Revelry Menu – Bozeman, MT

Type : Restaurant

Location : Bozeman, MT

Relaxed restaurant offering happy hours & locally sourced pub fare, plus wine, cider & draft beer. Based on 662 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Revelry 59715

Address:
24 N Tracy Ave, Bozeman, MT 59715

Phone: (406) 404-1400

Website:

Hours

Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10 PM
Saturday 10 AM–10 PM
Sunday 10 AM–10 PM

Menu

Lunch for the Table
Cheddar Biscuits
Sorghum butter and pimento cheese
$7.00
Hand Cut Fries
Alabama white sauce, black garlic aioli and ketchup
$6.00
Small Plates
New Holland Mussels
Toasted chili, lime, coriander, fennel and baguette
$12.00
Hoppin’ John Poke
Pickled halibut, Carolina gold rice, peanuts, sea island red peas, sesame and ponzu
$14.00
Large Plates
Autumn’s Harvest Fried Chicken
Sweet tea brined, roasted cauliflower and revelry hot sauce
$29.00
Vegan Gumbo
Smoked tofu, okra, seasonal vegetables, red beans, lentils, carolina gold rice and creole broth
$21.00
Halibut
Charred carrot, farro, almond shaved brussels sprouts and fennel vinaigrette
$33.00
Creatures From the Sea
1/2 Lb. Peel & Eat Shrimp
Revelry cocktail sauce and bagnarotte
$15.00
1/2 Lb. Chilled King Crab Legs
Revelry cocktail sauce and old bay butter
$34.00
Shellfish Tower
Assorted seafood served with lemon, tabasco and a variety of house sauces
$69.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: buzztable.com

Reviews

jakanala01
Wanted tacos but the restaurant was closed so I got lucky with Revelry.

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Amber Vogl
Wow, what a fun place for date night! My husband and I loved the food and the service. We were able to make reservations for a booth to share. We tried the homemade cornbread, he had the chicken sandwich and I had the Montana burger. We will definitely be back for more wine and to try more of their menu! Thank you Revelry for a wonderful birthday dinner and to our server for buying me dessert! What a special treat!

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Richard Ward
We randomly walked in mid-day for pizza and a beer. Wow, the interior decor was so inviting, that I wish I had planned for more time to spend in here. Very high ceilings, lots of natural light, soft woods, comfortable seating. They’ve really created a vibe here and it has a feel to it. Difficult to describe, so you should probably just try it out yourself. We chose the Fungi pizza, and it was delicious. Our beer was cold, the service was personal, responsive and added value to our experience. We enjoyed our time here!

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Brady Jensen
This place has some great options on the menu. The Japan Chicken is amazing (and gluten free). The cauliflower pizza crust is the best GF pizza crust I’ve ever had. We’ve also ordered some items that were unremarkable. Stick with the pizza and you won’t be disappointed.

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Gary Giffin
Having a chef cooking for your table that has a James Beard Award is amazing. We always come here for the fresh trout dinners. Last time we were here we had a Cajun style trout that was the best we have ever eaten! This time we had the duck in a huckleberry compote and a sauted style trout. Always fresh always great food!

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Rachel Grosso
This place was absolutely delicious and had such a relaxed yet elegant ambiance. We had a wonderful time through each course, but my favorite was dessert! Selected this restaurant for the variety of vegetarian and gluten-free options, stayed for the taste!

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John Stephenson
Nice outdoor dining space just off the busy Main Street. You’ll find great food with fresh ingredients. Friendly staff fast service. Dog friendly.

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Birdie LaRue
We did not have a reservation, but we’re seated right away. Rustic vibe, very nice atmosphere. The Frites & Fondue was so tasty! The Tavern Burger and Montana Burger were huge, juicy and just what you want a burger to be! Friendly staff.

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Yana Kuzmina
Food is great here, perhaps the best in town! Shrimp and grits are the best that I’ve tried in my life and I’m spoiled by NYC restaurants, so trust me – it’s a must have! Get Milk&Honey for dessert – very unique, light and with citrus notes. Trout was way over salted though… Bison meatball is fine. They don’t have hard liquor and wine/beer list is rather short

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Brock Wakham
Absolutely wonderful In every way imaginable. Their wood fired pizzas are baked to perfection. The service is warm, friendly, and attentive. The atmosphere is rustic and inviting. The house made vanilla ice cream is incredible. Revelry is top of our list for dining when visiting Bozeman.

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