Mariscos El Puerto 2 Menu – Chicago, IL

Type : Seafood restaurant

Location : Chicago, IL

Based on 401 reviews, the restaurant has received a rating of 3.8 stars. Price

✔️ Dine-in ✔️ Takeout

Mariscos El Puerto 2 60632

Address:
5004 S Archer Ave, Chicago, IL 60632

Phone: (773) 498-2948

Website: http://mariscoselpuerto.net/

Social Profile:

Hours

Sunday 11 AM–10 PM
Monday

(Labor Day)
10:30 AM–10 PM

Hours might differ
Tuesday 10:30 AM–10 PM
Wednesday 10:30 AM–10 PM
Thursday 10:30 AM–10 PM
Friday 10:30 AM–12:30 AM
Saturday 11 AM–12 AM

Menu

Pasta
Pasta Alfredo $15.99
Pasta Brava $15.99
Camarones
Camarones Diablo
Shrimp a la diablo
$17.99
Camarones A La Plancha
Grilled shrimp
$17.99
Pescados
Mojarra
Frita o salsa al gusto
$12.99
Filete Empanizado
Breaded fillet
$15.99
Especialidad de la Casa
Charola Clasica
Camaron
$29.99
Charola V.I.P
Shrimp, calamari and tilapia
$39.99
Parilladas
Parillada #1
Mojarra, calamar, carne asada, codorniz, camarones a la cucaracha, pulpo en salsa a la diabla, cangrejo de rio y camarones al rey
$90.00
Parillada #2
Camarones al rey, cangrejo de rio, huachinango, pulpo asado, costa azul, calamar, camarones empanizados, langosta y langostinos
$150.00

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Photo Gallery

Reviews

Enrique Del carmen
This must be the most fun, entertaining and delicious restaurant I have ever visited. The staff are so friendly and the female owner is the most friendly, caring and sweeties person. The drinks that are served in this restaurant are amazing.

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MV Hernandez
Good service.

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Lucio Vergara
I came with high hopes for this place as I see their Facebook ads and it seemed like a great place to dine. Let me say that I came during the week and figured they wouldn’t be as busy if I had come during the weekend. Ordered my drink was awesome. Love their cocktail concepts. Where it all fell apart was on my food order. I had ordered a medium steak with shrimp and fries. The steak was well done and simply couldn’t attempt to finish. The shrimp was my next bite and I and ordered them spicy and they had a little spice to them more on the sweet spicy. The fries were just plain terrible. No seasoning and were luke warm. Tried to flag down a server but were all in the kitchen or something. This place is probably more the drinks and not the food. It was my first time, I would consider trying it one more time but not anytime soon.

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Liz
I have been here twice. First time I ordered their famous giant mimosa that I saw all over insta. It was more juice than champagne but overall did its job hahaha. I’m more of a norteños/corridos kinda girl than reggaeton. For me to feel the vibe of a place, music is a plus. That first time, musicos came to play for my table and made the dinner more enjoyable. Only issue for us was that there was one bathroom and there was always a line. Second time, it was also enjoyable. However, the food was a little salty that I couldn’t finish it. They have a few drink options that are instagram worthy!

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Judith Davalos
Sat at the bar, had the big Mango Margarita Tower with the Coco Relleno estilo Nayarit. The food was delicious, decent portion size for the price. Had such a great time! Two musician men came into the restaurant and played requested songs. Also had another man come in selling roses and balloons, it was a romantic vibe for sure. Perfect place to go on a date. No Sushi on Tuesdays is the only catch!

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Mario Villalba
I came in with a few friends and we had various plates. Everyone in our table where very please with their food. Michelada are outstanding and the live entertainment is fascinating.

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N/A
Awesome energy, great music, delicious food, very cool and attentive staff. My first time here and I enjoyed everything from the moment I stepped in. The ambiance and lighting is really cool as well. Had a great date. Langostinos 10/10. Definitely will return. Thank you!!!!!!

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Myr Galvan
Had el coco relleno en crema, loved the taste. Friendly and welcoming staff. Margarita de pepino on point. Parking is not the best at this location. Attended dinner on a Thursday, so noted restaurant was not too busy.

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Jerry Of Windsor
I got a Mojarra al ajo-guajillo, it was really good, and the sides were on dot, my fries were hot and so was my fish. Every thing was great, even my Michelada mixed with a Victoria Beer.

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Steven Villafuerte
Evelyn makes really delicious Instagram worthy drinks! Sebastian is very attentive and hardworking. I will bring my party of 18 here next time for my birthday. I would come here again!

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