R+D Kitchen Menu – Dallas, TX

Type : New American restaurant

Location : Dallas, TX

Polished operation with a dress code doling out elevated meat & seafood options. Based on 628 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

R+D Kitchen 75225

Address:
8300 Preston Center Plaza, Dallas, TX 75225

Phone: (214) 890-7900

Website: http://rd-kitchen.com/locations/dallas/

Social Profile:

Hours

Wednesday 11 AM–9:30 PM
Thursday 11 AM–9:30 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–9:30 PM
Monday 11 AM–9:30 PM
Tuesday 11 AM–9:30 PM

Menu

Lunch
Spicy Tuna $15.00
California $14.00
Vegetable $13.00
Coconut Shrimp $15.00
Seared Tuna $17.00
Spicy Tuna ‘Osaka Style’ $15.00
Rainbow $16.00
Crunchy Shrimp $14.00
Thai Tuna $16.00
Nigiri Plate $16.00
‘Yuzu’ Salmon Pressed $15.00
Sashimi & Kale Salad $18.00
Cheeseburger
ground fresh daily & served loaded on our house-made bun
$14.00
Classic Tuna Sandwich
tuna salad with havarti & iceberg lettuce
$13.00
Veggie Club
cucumber, french feta, avocado, arugula & pickled onion
$13.00
Reubenesque Sandwich
corned beef, baby swiss & toasted corn rye
$16.00
Carnitas Sandwich
slow roasted pork, avocado & slaw on a house-made bun
$16.00
The Newporter
roast chicken, mixed greens, bacon, cashews & chopped egg
$17.00
Mediterranean Seared Tuna Salad
ahi tuna, mixed greens, almonds, cucumber & goat cheese
$19.00
Asian Chicken & Noodle Salad
cucumber, mango, peanut & fresh herbs
$17.00
Greek Style Chicken
with avgolemono sauce & tabbouleh
$20.00
Chicken Meatballs & Spaghetti
fresh tomato sauce, broccoli & reggiano cheese
$17.00
Spinach & Cheese Omelet
with mixed greens, campari tomato & griddled toast – with your choice of goat, cheddar or jack cheese
$14.00
Pan-Fried Fish
served with coleslaw & dill tartar sauce
$22.00
Faroe Island Salmon
roasted with herb butter, seasonal green vegetable
$24.00
Usda Prime Center-Cut Filet
served with a pine room salad
$33.00
Dip Duo $10.00
Chicken Meatballs $8.00
Pine Room Salad $8.00
Cashew Kale Salad $7.00
Tabbouleh $5.00
Deviled Eggs $6.00
Hand-Cut Fries $4.00
Featured Vegetable $5.00
Dinner
Spicy Tuna $16.00
California $15.00
Vegetable $14.00
Coconut Shrimp $16.00
Seared Tuna $18.00
Spicy Tuna ‘Osaka Style’ $15.00
Rainbow $17.00
Crunchy Shrimp $15.00
Thai Tuna $17.00
Nigiri Plate $16.00
‘Yuzu’ Salmon Pressed $15.00
Sashimi & Kale Salad $18.00
Cheeseburger
ground fresh daily & served loaded on our house-made bun
$15.00
Reubenesque Sandwich
corned beef, baby swiss & toasted corn rye
$17.00
Carnitas Sandwich
pulled barbecue pork, avocado & slaw on our house-made bun
$17.00
The Newporter
roast chicken, mixed greens, bacon, cashews & chopped egg
$18.00
Mediterranean Seared Tuna Salad
ahi tuna, mixed greens, almonds, cucumber & goat cheese
$20.00
Asian Chicken & Noodle Salad
cucumber, mango, peanut & fresh herbs
$17.00
Greek Style Chicken
with avgolemono sauce & tabbouleh
$21.00
Chicken Meatballs & Spaghetti
fresh tomato sauce, broccoli & reggiano cheese
$18.00
Pan Fried Fish
served with coleslaw & dill tartar sauce
$26.00
Faroe Island Salmon
roasted with herb butter, served with pomme purée & seasonal green vegetable
$27.00
Spinach & Cheese Omelet
with mixed greens, campari tomato & griddled toast – with your choice of goat, cheddar or jack cheese
$15.00
Wild Mushroom Meatloaf
house-made worchestershire & pomme purée
$18.00
Usda Prime Center-Cut Filet
served with pomme purée & creamed spinach
$42.00
Dip Duo $10.00
Chicken Meatballs $8.00
Pine Room Salad $8.00
Cashew Kale Salad $8.00
Featured Vegetable $5.00
Tabbouleh $5.00
Deviled Eggs $7.00
Hand-Cut Fries $5.00
Coleslaw $5.00
Wine
J Vineyards, Pinot Gris | California
on tap – glass only
$11.00
Round Pond, Sauvignon Blanc | Napa
on tap – glass only
$13.00
Louis Roederer, Brut Premier | Champagne, France $64.00
Château De Sancerre | Sancerre, Loire Valley, France $50.00
August Kesseler, R Kabinett Riesling | Pfalz, Germany $39.00
Far Niente, Chardonnay | Napa $78.00
Tozai, Living Jewel Junmai Sake | Japan $20.00
Ladera, Cabernet Sauvignon | Napa $60.00
Hall, Cabernet Sauvignon | Napa $65.00
Frank Family, Cabernet Sauvignon | Napa $78.00
Derenoncourt, Cabernet Sauvignon | Lake County $85.00
Caymus, Cabernet Sauvignon | Napa $110.00
Lewis Cellars, Hillstone Cabernet Sauvignon | Napa $135.00
L’ecole, No. 41 Merlot | Columbia, Washington $48.00
Paradigm, Merlot | Napa $65.00
Argyle, Reserve Pinot Noir | Willamette, Oregon $60.00
Valdubón, Tempranillo | Ribera Del Duero, Spain $38.00
Magic Hat, #9 Pale Ale | South Burlington, Vermont
Lagunitas, IPA | Petaluma, California
Firestone, Easy Jack Session Ale | Paso Robles, California
Stella Artois, Lager | Leuven, Belgium
Ommegang, Witte Belguim-Style Ale | Cooperstown, New York
Lakewood, The Temptress Milk Stout | Dallas, Texas

… View more

Menu Photos

Photo Gallery

Reviews

Tori Thompson
Not a big spot, so definitely make a reservation. The menu is one page, but there is nothing on there not worth having. For appetizers, I had the deviled eggs and the chicken meatballs. Neither disappointed with the flavor. With the chicken meatballs, you also get a version of grits. This could be a meal if you are watching your calories. I had the pan-fried white fish (the Tartar sauce is a must) with coleslaw and French fries. My mouth was so happy with each bite. I am not big on desserts, but we sampled all three (hot fudge sundae carrot cake and banana cream pie, so for my dessert people get one, you will be glad. So why did I give the food 4 stars, no lemonade, flavored teas, or sweet tea ? We are Texans, and we definitely would like the option of sweet tea and lemonade.

… more

Amanda Starr
Experienced this place while I was in Dallas TX for the weekend! Glad I had made a reservation well in advance of my trip because this place is busy! I can see why too. The food was exceptional. The service was top notch. The kitchen was open viewing and all chefs were neat, clean, and wearing gloves. The food is plated nicely and the atmosphere was nice overall. When I return in November I will certainly be returning!

… more

Angel Montúfar
Had a great lunch experience here! Be cautious of parking, it’s crazy! Come with extra time to find a spot lol.

… more

Mindy Marie
Best tuna steak I have ever had. The tuna roll was surprisingly delicious, I was iffy about it since it had macadamia nuts. I didn’t take any pics of my food, because it was that good. Service was great, the bartenders were knowledgeable. It’s been a long time since my martini was made correctly. Place stays busy so prepare to wait for a table. Tons of parking near by.

… more

R Das
Warm & cosy feeling inside, perfectly illuminated, and a relaxed seating environment to savor a mouthwatering dinner experience. The visual appeal of watching the kitchen through glass from the outside, as one walks in through the front, adds to the charm of the entire experience. Needless to say, food and its presentation are of the highest quality and a short menu to choose from. Very professional and warm waiters too.

… more

hcbekardi
Had an early dinner here last week – have reservations or be willing to wait if you come later on a weekend, it’s a small place. Dinner was great, I had the salmon and it was okay – friend had a Ruben sandwich and he like it. The cocktails were just okay nothing amazing. Server was great, I think her name was Quan, very attentive. I would go back and try something else.

… more

Lily
A research and development restaurant to test dishes and then some of the successful ones are served at Hillstone (their sister restaurant). They have sushi, burgers, sandwiches and salads but we only tried the sushi. It’s definitely a cool concept to mix different dishes in a modern American restaurant.

… more

Andrea Omidifar
Came here for lunch on a Monday on the 4th of July weekend. Food, service, and ambience were exceptional. Will be returning.

… more

AJ Aguirre
Truly one of my favorite restaurants in Dallas. I can go six months without coming in and they still know be my name. Very energetic place. Dim and swanky. Good sushi and burgers.

… more

Hannah Velasco
Decided to make us a reservation at R + D Kitchen as I’ve seen multiple good reviews recently.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions