Primrose Path Wine Bar Menu – College Station, TX

Type : Restaurant

Location : College Station, TX

From the executive chef & owner of The Republic Steakhouse, Primrose Path is a Spanish & Italian style restaurant specializing in tapas, wine, & cocktails. Stunning industrial-chic decor and a lively courtyard patio scene with impeccable service is accompanied by some of the finest and most innovative food & cocktails in the region.

Based on 174 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Primrose Path Wine Bar 77840

Address:
701 University Dr E, College Station, TX 77840

Phone: (979) 431-5251

Website:

Social Profile:

Hours

Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–10 PM
Saturday 5–10 PM
Sunday Closed
Monday 5–10 PM
Tuesday 5–10 PM

Menu

Charcuteria & Fromage – Worldwide selection of artisanal cheese and charcuterie
Cheese & Charcuterie Board
Combination board featuring all of our cheese & charcuterie selections with an array of accoutrements, including arugula mustard, honeycomb, Kalamata olives, Sweety Drops, & seasonal grapes
Fromage Board
Rosemary Whipped Feta, Truffled Goat, Double Cream Brie, Roquefort Blue – All four served with accoutrements
Charcuteria Board
Prosciutto di Parma, Hot Soppressata, Sweet Coppa, Italian Hard Salami – All four served with accoutrements
Coca de Recapte – Innovative versions of classic flatbreads
Caprese Classico
Basil Pesto, Bel Paese, Tomato Confit, Aged Balsamic Syrup, Basil Chiffonade
Four Seasons
Prosciutto, Roasted Cremini, Artichoke, Kalamata, Bel Paese
White Truffled Mushroom
Portabella & Cremini, Truffled Goat, White Truffled Pecorino, Fresh Chive
Cichetti – Varied collection of light dishes
Smoked Marcona Almonds
House Smoked, Rosemary, Maldon Smoked Sea Salt
Marinated Castelvetrano Olives
Arbequina Olive Oil, Thyme, Rosemary, Bay Leaf, Garlic, Lemon & Orange Peel
Double Cream Brie En Croute
Phyllo Cups, Peach Preserves, Sauternes Berries, Roasted Pistachios & Almonds
Pommes Frites
Belgian Fried Potatoes, Porcini Powder, Maldon Smoked Sea Salt, Blood Orange Aioli
Mediterranean Chopped Salad
Romaine, Italian Herb Vinaigrette, Kalamata Olives, Sweet Drops, Heirloom Tomato, Soppressata
White Bean Hummus
Cannellini, Arbequina Olive Oil, Garlic, Feta, Pickled Cucumber & Tomato Salad, Grilled Pita
Prosciutto Wrapped Asparagus
Grilled, Aged Balsamic Syrup, Shaved Parmigiano-Reggiano
Ahi Tuna Crudo
Raw Big Eyed Tuna, Pickled Cherries, Toasted Pistachio, Arbequina Olive Oil, Balsamic, Pistachio Oil
Focaccia Di Parmigiana
Garlic Rosemary Focaccia, Ricotta, Asiago, Parmigiano-Reggiano, Truffled Pecorino
White Truffle Kettle Chips
Truffled Goat Cheese, Truffle Salt, White Truffle Oil, Truffled Chile Aioli, Padron Chile Flakes
Flash Fried Padron Chiles
Maldon Smoked Sea Salt, Arbequina Olive Oil
Classic Tapas – Traditional dishes on small plates to be shared with the table
Paella Valenciana
Arborio Rice, Diver Scallops, Gulf Shrimp, Crawfish, Spanish Chorizo, Saffron, Paprika
Albondigas
Spanish Meatballs, San Marzano Tomato Ripasso, Parmigiano-Reggiano, Bel Paese
Bacon Wrapped Dates
Smoked Almonds, Applewood Smoked, Port Syrup, Blue Cheese Crumbles, Fresh Thyme
Gambas Al Ajillo
Sautéed Garlic Butter Shrimp, Pancetta, Garlic Confit, Pimenton
Calamari Fritto Misto
Shrimp, Red Onion, Cremini Mushroom, Poivron, Fried Lemon, Lemon Conserva
Filet Mignon Carpaccio
Seared & Raw Tenderloin, Baby Arugula, Balsamic, Parmigiano Snow, Toasted Pinon, Caesar Aioli
Burrata Caprese
Prosciutto di Parma, Cherry Tomato Ripasso, Basil Pesto, Balsamic Syrup, Fried Ciabatta
Truffled Mushroom Arancinotto
Fried Mushroom Risotto, Bel Paese, Parmigiano-Reggiano, Goat Cheese Bacon Cream, Fresh Herbs
Pinchos Morunos
Chargrilled Pork Tenderloin Kebabs, North African Peanut Sauce
Filet Mignon Empanadas
Roasted Tenderloin, Garlic, Shallot, Jalapeno Cilantro Cream, Cilantro Sprig
Pasta – Classic & contemporary recipes made with fresh, handmade pasta
Smoked Gnocchi
Smoked Potato Dumplings, Grilled Pork Belly, English Peas, Garlic Cream, Fried Sage
Four Cheese Raviolini
Basil Pesto Cream, Tomato Ripasso Jam, Pecorino Romano, Arbequina Olive Oil
Mornay Mac & Cheese
Clam Shell Pasta, Gruyere, Asiago, Parmigiano-Reggiano, Herbed Ciabatta Crumble
Modern Tapas
Tuscan Steak
Marinated Hanger Steak, Garlic Confit, Balsamic Syrup, Shaved Parmigiano-Reggiano, Baby Arugula
Black Truffle Butter Steak
Marinated Hanger Steak, Black Truffle Butter, Arbequina Olive Oil, Fresh Herbs
Moroccan Fried Chicken
Red Curry Marinated, Pickled Poivrons, Caramelized Harissa Garlic Glaze
Catalan Crab Cakes
Maryland Crab, Micro Cilantro, Red Pepper Cream
Fried Goat Cheese
Baby Arugula, Dried Cherries, Toasted Almonds, Cherry Balsamic, Red Wine Syrup
Roasted Brussels Sprouts
Black Cherries, Sliced Almonds, Lemon Zest, Orange Zest, Black Cherry Gastrique
Seared Balsamic Mushrooms
Hard Seared Cremini Mushrooms, Balsamic Syrup, Arbequina Olive Oil, Fresh Thyme
Desserts
Churros
Cinnamon Sugar, Dark Chocolate Ganache
Orange Blossom Crema Catalana
Spanish Vanilla Custard, Burned Brown Sugar
Chocolate Pots De Creme
Chantilly Cream, Dark Chocolate Shavings, Raspberries
Blackberry Empanadas
French Pastry Cream, Lime Zest Chantilly, Blackberry Syrup
Cinco Leches
Whipped Sweet Cream, Dulce de Leche, Mixed Berries
Tiramisu
Creme de Cacao & Espresso-Soaked Ladyfingers, Cocoa Powder, Mascarpone Pastry Cream, Shaved Milk Chocolate

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Allison
Had my anniversary here, and it was great. Very friendly service, and the food came out quick. Drinks were strong and tasted good. All the food was really good, especially the Moroccan fried chicken!! We also ordered a couple of desserts that hit the spot. I highly recommend getting that citrine flight because those liqueurs are amazing! I’d definitely come back again.

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Jayson Naiser
Wife love sneaking off to this place. Great food, good drinks. Nice place to chill and enjoy food and beverages.

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Get Up Radio Media
I didn’t expect such a impressive display of ambiance and professionalism. I enjoyed my night from beginning to end. The hostess was friendly with a genuine smile. The server, Grace, was detailed with the menu and great service. I loved the food and cocktails and desserts. I chose to enjoy the oytdoor patio with such great weather, but the indoor dining area us great also. I will definitely come back to enjoy the food and drinks again. I highly suggest you try them and ask for Grace as your server. Great for special occasions, business meetings and just enjoying good food. ENJOY!

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Julie Harlin
Always an amazing dining experience! Great food, service, and atmosphere. So many options it always feels like a unique experience. Whether inside or on the patio, it is a wonderful place for drinks, dinner, or dessert.

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Andrew Blanchard
Walked in around 5:00 pm tonight. Only 1 table had a group of 4 people in the entire restaurant. Hostess was rude and just said there isn’t any availability. Didn’t say anything about reservations or anything. I could just tell she was excited to tell us we couldn’t eat there. It was like a smug attitude and didn’t offer to make reservations for later or anything. So we just left. We live out of town and came here based on the reviews. We were very excited to try this place, but we won’t be going back.

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Hannah
A lovely place for a romantic dinner or a relaxed ladies night! Their tapas are delicious and the smoked gnocchi is AMAZING! You should also try their Sanguine Sangria and their lady primrose cocktail (if you enjoy the taste of cucumber and rosemary it’s quite refreshing). I would absolutely come here again for a date night or girls night! Also, the service was excellent. Our waitress was kind, quick, and had a smile the entire time

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Ellyn Felton
This restaurant is perfect if you want to spend extra money and celebrate something! However, plan accordingly with your checkbook- a drink under $12 isn’t something you will come by – nor is an item off the food menu. Portions are smaller due to the type of restaurant, but all food is excellent! Your best bet is to get a few items and share them with your group.

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Kinga Joy
Always outstanding food, fantastic service and a great atmosphere! The cocktails are great- you can ask for one with or without alcohol and the bartender does a great job combining all the flavors you like into a delicious concoction!

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Isaac Ray
Not all dishes we had are pictured but everything we had was delicious. For drinks, we had the day’s special (habanero infused liquor with ginger syrup and limecello), a Damsel of Distress, and the Citrine flight for dessert. They were each refreshing and I highly recommend the Citrine flight.

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Kianna Coy
Incredible food, even better drinks. This is an absolute must for date night, it’s our new favorite place. The servers are kind and knowledgeable and always make the best recommendations. If you don’t go you’re missing out!

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