The Melting Pot Menu – Towson, MD

Type : Fondue restaurant

Location : Towson, MD

Fine dining gets a facelift at The Melting Pot. Classy but casual, professional but approachable, our restaurant aims to be your go-to spot in uptown Towson for special events, friendly outings, romantic dinners, and everyday occasions. Our interactive fondue experience is hard to find anywhere else, especially with our phenomenal food options.

Fondue restaurant chain offering heated pots of cheese, chocolate or broth for dipping & cooking. Based on 919 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Melting Pot 21204

Address:
418 York Rd Ste 420, Towson, MD 21204

Phone: (410) 821-6358

Website:

Hours

Monday

(Labor Day)
 5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 4–9 PM
Saturday 2–9 PM
Sunday 2–8 PM

Menu

À La Carte Dinner Menu
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. Gluten Free base available upon request		 $24.00
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg		 $24.00
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic		 $24.00
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. Gluten Free base available upon request		 $24.00
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos		 $24.00
Loaded Baked Potato Cheddar
Aged Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions		 $24.00
Charcuterie Board
Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers		 $12.00
Melting Pot House
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons		 $7.00
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons		 $7.00
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette		 $7.00
Strawberry Caprese
Mixed Greens, Fresh Mozzarella, Strawberries, Tomatoes, Honey-Roasted Almonds, White Balsamic Glaze		 $7.00
The Classic
Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitute for Teriyaki Steak		 $33.00
Steak Lovers
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak		 $35.00
Land & Sea
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^		 $30.00
Pacific Rim
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers		 $31.00
The Garden Pot
Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. Gluten Free with substitute for Polpettes and Ravioli		 $28.00
Herb-Crusted Chicken Breast^
(97-139 cal)
All-Natural Chicken Breast^
(94-136 cal)
Duck Breast^
(69-111 cal)
Memphis-Style Dry Rub Pork^
(89-131 cal)
Premium Filet Mignon^
(85-127 cal)
Teriyaki-Marinated Steak^
(108-150 cal)
Garlic Pepper Steak^
(76-118 cal)
Atlantic Salmon^
(151-193 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Shrimp^
(98-139 cal)
Chicken Potstickers^
(100-142 cal)
Impossible™ Polpettes^
(67-109 cal)
Wild Mushroom Ravioli^
(175-216 cal)
Court Bouillon
Seasoned Vegetable Broth
Coq Au Vin
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast-Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter		 $24.00
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans		 $24.00
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate		 $24.00
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together		 $24.00
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed		 $24.00
S’mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits		 $24.00
Dessert Menu
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter		 $24.00
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans		 $24.00
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate		 $24.00
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together		 $24.00
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed		 $24.00
S’mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits		 $24.00
Four-Course Dinners for Two
The Complete Experience
A four-course experience for two including your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style		 $104.00
Big Night Out Dinners
Our most extravagant dinners are designed for two to share. Includes your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style		 $112.00
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free base available upon request
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Loaded Baked Potato Cheddar
Aged Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving)
Charcuterie Board
$12. Our selection of premium cured meats, artisan crackers, and accompaniments. (243 cal per serving). Gluten Free without artisan crackers
Melting Pot House
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette. (125 cal)
Strawberry Caprese
Mixed Greens, Fresh Mozzarella, Strawberries, Tomatoes, Honey-Roasted Almonds, White Balsamic Glaze. (232 cal)
Pacific Rim
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (312-355 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
The Garden Pot
Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. (335-405 cal). Gluten Free with substitute for Polpettes and Ravioli
Land & Sea
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal)
Steak Lovers
+$6 per person. Premium Filet Mignon^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. (419-492 cal). Gluten Free with substitute for Teriyaki Steak
The Classic
+$5 per person. Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal). Gluten Free with substitute for Teriyaki Steak
Herb-Crusted Chicken Breast^
(97-139 cal)
All-Natural Chicken Breast^
(94-136 cal)
Duck Breast^
(69-111 cal)
Memphis-Style Dry Rub Pork^
(89-131 cal)
Premium Filet Mignon^
(85-127 cal)
Teriyaki-Marinated Steak^
(108-150 cal)
Garlic Pepper Steak^
(76-118 cal)
Atlantic Salmon^
(151-193 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Shrimp^
(98-139 cal)
Chicken Potstickers^
(100-142 cal)
Impossible™ Polpettes^
(67-109 cal)
Wild Mushroom Ravioli^
(175-216 cal)
Big Night Out
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (356-406 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Bigger Night Out
+$12 for two. Lobster Tail^, Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (403-463 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Court Bouillon
Seasoned Vegetable Broth
Coq Au Vin
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast-Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
S’mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits
Thursdate®
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free base available upon request
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Loaded Baked Potato Cheddar
Aged Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving)
Melting Pot House
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette. (125 cal)
Strawberry Caprese
Mixed Greens, Fresh Mozzarella, Strawberries, Tomatoes, Honey-Roasted Almonds, White Balsamic Glaze. (232 cal)
Big Night Out Fondue Entrée
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (356-406 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Court Bouillon
Seasoned Vegetable Broth
Coq Au Vin
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast-Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Sparkling Chocolate Fondue
White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
S’mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits
Michael David, Zinfandel, “Michael David Winery”, Lodi, CA $80.00
Natura By Emiliana, Rosé, Made With Organic Grapes $30.00
Love Martini
Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries		 $12.00
Pink Crush
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco		 $10.50
Beverage Menu
Angry Orchard, Cider (Cincinnati, OH) $6.00
Blue Moon (USA) $6.00
Bud, Light (USA) $5.00
Corona (Mexico) $6.00
Dogfish Head, 60 Minute, IPA (Milton, DE) $7.00
Guinness, Stout (Ireland) $8.00
Michelob Ultra (USA) $6.00
Miller Lite (USA) $5.00
Sam Adams (USA) $6.00
Stella Artois (Belgium) $7.00
Yuengling, Lager (Pottsville, PA) $6.00
Evolution, Exile, Red Ale (Salisbury, MD) $7.00
Flying Dog, Snake Dog, IPA (Frederick, MD) $7.00
Heavy Seas, Loose Cannon, IPA (Baltimore, MD) $7.00
Hard Seltzer
High Noon, Vodka & Soda, Rotating Selections		 $8.00
Cold Brew Martini
Jameson Cold Brew, Kahlúa, Ice Cream		 $14.00
Authentic Mai Tai
Appleton Estate Rum, Cointreau, Orgeat Syrup, Lime, Sweet & Sour		 $14.00
Freshly-Picked Margarita
Avion Silver Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange, and Grapefruit Juices		 $14.00
Melting Pot Mule
Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer		 $13.00
Passion Paloma
Espolon Reposado Tequila, Passion Fruit Purée, Ancho Reyes Chile Liqueur, Lime, Sparkling Grapefruit		 $14.00
Modern Old Fashioned
Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry		 $14.00
Love Martini
Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries		 $12.00
Yin & Yang Martini
Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings		 $14.00
Lemon Berry Mojito
Bacardi Limon, Wildberry Purée, Fresh Mint, Lime, Club Soda		 $11.00
Whiskey Business
Maker’s Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel’s Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry		 $13.00
Absolut Stress
Absolut Vodka, Malibu Coconut Rum, Amaretto, Cranberry and Pineapple Juices		 $10.00
Black & Blue Collins
Hendrick’s Gin, Fresh Mint, Blackberries		 $12.00
Creamsicle
Stoli Vanil Vodka, Triple Sec, Orange Juice, Simple Syrup, Ice Cream		 $11.00
June Bug
Malibu Coconut Rum, Midori Melon Liqueur, Banana Liqueur, Pineapple, Sweet & Sour		 $11.00
Strawberry Basil Lemonade
Smirnoff Strawberry Vodka, Muddled Fresh Basil and Strawberries, Lemonade		 $11.00
Wildberry Margarita
Avion Silver Tequila, Wildberry Purée, Triple Sec, Lime Juice, Simple Syrup, Fresh Lime Garnish		 $12.00
Sunshine Sangria
Malibu Coconut Rum, Chambord Black Raspberry Liqueur, Placido Moscato d’Asti, Muddled Strawberries, Orange and Lemon Juices		 $12.00
MP Grand Sangria
Drumheller Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon		 $12.00
Blackberry Sage Lemonade
Lemonade, Blackberry, Sage		 $6.00
Strawberry Basil Lemonade
Strawberry Purée, Muddled Lemon, Fresh Basil, Lemonade		 $7.00
The Bee’s Tea
Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea		 $6.00
Natura, Rosé
Elouan, Pinot Noir
Joel Gott, 815 Cabernet Sauvignon
Boordy, Riesling, “Chesapeake Icons”
Rodney Strong, Chardonnay
Michael David, “Petite Petit”
Banfi, Sparkling, “Rosa Regale”, Brachetto D’Acqui, ITA $48.00
Placido, Moscato D’Asti, ITA $8.00
La Marca, Prosecco, ITA, 187ml $11.00
La Marca, Rosé, Prosecco, ITA $32.00
Ste. Michelle, Brut, WA $41.00
Boordy, Riesling, “Chesapeake Icons”, USA $8.00
Beringer, White Zinfandel, CA $26.00
Schmitt Söhne, Spätlese, “P. M.”, Mosel, DEU $9.00
Kung Fu Girl, Riesling, WA $30.00
Natura, Rosé, CHL $8.00
Fleurs De Prairie, Rosé, Languedoc, FRA $44.00
KJ, Chardonnay, “Vinter’s Reserve”, CA $8.00
Rodney Strong, Chardonnay, Chalk Hill, CA $12.00
Maso Canali, Pinot Grigio, Trentino, ITA $36.00
Confetti, Pinot Grigio, Valdadige, ITA $9.00
Mezzacorona, Pinot Grigio, Venezie, ITA $30.00
Starborough, Sauvignon Blanc, Marlborough, NZL $8.00
Coppola, Sauvignon Blanc, “Diamond Collection”, CA $28.00
Joel Gott, Cabernet, “815”, CA $10.00
Drumheller, Cabernet, WA $9.00
Lohr, Cabernet, “Seven Oaks”, Paso Robles, CA $46.00
Robert Mondavi, Cabernet, Napa, CA $48.00
WVV, Pinot Noir, Willamette, OR $48.00
Belle Glos, Pinot Noir, “Balade”, Sta. Rita Hills, CA $14.00
Elouan, Pinot Noir, OR $12.00
Decoy By Duckhorn, Merlot, Sonoma, CA $12.00
Josh, Merlot, CA $10.00
Ménage À Trois, Red, CA $34.00
Talamonti, “Nevio”, Montepulciano D’Abruzzo, ITA $40.00
Penfolds, Shiraz, “Koonunga Hill”, S. AUS $38.00
Zen Of Zin, Zinfandel, CA $30.00
Salentein, Malbec, “Portillo”, Uco, ARG $8.00
HandCraft, Petite Sirah, CA $34.00
Alamos, Malbec, “Selección”, Mendoza, ARG $34.00
Michael David, “Petite Petit”, Lodi, CA $10.00
Michael David, Cabernet Franc, “Inkblot”, Lodi, CA $56.00
19 Crimes, Red, SE, AUS $34.00
Lohr, Red, “Pure Paso”, Paso Robles, CA $13.00
Baileys & Coffee
Baileys Irish Cream, Coffee		 $10.00
Belgian Coffee
Grand Marnier, Baileys Irish Cream, Coffee, Whipped Cream, Cinnamon		 $10.00
Billionaire’s Coffee
Creamy Dark Chocolate Liqueur, Grand Marnier, Kahlúa, Coffee, Whipped Cream		 $10.00
Café Caramel
Coffee, Caramel, Whipped Cream		 $6.00
Chocolate Raspberry Kiss
Creamy Chocolate Liqueur, Chambord, Coffee, Whipped Cream, Cherry		 $10.00
Irish Coffee
Jameson Irish Whiskey, Coffee, Crème de Menthe, Whipped Cream		 $10.00
Ferrari-Carano, Black Muscat, “Eldorado Noir”, Russian River, California $16.00
Pacific Rim, Riesling, “Vin De Glacière”, Organically Grown, Washington $12.00
Taylor Fladgate, Tawny, “10 Year”, Porto, Portugal $10.00
Taylor Fladgate, Tawny, “20 Year”, Porto, Portugal $14.00
Taylor Fladgate, LBV Port, Porto, Portugal $11.00
Baileys, Almande, Almondmilk (CT) $10.00
Baileys, Irish Cream (Ireland) $10.00
Chambord, Raspberry (France) $10.00
Disaronno, Amaretto (Italy) $11.00
Frangelico, Hazelnut (Italy) $11.00
Grand Marnier (France) $11.00
RumChata, Horchata, Cream Liqueur (WI) $9.00
Best Fondue Friends Forever Menu
Bacon Mac & Cheese Fondue
Aged Cheddar, Emmenthaler, Gorgonzola, Macaroni, Crispy Bacon, Shallots, Toasted Garlic Bread Crumbs. (314 cal per serving)
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free base available upon request
Classic Alpine
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Loaded Baked Potato Cheddar
Aged Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions. (344 cal per serving)
Add A Charcuterie Board
$12. Even More Premium Dippers! Our selection of premium cured meats, artisan crackers, and accompaniments. (243 cal per serving). Gluten Free without artisan crackers
Melting Pot House
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette. (125 cal)
Strawberry Caprese
Mixed Greens, Fresh Mozzarella, Strawberries, Tomatoes, Honey-Roasted Almonds, White Balsamic Glaze. (232 cal)
BFFF Entrée
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Shrimp^, Herb-Crusted Chicken Breast^. (251-299 cal per serving). Gluten Free with substitute for Teriyaki Steak
Court Bouillon
Seasoned Vegetable Broth
Coq Au Vin
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast-Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Lavender & Blueberry White Chocolate Fondue
The buttery flavor of white chocolate is melted with blueberry purée and lavender, then topped with blackberry caviar. (485 cal per serving)
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
S’mores
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits
Whipped Sunshine Lemonade
Tito’s Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Fresh Lemon Juice, Whipped Cream. (208 cal per glass)		 $14.00
Strawberry Blossom
Tito’s Vodka, Strawberry and Rose-Infused Syrup, Fresh Lime Juice, Ginger Beer, Strawberries. (186 cal per glass)		 $11.50
Pink Crush
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco. (384 cal per glass)		 $10.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: meltingpot.comopentable.com

Reviews

andrew bailey
I totally forgot our server name but i do remember she saying that it was her first week by herself at the tables. In my opinion she did amazing job and even went over and beyond and did something special for my wife and I anniversary. Thank you for the great service and will definitely be back.

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L. H.
we did the oktoberfest menu, (in october) and it was so delicious. our server was SO sweet and i wish i could remember his name! he explained everything to us, and showed us all our different options. we love how charismatic he was!

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Morgan chan
A 4 course meal! Made in front of you and you cook your meats! Our waiter was zack and he was very nice and very professional! Great date location and while it’s pricey, me and my husband will gladly go again! You can even customize what they add! And try the brownie in any chocolate fondue! You can’t go wrong!

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Diary of a PISCES
I love this location. Very cozy and family friendly. I want to 1st start by saying the manager Tory is AMAZING. I needed a very special accommodation and she help me so well. She carried the situation with so much grace. An this is even before me and my family was seated. Than our waiter/chef Patrick did a phenomenal job! He helped several tables at once but you couldn’t tell me he didn’t make us feel like he was only there for us. I loved the way he explained how everything worked in detail just for my children alone. An he constantly checked on us, but not that over baring check on us that would annoy you while you eat. I promise you my family will come back again and again. My final comment is the over joy I felt to know that there are still people in this world that really enjoy thinking about the next person still. An I am thankful for that. I’m speaking on the kind gesture of Tory at the end of my visit. She didn’t have to go above a d beyond but she did and I am grateful. Yes it was small but it meant a lot to me. It wasn’t her getting paid for it so it let me know it was from the kindness of her heart. Thank you melting pot for choosing people that still love to help other people genuinely.

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OGTripleOG Dixon
Five star restaurant for sure. Fondue spot and the food and drinks are excellent. One of my favorite spots to eat.

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Emily Hall
This place was amazing. It was our first visit and everything tasted so good. It was so romantic. Can’t wait to have an excuse to go back.

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Wendell Arciaga
Cheese & Chocolate were amazing. Main course a little bland. You need to use the sauces but needed salt & pepper as well. Server was either over worked or rough day. He could have been more lively like the other server we saw. Needed more advice on what to pair to make the experience better.

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Hayley Vuocolo
Delicious and wonderful service, definitely will visit again

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Jacob Saporito
This was my first time back since I was taken here for my 21st. birthday. Although the option we went with was pricy, we knew what we chose, and it was well worth the price! Our servers name was Pat, and he provided exceptional service all night, as well as answered any of the question we had.

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Courtney Hoover
Love this place, Their food is beyond delicious!!! I love how you can choose your own meal which comes with the whole melting pot experience!!! Love that our waitress was a very nice lady that kept up with us to make sure everything was going okay and she also gave us a very cute plate for our 4yr. Anniversary date as well, which was very nice and thoughtful of her to do for us!!! My husband and I loved this restaurant, and the ppl who work here are very nice and it’s clean as well. Would go here again but wouldn’t make it somewhere we go alot just cause of how expensive they are but for the food and all you get it’s definitely worth the price.

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