Inspired by the rich history of Pier 38, Upstairs at Pier 38 is a place to gather that encompasses locally caught seafood, sourced by the renowned Honolulu Fish Auction, as well as featuring USDA Prime Steak. Our Executive Chef adds their own creativity to the menu by collaborating with Chef Nico Chaize, to create island cuisine using rustic French techniques. Experience our cozy lounge setting inspired by a “home away from home.” Smokey wood accents with high industrial ceilings, glowing lights, and a majestic copper bar will allow our guests to unwind with ease. Seating in the dining room is spacious, and perfect for large parties or an intimate date night.
Based on 127 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ No delivery

Address:
1129 N Nimitz Hwy, Honolulu, HI 96817
Phone: (808) 550-3740
Website:
Social Profile:
Hours
Saturday |
5–9 PM |
Sunday |
5–9 PM |
Monday
(Labor Day)
|
Closed |
Tuesday |
4–9 PM |
Wednesday |
4–9 PM |
Thursday |
4–9 PM |
Friday |
4–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Jasmin Haugstuen P
Great for more European cuisine and fresh seafood – not really like Hawaiian/ local style food if that’s what you’re looking for. Very good food and desserts – very good service and ambience! Will definitely come back and recommended to friends coming to visit
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Stephanie Brewer
Highly recommend this restaurant. Staff Alex and Troy were awesome and manager Stephanie really made this an exceptional experience. The food was out of this world.
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Michael Hartshorn
The wait staff was great and really personable but the timing to get everything took way too long. For a Wednesday evening with It not being very busy, the service could have been faster.
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carl francis
Thoroughly enjoyed my birthday dinner with friends here. Exquisite escargot, oysters, brie, ribeye, lobster, shrimp and “old fashioned ” cocktails. Sublime atmosphere. Excellent service by all. The food is top shelf. Kudos chef!
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Nanz Komo
Service was very slow! We waited 15 mins to be seated and we could see that they were short staffed. Pacing it out..
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Victor Venini
Fantastic food and super great service. A beautiful place located in the middle away from all the chaos. We will definitely be back every six months from the big island. Thank you Tony and Stephanie. You both were awesome.
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Leah Dawson
Food was outstanding. As a former line cook, I have to compliment the menu on doing their classic items so well. Was tempted on the Caesar salad and it did NOT disappoint. I added the grilled chicken and it was finger licking good. Amazing restaurant food comes down to EACH INDIVIDUAL ITEM on the menu.
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Ashley Mann
This has been by far the best food I’ve had in Hawaii! Everything from the atmosphere, food, and service was top notch!!! Chef Drew even came out to our table to personally ask us how everything was going. Talk about awesome service! So glad we chose to come here.
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Shuui Ci
what are the chances that not one, or two, but THREE people get sick a few hours after eating here? not to mention it took almost 3 hours to service us. came in around 6 and left at 9:20pm. the food wasn’t even good. even as im writing this we are still feeling sick, non stop trips to the bathroom.
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Amber Lehmann
Shelby is so sweet and gave us the best service! She was spot on with service, so friendly and kind. The view was great, the short ribs and pork chop were fantastic, overall a great experience. Thank you Shelby for making our night out special and making my day so much better!
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