Located in the heart of Silicon Valley, Spencer’s is the ultimate steakhouse in San Jose. Featuring top quality USDA Prime as well as natural and organic steaks and chops all aged, hand-cut, and seared to perfection. Our steaks are prepared in a 1600 degree infrared broiler, ensuring juiciness, tenderness, and flavor. We also offer fresh seafood, including king salmon, shrimp, scallops, seared ahi and more. Start or end your meal in our full service bar and lounge serving handcrafted cocktails, ice cold beer and fine wine selections.
Two private dining room options available for celebrating special occasions, please give us a call to inquire.
Parking is validated for Spencer’s guests.
A comfortable, modern steakhouse serving USDA Prime steaks & chops plus over 300 wine selections. Based on 222 reviews, the restaurant has received a rating of 4.2 stars. Price $$$
Address:
Doubletree Hotel, 2050 Gateway Pl, San Jose, CA 95110
Phone: (408) 437-2170
Website: https://www.hilton.com/en/hotels/jose-dt-doubletree-san-jose/dining/
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Reviews
L Wilde
I had the lobster roll but instead of the bun I asked for a salad. One of the best meals I’ve ever had! My fiance had the burger and he loved it, too. The service was incredible, Mo waited on us and he was so attentive and checked back at all the right times. Lovely energy. We will be back!
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DANNY KidSuper LIN
Surprisingly an excellent lunch spot with attentive services and well made presentation with high quality ingredients. Definitely go for the calamari appetitzer. It is pricey so one star off.
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Lauren Schenck
This place has lost its luster in my opinion. The food is mediocre while the prices are unreasonably high. The service was the only part of dinner that I appreciated.
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Jessica Valdez
Great restaurant. The service is fabulous, everyone is so nice. The food is DELICIOUS, cooked to perfection.
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gilbert almaguer
Great service and food. The only minor disappointment was the smaller menu. Everything else was excellent.
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Dan B
Great steak house. Not cheap, but amazing food, attentive staff, great atmosphere, classy. Cuts of steak were great, done as ordered, veggies were very good.
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Neil Friedel
Great place for a date night. The restaurant definitely makes sure there are enough employees to keep your plate and cups full. Having been a waiter before in the restaurant business, I noticed how attentive every employee was. That alone is enough reason to come back, the awesome food is just the cherry on top. Well done
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Nicole Grobmyer
The filet mignon was so tender and melt in your mouth delicous. The dessert was fun. We had a groupon for a selective menu. Filet or Salmon. The filet was served with mashed potatos and asparagus. Great wine list as well. Worth a visit for sure.
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Amit Shah
Went for dinner. Had the shrimp and scallops. Perfectly made and awesome service. Topped it off with tiramisu.
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Mary
The good was reasonably good, but hard for one who didn’t eat shrimp or red meat. The Caesar salad’s dressing wasn’t tangy and that’s a huge accomplishment, I really dislike an acidic back taste. They have sushi but very limited and if you’re going to sell sushi *please* tell the staff that cucumbers rolled up with rice and seaweed is “kappa maki.” I asked if they had it, the server said no. Then I saw someone else with some. “That’s cucumber maki, not kappa maki.”
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