingly were able to be seated! When you try and make reservations online they are never available. I would suggest arriving when they open and hope for the best.

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Michelle Smith (Angel)
Joined a friend to celebrate her birthday. Prime ducked off location. Valet parking is available. Otherwise, there are nearby parking lots. Friendly professional hostesses that sat us promptly. Our initial server was Malik, and he was quite thorough. He explained everything and suggested many items. I was disappointed at the fact that the same grease is used to fry everything as that’s not safe for those with food allergies so I was unable to order some items but my food was good and the bday girl enjoyed hers too. At some point, we realized no one had been back over, and apparently, the server changed to a female named Genesis. She was kind but not very attentive. Luckily, many staff members touched the table so they were able to communicate our needs. Very beautiful ambiance

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